Jovica M Tomović

Prof. Dr. Jovica M Tomović

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Research Focus & Metrics

Academic Career Length

14Years (2013-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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21 June 2022 in Plants
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AKAleksandar Goran Kočović
Aleksandar Goran Kočović
Jovana NovakovicJovana Novakovic
Jovana Novakovic
JBJovana Bradic
Jovana Bradic
Miroslav M SovrlicMiroslav M Sovrlic
Miroslav M Sovrlic
JTJovica M Tomović
Jovica M Tomović
NMNedeljko Manojlović
Nedeljko Manojlović
The aim of this study was to identify some of the secondary metabolites present in acetonic, methanolic, and hexanic extracts of lichen Xanthoparmelia stenophylla and to examine their antioxidant, antimicrobial, and cytotoxic activity. Compounds of the depsid structure of lecanoric acid, obtusic acid, and atranorin as well as usnic acid with a dibenzofuran structure were identified in the extracts by HPLC. The acetone extract was shown to have the highest total phenolic (167.03 ± 1.12 mg GAE/g) and total flavonoid content (178.84 ± 0.93 mg QE/g) as well as the best antioxidant activity (DPPH IC50 = 81.22 ± 0.54). However, the antimicrobial and antibiofilm tests showed the best activity of hexanic extract, especially against strains of B. cereus, B. subtilis, and S. aureus (MIC < 0.08, and 0.3125 mg/mL, respectively). Additionally, by using the MTT method, the acetonic extract was reported to exhibit a strong cytotoxic effect on the HeLa and HCT-116 cell lines, especially after 72 h (IC50 = 21.17 ± 1.85 and IC50 = 21.48 ± 3.55, respectively). The promising antioxidant, antimicrobial, and cytotoxic effects of Xanthoparmelia stenophylla extracts shown in the current study should be further investigated in vivo and under clinical conditions.

25 September 2020 in Journal of Food Measurement and Characterization
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NMNedeljko T. Manojlović
Nedeljko T. Manojlović
ARAleksandar B. Rančić
Aleksandar B. Rančić
RDRachel Décor
Rachel Décor
PVPerica Vasiljević
Perica Vasiljević
JTJovica M Tomović
Jovica M Tomović

22 February 2022 in Pharmaceuticals
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Miroslav M SovrlicMiroslav M Sovrlic
Miroslav M Sovrlic
EMEmina Mrkalić
Emina Mrkalić
Ratomir M. JelićRatomir M. Jelić
Ratomir M. Jelić
MSMarina Ćendić Serafinović
Marina Ćendić Serafinović
SSStefan Stojanović
Stefan Stojanović
JTJovica M Tomović
Jovica M Tomović
Human serum albumin (HSA) has a very significant role in the transport of drugs, in their pharmacokinetic and pharmacodynamic properties, as well as the unbound concentration of drugs in circulating plasma. The aim of this study was to look into the competition between tigecycline (TGC) and alkaloid (ALK) (caffeine (CAF)), and flavonoids (FLAVs) (catechin (CAT), quercetin (QUE), and diosmin (DIO)) in binding to HSA in simulated physiological conditions using multiple spectroscopic measurements and docking simulations. Fluorescence analysis was used to find the binding and quenching properties of double HSA-TGC and triple HSA-TGC-CAF/FLAV systems. The conformational change of the HSA was analyzed using synchronous fluorescence spectroscopy, Fourier transform infrared spectroscopy, and circular dichroism. Obtained results of spectroscopic analyses indicate that triple complexes of HSA-TGC-CAF/FLAVs are formed without problems and have higher binding affinities than double HSA-TGC. In addition, TGC does not change the microenvironments around the tryptophan (Trp) and tyrosine (Tyr) residues in the presence of ALK and FLAVs. Ultimately, the binding affinity, competition, and interaction nature were explored by docking modeling. Computational outcomes are in good accordance with experimentally obtained results. Accordingly, concluding remarks may be very useful for potential interactions between common food components and drugs.

12 January 2018 in Tropical Journal of Pharmaceutical Research
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JTJovica M Tomović
Jovica M Tomović
MKMarijana Kosanić
Marijana Kosanić
SRSvetlana Ristić
Svetlana Ristić
BRBranislav Ranković
Branislav Ranković
TSTatjana Stanojković
Tatjana Stanojković
NMNedeljko Manojlović
Nedeljko Manojlović
Chemical composition and bioactive properties of the lichen, Pleurosticta acetabulum

22 March 2025 in Molecules
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MSMiroslav M Sovrlic
Miroslav M Sovrlic
EMEmina Mrkalić
Emina Mrkalić
Ratomir M. JelićRatomir M. Jelić
Ratomir M. Jelić
JTJovica M Tomović
Jovica M Tomović
JOJadranka Odovic
Jadranka Odovic
Miroslav M SovrlicMiroslav M Sovrlic
Miroslav M Sovrlic
Lurasidone (LUR) is an antipsychotic drug whose interaction with human serum albumin (HSA) plays a crucial role in its pharmacokinetic and pharmacodynamic properties. A thorough understanding of LUR’s binding mechanism to HSA is crucial for predicting its transport, distribution, and potential drug interactions. Methods: The interaction between LUR and HSA was investigated using fluorescence and circular dichroism (CD) spectroscopy, followed by molecular docking simulations. Binding characteristics were analyzed through quenching mechanisms, thermodynamic parameters, and competitive site marker experiments. Results: This study revealed a systematic decrease in HSA fluorescence intensity with increasing LUR concentration, indicating a static quenching mechanism driven by non-fluorescent complex formation. Binding constants suggest enhanced complex stability at higher temperatures, with thermodynamic analysis confirming an endothermic, hydrophobic interaction. Competitive site marker assays and synchronous fluorescence spectra confirmed that LUR primarily binds to site I (subdomain IIA) near tryptophan residues. Conformational changes in HSA, observed as a decrease in α-helix content, further demonstrate the structural impact of LUR binding. Conclusions: These findings offer key insights into the molecular interactions between LUR and HSA, enhancing our understanding of LUR’s pharmacokinetics and its potential interactions with other drugs. Understanding these binding characteristics can aid in optimizing LUR’s clinical application and predicting possible interactions with other biomolecules.

3 July 2016 in African Journal of Traditional, Complementary and Alternative Medicines
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MBMarija Bursaä‡-Mitroviä
Marija Bursaä‡-Mitroviä
DMDragan R. Milovanović
Dragan R. Milovanović
RMRadoslav Mitiä
Radoslav Mitiä
DJDanijela Jovanoviä
Danijela Jovanoviä
Miroslav M SovrlicMiroslav M Sovrlic
Miroslav M Sovrlic
NMNedeljko Manojlović
Nedeljko Manojlović
Background: The purpose of this study is to determine the effect of L-ascorbic acid and alpha-tocopherol as well as combination of these vitamins with or without exposure to physical exercise on intensity of lipid peroxidation, activity of xanthine oxidase, activity of total antioxidative system, concentration of glutathione, and activity of catalase in the serum of guinea pigs. Materials and Methods: The experimental measurements of intensity of lipid peroxidation, activity of xanthine oxidase, activity of total antioxidative system, concentration of glutathione, and activity of catalase were done in the serum of guinea pigs. The animals were exposed to the test load to achieve exhaustion and the test was terminated when the animal for the third time to sink into the water. Results: The results of this study demonstrated that endurance exercise of guinea pigs induced oxidative stress response in terms of increased lipid peroxidation and activity of xanthine oxidase in the serum of experimental animals. Our study investigated the antioxidant activity of L-ascorbic acid and alpha-tocopherol also measuring three protective markers in the serum: total antioxidant activity, content of glutathione and activity of catalase. The results obtained show that the vitamins influence the concentrations of above mentioned biochemical parameters, which points out their protective effect of swimming-induced oxidative stress. Conclusion: Single or combined administration of L-ascorbic acid and alpha-tocopherol caused significant inhibition of these markers indicating the important antioxidant activity of the vitamins. Results lead to conclude that the combined treatments with vitamins with or without exposure to physical exercise showed the clear synergistic effect.