Over the past few years, significant efforts have been made to decrease the effects of drought stress on plant productivity and quality. We propose that fullerenol nanoparticles (FNPs, molecular formula C60(OH)24) may help alleviate drought stress by serving as an additional intercellular water supply. Specifically, FNPs are able to penetrate plant leaf and root tissues, where they bind water in various cell compartments. This hydroscopic activity suggests that FNPs could be beneficial in plants. The aim of the present study was to analyse the influence of FNPs on sugar beet plants exposed to drought stress. Our results indicate that intracellular water metabolism can be modified by foliar application of FNPs in drought exposed plants. Drought stress induced a significant increase in the compatible osmolyte proline in both the leaves and roots of control plants, but not in FNP treated plants. These results indicate that FNPs could act as intracellular binders of water, creating an additional water reserve, and enabling adaptation to drought stress. Moreover, analysis of plant antioxidant enzyme activities (CAT, APx and GPx), MDA and GSH content indicate that fullerenol foliar application could have some beneficial effect on alleviating oxidative effects of drought stress, depending on the concentration of nanoparticles applied. Although further studies are necessary to elucidate the biochemical impact of FNPs on plants; the present results could directly impact agricultural practice, where available water supplies are often a limiting factor in plant bioproductivity.
11 July 2018 in Environmental Monitoring and Assessment
The spread and occurrence of the oak lace bug Corythucha arcuata out of its natural distribution area across European and Asian countries has been reported during the past decades. The ecological and economic significance of oak stands and the vulnerability of plants to various abiotic and/or biotic factors requires in-depth knowledge of plant-pest interaction. The present study examined the influence of C. arcuata feeding on the photosynthetic characteristics and gas-exchange parameters, mineral nutrient concentrations and defense mechanisms (the activities of some antioxidant enzymes) of leaves of pedunculate oak. The rate of photosynthesis, transpiration and stomatal conductance were lowered by 58.84, 21.66 and 35.71%, respectively, in comparison to non-infested plants. The concentrations of photosynthetic pigments and activities of antioxidant enzymes, catalase and ascorbate peroxidase, were affected by the presence of C. arcuata. To our knowledge this is the first paper providing a report on the physiological responses of Quercus robur plants exposed to C. arcuata infestation. Understanding the impact of pests, such as the invasive species C. arcuata on physiological processes and vitality of young plants and plant responses, could provide a foundation for efficient preservation of oak forests endangered by the oak lace bug.
The influence of cadmium (Cd) on physiological processes in wheat (Triticum aestivumL.) and maize (Zea maysL.) plants exposed to either optimal mineral nutrition or the absence of magnesium (Mg) as well as the accumulation of cadmium and magnesium in plant organs were studied using the method of water culture in a greenhouse. Cd treatment reduced shoot fresh mass more strongly in Mg-supplied than in Mg-deficient plants. Negative effect of Cd on photosynthetic activity was more pronounced inT. aestivumthan inZ. maysplants. Cd treatment decreased leaf chlorophyll and carotenoid concentration in bothZ. maysandT. aestivum,irrespective of the Mg supply. Cd was preferentially accumulated in the roots of both species. Catalase activity inT. aestivumleaves and roots was unaffected by Cd and Mg supply. Cd treatment did not affect Fe accumulation in the leaves of either species, while in the roots a considerable increase occurred, irrespective of the Mg nutrition. Higher tolerance ofZ. maysandT. aestivumplants to Cd toxicity exposed to Mg deficiency could partly be ascribed to the preservation of Fe nutrition.