Sanjit Deb

Dr. Sanjit Deb

Assistant Professor of Soil Physics Department of Plant and Soil Science Texas Tech University

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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4 January 2021 in Remote Sensing
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Journal Article
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Haibin GuHaibin Gu
Haibin Gu
ZLZhe Lin
Zhe Lin
Wenxuan GuoWenxuan Guo
Wenxuan Guo
SDSanjit Deb
Sanjit Deb
Surface soil water content (SWC) is a major determinant of crop production, and accurately retrieving SWC plays a crucial role in effective water management. Unmanned aerial systems (UAS) can acquire images with high temporal and spatial resolutions for SWC monitoring at the field scale. The objective of this study was to develop an algorithm to retrieve SWC by integrating soil texture into a vegetation index derived from UAS multispectral and thermal images. The normalized difference vegetation index (NDVI) and surface temperature (Ts) derived from the UAS multispectral and thermal images were employed to construct the temperature vegetation dryness index (TVDI) using the trapezoid model. Soil texture was incorporated into the trapezoid model based on the relationship between soil texture and the lower and upper limits of SWC to form the texture temperature vegetation dryness index (TTVDI). For validation, 128 surface soil samples, 84 in 2019 and 44 in 2020, were collected to determine soil texture and gravimetric SWC. Based on the linear regression models, the TTVDI had better performance in estimating SWC compared to the TVDI, with an increase in R2 (coefficient of determination) by 14.5% and 14.9%, and a decrease in RMSE (root mean square error) by 46.1% and 10.8%, for the 2019 and 2020 samples, respectively. The application of the TTVDI model based on high-resolution multispectral and thermal UAS images has the potential to accurately and timely retrieve SWC at the field scale.

13 November 2019 in Agronomy
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Journal Article
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Ripendra AwalRipendra Awal
Ripendra Awal
MSMohammad Safeeq
Mohammad Safeeq
FAFarhat Abbas
Farhat Abbas
SFSamira Fares
Samira Fares
SDSanjit Deb
Sanjit Deb
AFAli Fares
Ali Fares
Spatial variability of soil physical and hydrological properties within or among agricultural fields could be intrinsically induced due to geologic and pedologic soil forming factors, but some of the variability may be induced by anthropogenic activities such as tillage practices. No-tillage has been gaining ground as a successful conservation practice, and quantifying spatial variability of soil physical properties induced by no-tillage practices is a prerequisite for making appropriate site-specific agricultural management decisions and/or reformulating some management practices. In particular, there remains very limited information on the spatial variability of soil physical properties under long-term no-tillage corn and tropical soil conditions. Therefore, the main objective of this study was to quantify the spatial variability of some selected soil physical properties (soil surface temperature (ST), volumetric water content (θv), soil resistance (TIP), total porosity (θt), bulk density (ρb), organic carbon, and saturated hydraulic conductivity (Ksat)) using classical and geostatistical methods. The study site was a 2 ha field cropped no-tillage sweet corn for nearly 10 years on Oahu, Hawaii. The field was divided into 10 × 10 and 20 × 20 m grids. Soil samples were collected at each grid for measuring ρb, θt, and soil organic carbon (SOC) in the laboratory following standard methods. Saturated hydraulic conductivity, TIP at 10 and 20 cm depths, soil surface temperature, and θv were also measured. Porosity and ρb have low and low to moderate variability, respectively based on the relative ranking of the magnitude of variability drawn from the coefficient of variation. Variability of the SOC, TIP, and Ksat ranges from moderate to high. Based on the best-fitted semivariogram model for finer grid data, 9.8 m and 142.2 m are the cut off beyond which the measured parameter does not show any spatial correlation for SOC, and TIP at 10 cm depth, respectively. Bulk density shows the highest spatial dependence (range = 226.8 m) among all measured properties. Spatial distribution of the soil properties based on kriging shows a high level of variability even though the sampled field is relatively small.

29 March 2023 in Plants
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GKGeeta Kharel
Geeta Kharel
MDMadhav Dhakal
Madhav Dhakal
SDSanjit Deb
Sanjit Deb
LSLindsey C. Slaughter
Lindsey C. Slaughter
Catherine SimpsonCatherine Simpson
Catherine Simpson
CWCharles West
Charles West
Semiarid pasture management strategies can affect soil hydraulic and thermal properties that determine water fluxes and storage, and heat flow in unsaturated soils. We evaluated long-term (>10 years) perennial and annual semiarid pasture system effects on saturated hydraulic conductivity (ks), soil water retention curves (SWRCs), soil water thresholds (i.e., volumetric water content (θv) at saturation, field capacity (FC), and permanent wilting point (PWP); plant available water (PAW)), thermal conductivity (λ), and diffusivity (Dt) within the 0–20 cm soil depth. Forage systems included: Old World bluestem (Bothriochloa bladhii) + legumes (predominantly alfalfa (Medicago sativa)) (OWB-legume), native grass-mix (native), alfalfa + tall wheatgrass (Thinopyrum ponticum) (alfalfa-TW), and annual grass-mix (annual) pastures on a clay loam soil; and native, teff (Eragrostis tef), OWB-grazed, and OWB-ungrazed pastures on a sandy clay loam soil. The perennial OWB-legume and native pastures had increased soil organic matter (SOM) and reduced bulk density (ρb), improving ks, soil water thresholds, λ, and Dt, compared to annual teff and alfalfa-TW (P < 0.05). Soil λ, but not Dt, increased with increasing θv. Grazed pastures decreased ks and water retention compared to other treatments (P < 0.05), yet did not affect λ and Dt (P > 0.05), likely due to higher ρb and contact between particles. Greater λ and Dt at saturation and PWP in perennial versus annual pastures may be attributed to differing SOM and ρb, and some a priori differences in soil texture. Overall, our results suggest that perennial pasture systems are more beneficial than annual systems for soil water storage and heat movement in semiarid regions.

3 April 2020 in Horticulturae
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Journal Article
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ASAtinderpal Singh
Atinderpal Singh
SDSanjit Deb
Sanjit Deb
SSSukhbir Singh
Sukhbir Singh
PSPARMODH SHARMA
PARMODH SHARMA
JKJasjit Singh Kang
Jasjit Singh Kang
Effects of non-leguminous cover crops and their times of chopping on the yield and quality of no-till baby corn (Zea mays L.) were evaluated during two kharif seasons (May-August in 2014 and 2015) under subtropical climatic conditions of Punjab, India. The experiment was laid out in a split-plot design with four replications at Punjab Agricultural University’s Research Farm. Three cover crops (pearl millet (Pennisetum glaucum L.), fodder maize (Zea mays L.), and sorghum (Sorghum bicolor L.)) and the control (no cover crop) were in the main plots and chopping time treatments (25, 35, 45 days after planting (DAP)) in the subplots. During both kharif seasons, the yield (cob and fodder yield) and dry matter accumulation of baby corn following cover crop treatments, especially pearl millet, were significantly (p ≤ 0.05) higher than the control, and improved with increments in chopping time from 25 to 45 DAP. The effect of cover crops on baby corn quality (i.e., protein, starch, total soluble solids, crude fiber, total solid, and sugar content) did not differ among treatments, while increasing increments in chopping time had a significant effect on the protein and sugar content of baby corn. The use of cover crops and increment in chopping time helped in enhancing topsoil quality, especially available nitrogen; yet, the effect of cover crops and their times of chopping on topsoil organic carbon, phosphorus, and potassium did not differ among treatments. During both seasons, there was no significant interaction between cover crop and time of chopping among treatments with respect to baby corn yield and quality, as well as topsoil quality parameters.

19 July 2020 in Sustainability
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RSRupinder Saini
Rupinder Saini
ASAtinderpal Singh
Atinderpal Singh
SDSanjit Deb
Sanjit Deb
Mustard (Brassica sp.) seed meal (MSM) and sunflower (Helianthus annuus L.) seed meal (SSM) are the byproducts of the seed oil extraction process. They release biologically active allelochemicals that can provide a resource for supplemental nutrients and weed suppression in vegetable cropping systems. Our field experiment aimed to assess the phytotoxic impact of MSM and SSM on weeds and seedling establishment of direct-seeded pumpkin under semi-arid conditions and to study the impact of MSM and SSM on soil physical properties and soil water retention characteristics. The meals were incorporated into the soil 2 weeks before pumpkin planting at two rates (1150 and 2250 kg ha−1). MSM at both rates reduced early season grass and broadleaf weeds by 75 to 82% and 69 to 76%, respectively, as compared to the untreated control. However, SSM at both rates provided 59 to 65% and 54 to 59% controls of narrow and broadleaf weeds, respectively. Both MSM and SSM provided significantly better weed control and pumpkin yield as compared to the untreated control, but higher pumpkin yield was recorded with a lower rate of MSM. In addition, soils amended by both the seed meals had higher saturated hydraulic conductivity, soil water content, and lower bulk density than the untreated control. Overall, our findings suggest that the use of both MSM and SSM as an organic adjuvant is effective in controlling weeds and improving soil physical properties; however, additional research is required to further evaluate these findings and improve the reliability of MSM and SSM for weed suppression following application to agricultural soils.