Stephanie Lürzel

Dr. Stephanie Lürzel

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Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 May 2020 in Psychoneuroendocrinology
Verified
Journal Article
Closed access
SLStephanie Lürzel
Stephanie Lürzel
LBLaura Bückendorf
Laura Bückendorf
SWSusanne Waiblinger
Susanne Waiblinger
JRJean-Loup Rault
Jean-Loup Rault

1 January 2010 in Physiology & Behavior
Verified
Journal Article
Closed access
SLStephanie Lürzel
Stephanie Lürzel
SKSylvia Kaiser
Sylvia Kaiser
NSNorbert Sachser
Norbert Sachser

1 November 2015 in Applied Animal Behaviour Science
Verified
Journal Article
Closed access
SLStephanie Lürzel
Stephanie Lürzel
CMCharlotte Münsch
Charlotte Münsch
IWInes Windschnurer
Ines Windschnurer
AFAndreas Futschik
Andreas Futschik
RPRupert Palme
Rupert Palme
SWSusanne Waiblinger
Susanne Waiblinger

1 May 2016 in Applied Animal Behaviour Science
Verified
Journal Article
Closed access
SLStephanie Lürzel
Stephanie Lürzel
IWInes Windschnurer
Ines Windschnurer
AFAndreas Futschik
Andreas Futschik
SWSusanne Waiblinger
Susanne Waiblinger

1 October 2011 in Psychoneuroendocrinology
Verified
Journal Article
Closed access
SLStephanie Lürzel
Stephanie Lürzel
SKSylvia Kaiser
Sylvia Kaiser
NSNorbert Sachser
Norbert Sachser

4 March 2020 in Animals
Verified
Journal Article
Open access
PDF file
ALAnnika Lange
Annika Lange
SFSandra Franzmayr
Sandra Franzmayr
VWVera Wisenöcker
Vera Wisenöcker
AFAndreas Futschik
Andreas Futschik
SWSusanne Waiblinger
Susanne Waiblinger
SLStephanie Lürzel
Stephanie Lürzel
Gentle animal–human interactions, such as stroking, can promote positive emotions and thus welfare in cattle. While previous studies showed that stroking at the ventral neck elicited the most positive reactions in cows, intra-specific allogrooming in cattle includes different body regions and is probably guided partly by the receiver. Thus, we compared heifers’ (n = 28) reactions to stroking with the experimenter either reactively responding to perceived momentary preferences of the heifers or exclusively stroking the ventral neck. Independently of the stroking style, longer durations of neck stretching and contact occurred during stroking, supporting our hypothesis of a positive perception of stroking. We did not confirm the predicted decrease in heart rate and increase in heart rate variability, but instead found a slightly increased mean heart rate during stroking. The different stroking styles elicited differences in the heifers’ ear positions: “reactive” stroking led to longer durations of low ear positions during stroking, while during “ventral neck” stroking, the duration of back up increased. However, no other behaviours differed significantly between different stroking styles, indicating that the exact manner of stroking applied in our treatments seemed to be less important in the promotion of positive affective states in cattle through gentle human–animal interactions.