Sustainability of cork oak (Quercus suber) forests is threatened by biotic and abiotic factors and characterization of potentially differing genetic resources has therefore gained importance. This work addresses the chemical variation of the three tissues of cork oak stems - cork, phloem and wood - in relation to tree and provenance, looking for genetic chemical diversity and for physiological derived differences. The three tissues differ with cork clearly differentiating regarding summative composition, component ratios and monomeric composition. Cork is the only tissue where suberin is present (42.3% o.d. mass) as the main cell wall component, and it has a high content of extractives (11.7%) with significant proportion of lipophilic compounds. Phloem is more lignified than wood (38.0% vs. 23.4%) and has less polysaccharides (49.1% vs. 64.6%) with glucose-to-other sugars relation of 1:1.3 in phloem and 1:0.7 in wood. Analytical pyrolysis showed that lignification is a heterogeneous process and the lignin monomeric composition depends on tissue and cell type: cork lignin has a H:G:S ratio of 1:2.5:0.3 and S/G ratio of 0.12, while phloem and wood lignins have mainly G and S units with a S/G ratio of respectively 1.1 and 2.3. No significant differences were found between the three provenances, but some chemical variation occurred between the trees within a provenance. NIR spectroscopy and principal component analysis differentiated cork, phloem and wood, while the dispersion within each group highlighted the significant tree variability, while provenances were a non-significant factor of chemical variation.
The main objective of this work was to assess Eucalyptus globulus lignin as an adsorbent and compare the results with kraft lignin, which has previously been demonstrated to be an effective adsorbent. Eucalypt lignin was extracted (by the dioxane technique), characterised, and its adsorption properties for Cr(VI) ions were evaluated. The monomeric composition of both types of lignin indicated a high content of guaiacyl (G) and syringyl (S) units but low content of p-hydroxyphenyl (H), with an H:G:S ratio of 1:50:146 (eucalypt lignin) and 1:16:26 (kraft lignin), as determined by Py-GC/MS. According to elemental analysis, sulphur (2%) and sodium (1%) were found in kraft lignin, but not in eucalypt lignin. The adsorption capacity of the eucalypt lignin was notably higher than the kraft lignin during the first 8 h, but practically all the ions had been absorbed by both the eucalypt and kraft lignin after 24 h (93.4% and 95%, respectively). Cr(VI) adsorption onto both lignins fitted well using the Langmuir adsorption isotherm model, with capacities of 256.4 and 303.0 mg/g, respectively, for eucalypt and kraft. The study’s overall results demonstrate the great potential of eucalypt lignin as a biosorbent for Cr(VI) removal from aqueous solutions.
Almond hulls and shells, the byproducts of the almond industry, were analyzed to assess their potential valorization pathways. Shells showed a higher content in lignin and polysaccharides, but very low levels of extractives and inorganics. Hull’s high polar extractives fraction showed poor phenolic preponderance and antioxidant activity, but high sugar and mineral contents, and its lipophilic extracts were highly enriched in triterpenes (from 73.5% to 91.3%), while shells presented more fatty acids (27.4% to 34.2%) and sterols (17.4% to 29.1%). Shells exhibited much higher S/G ratio (syringyl to guaiacyl units) in their lignin polymer (1.0 to 1.4), compared to hulls (0.5 to 0.6). After mineral analyses, hulls showed high amounts of potassium (3.7–4.9%). Fixed carbon content was similar for both materials, but shells showed a higher energetic content, ~20 MJ/kg. Finally, both hulls and pellets increased the water holding capacity (WHC) of the soil by 50%, when added in weight percentages of 6.25% (hulls) and 25% (pellets). With these results, the range of possibilities for these waste materials is exciting: shells could be used to obtain hemicellulose oligosaccharides, while hulls could be used in sugar extraction for biotransformation or as a soil amendment.
29 November 2025 in Sustainable Chemistry for the Environment