This study aimed to determine the effects of age at first gestation on offspring growth performance, glucose metabolism, and IGF1 concentration. Heifers impregnated by AI from a single bull at 15 months of age (15 M, n = 20), or 27 months of age (27 M, n = 20), and multiparous cows (adult, n = 20) were used. Dams from all groups were managed in a single group during gestation and lactation. Gestational length was longer in the 15 M and 27 M than in adult dams (p = 0.009). Bodyweight at birth, at weaning and ADG during lactation were higher in calves from adult dams than in those from 27 M dams, and higher in calves from the latter than in 15 M calves (p < 0.001). Calves from 15 M dams had an increased head circumference/BW ratio compared to calves from 27 M dams, while calves from this latter group had an increased ratio compared to calves from adults (p = 0.005). Body mass index was greater in calves from adults than in those from 15 M and 27 M dams (p = 0.002). Milk production from 15 M and 27 M dams was similar but lower than that from adults (p = 0.03). Calves born from adult dams had greater blood glucose concentrations than those from 15 M and 27 M dams (p < 0.05). Serum IGF1 concentrations were higher in calves from adults than in calves from 15 M and 27 M dams (p = 0.01). This study showed that age at first gestation affects offspring postnatal growth performance, glucose metabolism and IGF1 concentration.
Objective. Predict the tissue carcass composition of “Blackbelly” lambs using in vivo and postmortem measurements. Materials and methods. Twenty lambs with an average age and weight of seven months and 29.07±2.88 kg, respectively, were used. Before slaughter, the subcutaneous fat thickness, depth, width and Longissimus dorsi muscle area were measured with ultrasonography. After slaughter, the cold carcass and tissues: muscle, fat and bone weight, were recorded. In the carcass, the thoracic depth, length, perimeter, length and width of the leg, as well as the compactness index, were also measured and recorded. Correlation analysis and regression models were used to predict tissue carcass composition. Results. The carcass tissues were correlated with L. dorsi muscle depth (p≤0.05; r-values ranged from 0.67 to 0.80) and carcass compactness index (p≤0.05; r ranged from 0.54 to 0.75). The r2 for the prediction equations of the carcass tissue composition ranged from 0.71 to 0.78 for fat (p≤0.001). Conclusions. The use of in vivo and postmortem measurements allowed the prediction of tissue carcass composition of lambs, with moderate to high accuracy (r2 >0.71≤ and ≤0.78).
Including soybean hulls (SH) in ruminant diets increase the carbon circularity of livestock systems. We evaluated whether SH could partially replace corn grain (CG) in the diet of lactating cows (≈7.5% of the total diet). Six Holstein multiparous cows were fed a 50:50 (dry matter basis) corn-silage to concentrate diet for two 25-day periods in three replicated 2 × 2 Latin Squares using linear mixed models. Feed intake, milk yield and composition, N excretion, CH4 production, and ruminal microbial profiles were measured. Enteric CH4 was measured in respiration chambers. The DMI of cows fed SH (28 kg DM/d) was greater (p = 0.034) than those fed CG (26 kg DM/d), but no differences were observed in milk production (p = 0.557) or enteric CH4 emission intensity (g/kg milk, p = 0.387). Enteric CH4 emissions tended to be greater in SH-fed cows (484 g/d) than CG-fed cows (456 g/d; p = 0.075), and N excretion was significantly greater in SH than CG cows (p < 0.001). No mayor shifts in ruminal microbiota or overall ruminal environment were observed. In conclusion, SH can partially replace CG in diets of lactating dairy cows without affecting production, but potential negative environmental impacts should be considered.
Rumen fistulation is a widely used procedure that allows for collection of ruminal contents. However, fistulation is an invasive and costly procedure that generally limits the number of animals that can be recruited for experiments, thus encouraging the use of alternative techniques such as the intra-esophageal tube technique. One of the challenges of this technique is the limited ability to collect solid fractions from the rumen content pool, which may affect the microbial community structure in the sample, particularly affecting the recovery and characterization of solid adherent bacteria. We developed an intra-esophageal tube rumen sampling technique and device referred to as the "Rumen Sampler MG" with the aim of increasing the recovery of solid fractions from rumen content compared with other oro-ruminal sampling methods. The Rumen Sampler MG device consists of a manual pump fitted with a barometer and an intraesophageal flexible polyvinyl chloride (PVC) tube with beveled terminal edge allowing for minimal clogging of the sampling tubing and a rapid flux of contents being sampled. Nine lactating Holstein-Friesian dairy cows (554.6 +/- 25.2 kg of BW; 8.3 +/- 3.3 DIM; +/- SD) were recruited to evaluate the proposed method. During the procedure, animals were safely restrained in a chute and administered with a low dosage of a neuroleptic drug to reduce animal stress during sampling. An endoscopic camera was inserted into the reticulo-rumen through the esophagus to identify the sampling location and determine the length of the sampling tube necessary to reach the desired location. Following, the intra-esophageal sampling tube connected to a manual pump was inserted for collection of rumen contents. Samples collected did not present visual evidence of saliva contamination (e.g., high viscosity) and their pH ranged within expected values (6.33-7.04) for samples collected from the reticulo-rumen. Each sample contained 35% to 40% wet solids volume. Individual dry matter intake and milk production of cows continued to increase after sampling as expected for cows in the early postpartum period, suggesting that the sampling procedure did not affect cow performance. Results from microbiome analysis of rumen content samples suggest that the relative abundances of the main bacterial phyla are consistent with those from samples collected from dairy cows via rumen fistula in previous studies. The device and technique proposed allow for adequate samples of ruminal liquid and solid contents to be collected for microbiome analysis without disruption of animal performance.