The increasing use of antibiotics in livestock poses environmental risks, leading to contamination of agricultural soils and propagation of microbial antibiotic-resistant genes (ARGs). This study examined the impacts of wood- and manure-derived biochar (BC) on antibiotic residues, ARGs, and microbial communities in sandy loam and clay loam soils amended with manure in Cynodon dactylon pastures. We hypothesized that BC amendments would influence the degradation of antibiotics and the structure of microbial communities based on their physicochemical properties and soil types. Our results demonstrated that wood BC reduced the concentrations of tetracycline and sulfonamides, particularly in sandy loam soil, due to its larger surface area and hydrophobic properties. In contrast, manure BC provided additional nutrients and supported atmospheric nitrogen-fixing microbial groups, especially in clay loam soil, while exhibiting variable efficiency in reducing antibiotic residues due to its lower surface area and higher ash content. These findings underscore the differential impacts of each BC type, emphasizing the need for tailored BC applications based on soil type to effectively mitigate antibiotic contamination and promote sustainable agricultural practices. In conclusion, wood BC was more effective in enhancing soil health by reducing antibiotic residues and improving microbial diversity, particularly in sandy loam soils, while manure BC was beneficial for nutrient cycling in clay loam soils.

Aims: The plant and soil microbiome serve as a reservoir of beneficial endophytic bacteria, including plant-growth-promoting (PGP) Bacillus subtilis, which enhances nutrient acquisition and protects plants against environmental stresses. We isolated novel bacteria from cultivated peanut plants selected from agricultural fields that survived a season of water scarcity and high temperatures. Experiments were conducted to determine whether plant survival was partially attributable to the presence of beneficial microbes that could be harnessed for future biotechnology applications. Methods and Results: Seven bacterial isolates of Bacillus spp. were identified through 16S rRNA sequencing, revealing close affiliations to B. subtilis, B. safensis, and B. velezensis. Growth curve analysis and colony morphology characterization revealed distinct growth patterns across different media types, while phytohormone production assays demonstrated variable indole-3-acetic acid (IAA) synthesis among isolates. When applied as seed biopriming agents to two hybrid peanut varieties, bacterial inoculation significantly enhanced root surface area and root tip development, with B. subtilis-TAM84A showing the most pronounced effects on ‘Schubert’ roots. In addition, vegetative growth assessments indicated increased branch numbers and plant height, particularly with treatments with B. velezensis strains TAM6B and TAM61A, and a consortium of all isolates. Under drought conditions, inoculated plants exhibited delayed wilting and improved recovery after rehydration, indicating enhanced drought resilience. Conclusions: Several local Bacillus strains recovered from drought-tolerant peanut plants showed improved growth and drought tolerance in greenhouse-grown peanut plants. Ongoing field studies aim to evaluate the potential of regionally adapted microbial populations as soil amendments during planting. Impact Statement: This study demonstrates that local strains of Bacillus isolated from drought-resistant peanut plants possess significant potential as bioinoculants to improve growth and drought tolerance in potted peanut plants. This work provides a foundation for utilizing regionally adapted microbial populations to address agricultural challenges related to water scarcity.