Justyna Barć

Dr. Justyna Barć

orcid

Research Focus & Metrics

Academic Career Length

14Years (2013-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
1 September 2014 in Toxicology Letters
Verified
Journal Article
Closed access
APAnna Ptak
Anna Ptak
MHMarta Hoffmann
Marta Hoffmann
IGIzabella Gruca
Izabella Gruca
JBJustyna Barć
Justyna Barć

1 March 2013 in Toxicology
Verified
Journal Article
Closed access
AKAnna Karpeta
Anna Karpeta
JBJustyna Barć
Justyna Barć
APAnna Ptak
Anna Ptak
EGEwa L. Gregoraszczuk
Ewa L. Gregoraszczuk


23 May 2020 in Animals
Verified
Journal Article
Open access
PDF file
OLOlga Lasek
Olga Lasek
JBJan Barteczko
Jan Barteczko
JBJustyna Barć
Justyna Barć
PMPiotr Micek
Piotr Micek
The study aimed to determine the effect of nutrients of wheat (nine cultivars) and maize (nine cultivars) grain on nitrogen balance and apparent metabolizable energy (AMEN) content for broiler chickens. In vivo digestibility and balance trials were carried out with 90 Ross 308 chickens (2 × 9 groups with 5 birds per group) aged from 42 to 49 days, separately for each cultivar. Considerable variation within each cereal species in fiber and non-fiber carbohydrate fractions and nutrient digestibility of grain were demonstrated. Additionally, regression equations were proposed which allow the estimation of AMEN content of wheat and maize grain varieties based on simple analytical procedures, including cell wall components, starch, and sugars. For practical purposes, these equations seem to be the best solution while reducing time, labor, and cost of analytical procedures.


Verified
Journal Article
Open access
PDF file
DZDorota Anna Zieba
Dorota Anna Zieba
WBWeronika Biernat
Weronika Biernat
MSMałgorzata Szczesna
Małgorzata Szczesna
KKKatarzyna Kirsz
Katarzyna Kirsz
JBJustyna Barć
Justyna Barć
Tomasz MisztalTomasz Misztal
Tomasz Misztal
Both long-term undernutrition and overnutrition disturb metabolic balance, which is mediated partially by the action of two adipokines, leptin and resistin (RSTN). In this study, we manipulated the diet of ewes to produce either a thin (lean) or fat (fat) body condition and investigated how RSTN affects endocrine and metabolic status under different leptin concentrations. Twenty ewes were distributed into four groups (n = 5): the lean and fat groups were administered with saline (Lean and Fat), while the Lean-R (Lean-Resistin treated) and Fat-R (Fat-Resistin treated) groups received recombinant bovine resistin. Plasma was assayed for LH, FSH, PRL, RSTN, leptin, GH, glucose, insulin, total cholesterol, nonesterified fatty acid (NEFA), high-density lipoprotein (HDL)-cholesterol, low-density lipoprotein (LDL)-cholesterol and triglycerides. Expression levels of a suppressor of cytokine signaling (SOCS-3) and the long form of the leptin receptor (LRb) were determined in selected brain regions, such as the anterior pituitary, hypothalamic arcuate nucleus, preoptic area and ventro- and dorsomedial nuclei. The results indicate long-term alterations in body weight affect RSTN-mediated effects on metabolic and reproductive hormones concentrations and the expression of leptin signaling components: LRb and SOCS-3. This may be an adaptive mechanism to long-term changes in adiposity during the state of long-day leptin resistance.