(1) Background: the effects of load carriage packs on human gait biomechanics, physiology and metabolism depend on the weight carried, the design of the pack and its interaction with the user. (2) Methods: An extensive search in the PubMed database was performed to find all the relevant articles using the following keywords: backpack, rucksack, backpack ergonomy and sports backpack; 60 articles were included. (3) Results and significance: Double pack (DP) and T-pack (TP) designs are recommended solutions for school children, compared with backpacks (BP). For soldiers and hikers, a backpack remains the best compromise. A hip belt is recommended for BPs as well as for the back of DPs. Shorter and stiffer shoulder straps combined with a higher and tighter load placement on the back provide the best combination in terms of balance, muscle activation and energy expenditure. It is, therefore, possible to determine guidelines for designing the optimal load carriage system, depending on the application. (4) Conclusions: based on the available evidence, DP and TP are advantageous in terms of posture. DP is better than conventional BPs in terms of balance and muscle activation, but has the disadvantage of limited visibility, thermal sensation and obstructed ventilation. In general, it is desirable not to exceed 40% of body mass (BM).

This study investigates the effects of face masks on physiological and voice parameters, focusing on cyclists that perform incremental sports activity. Three healthy male subjects were monitored in a climatic chamber wearing three types of masks with different acoustic properties, breathing resistance, and air filtration performance. Masks A and B were surgical masks made of hydrophobic fabric and three layers of non-woven fabric of 100% polypropylene, respectively. Mask S was a multilayer cloth mask designed for sports activity. Mask B and Mask S behave similarly and show lower sound attenuation and sound transmission loss and lower breathing resistance than Mask A, although Mask A exhibits slightly higher filtration efficiency. Similar cheek temperatures were observed for Masks A and B, while a significantly higher temperature was measured with Mask S at incremental physical activity. No differences were found between the masks and the no-mask condition for voice monitoring. Overall, Mask B and Mask S are suitable for sports activities without adverse effects on voice production while ensuring good breathing resistance and filtration efficiency. These outcomes support choosing appropriate masks for sports activities, showing the best trade-off between breathing resistance and filtration efficiency, sound attenuation, and sound transmission loss.

Microplastics spread through the environment in various ways. Inland waters are an ideal medium for their dispersal, as they collect pollutants from various sources and transport them over long distances. From there, microplastics can enter the marine environment, break down into smaller particles or end up in drinking water treatment plants. However, the fate, transport and potential health effects of microplastics after ingestion of drinking water and water in food are not yet fully understood. It is therefore necessary to evaluate the quantification and identification of microplastics in drinking water by analysing real samples in order to assess the potential impact on human health. To this end, microplastic contamination in 32 treated drinking water samples from a surface water treatment plant in north-eastern Italy were analysed using micro-Fourier transform infrared spectroscopy (µ-FT-IR). The results indicated low levels of contamination, with all the samples containing less than 170 microplastics per litre, which is in line with European drinking water levels. Polyolefins with size 50–500 µm, such as polypropylene and polyethylene, were the predominant polymers detected (50.2%), while surprisingly polyethylene terephthalate was scarcely present (0.1%, size range 10–50 µm). Statistical analysis revealed a significant negative correlation between microplastic concentration and sampling volume, with larger volumes yielding fewer particles. This inconsistency likely results from the lack of bottle rinsing when only a fraction of the sampling volume is filtered. It was also found that rinsing the sampling bottles with ethanol alone prior to analysis was sufficient to ensure accurate quantification. These results highlight the challenges in standardising the detection of microplastics in drinking water and underline the need for optimised sampling protocols.