Acute gastroenteritis (AGE) in cattle significantly impacts the economy due to relatively high morbidity and mortality and decreased production. Its multifactorial nature drives its global persistence, involving enteric viruses, bacteria, protozoa, and environmental factors. Bovine Rotavirus A (BoRVA) and bovine coronavirus (BCoV) are among the most important enteric RNA viruses causing AGE in cattle. These viruses infect intestinal enterocytes, leading to cell damage and consequently to malabsorption and diarrhea. BoRVA primarily affects calves under 14 days old with gastrointestinal clinical signs, while BCoV affects all ages, causing gastrointestinal and respiratory distress. The economic impact of BoRVA and BCoV, along with their interspecies transmission potential, warrants attention. This concise review discusses the molecular structure, epidemiology, pathogenesis, clinical signs, diagnosis, treatment, and preventive measures of BoRVA and BCoV while providing a comparative analysis. By offering practical guidance on managing such viral infections in cattle, these comparative insights may prove valuable for veterinarians in clinical practice.

Rotaviruses (RV), especially Rotavirus A (RVA), are globally recognized as pathogens causing neonatal diarrhea, but they also affect intensive animal farming. However, the knowledge on their significance in wildlife is rather limited. The aim of the study was to unveil the prevalence, molecular epidemiology, and genetic diversity of RVA strains circulating in the red fox (Vulpes vulpes) population in Croatia. From 2018 to 2019, 370 fecal samples from fox carcasses hunted for rabies monitoring were collected. All samples were first tested using a VP2 real-time RT-PCR; in the subsequent course, positives were subjected to VP7 and VP4 genotyping. The results revealed an RVA prevalence of 14.9%, while the circulating RVA strains showed a remarkable genetic diversity in terms of 11 G and nine P genotypes, among which one G and three P were tentatively identified as novel. In total, eight genotype combinations were detected: G8P[14], G9P[3], G9P[23], G10P[11], G10P[3], G11P[13], G15P[21], and G?P[?]. The results suggest a complex background of previous interspecies transmission events, shedding new light on the potential influence of foxes in RVA epidemiology. Their role as potential reservoirs of broad range of RVA genotypes, usually considered typical solely of domestic animals and humans, cannot be dismissed.

This study integrates data on the prevalence, infection dynamics and risks associated with African swine fever virus (ASFV) outbreaks in Croatian wild boar during 2023–2024. Although the overall ASFV DNA prevalence in Croatia was 0.24%, the highest prevalence (2.29% in 2023 and 4.69% in 2024) was recorded in Vukovar-Srijem County. Genetic typing identified ASFV genotype II, subgroup 19, consistent with strains isolated from domestic pigs in Croatia and circulating in neighboring countries. Anti-ASFV specific antibodies were detected in 10.34% of wild boar tested in counties with previously reported DNA findings. In Vukovar-Srijem County, 4.60% of wild boar were positive for both, ASFV DNA and antibodies, suggesting ongoing virus infection, whereas the proportion of boar positive only for antibodies was 5.75%, indicating survival of acute infection. Statistical analysis revealed an increase in ASFV DNA detection from 2023 to 2024 (p = 0.043), with a higher prevalence in carcasses than in hunted animals (p = 0.001), highlighting the need for passive monitoring. While gender showed no statistical significance, a higher infection rate was observed in older animals (p = 0.001). The identified course of infection involved spillover events between domestic pigs and wild boar, with a significant anthropogenic influence.

Bacteria of the genera Salmonella and Campylobacter are the most common causative agents of foodborne bacterial infections, and poultry meat is recognised as the most common source of these infections in humans. Since chicken meat is one of the most commonly consumed meats in the daily diet, the aim of this study was to determine the occurrence of bacteria of the genus Salmonella in chicken meat in eastern Croatia in the period from 2017 to 2023. Sampling was conducted within the framework of an animal-origin food monitoring programme in butcher shops and slaughterhouses in four counties: Vukovar-Srijem, Osijek-Baranja, Brod-Posavina, and Požega-Slavonia. During this period, 1310 samples of fresh chicken meat were analysed in the Laboratory of Food and Feed Microbiology of the Veterinary Institute in Vinkovci. Bacteria of Salmonella spp. were confirmed in 130 (9.92%) samples of chicken meat: 101 samples of legs/ thighs (77.69%), 11 samples of wings (8.46%), and 18 samples of breast meat (13.85%). The highest number of Salmonella spp. isolates in relation to the total number of analysed chicken meat pieces tested was found in chicken legs/thighs (10.86%) and wings (10.00%), while the fewest isolates were obtained from breast meat samples (6.67%). Serological typing confirmed that all isolates belonged to the serovar Salmonella ser. Infantis.

The aim of the study was to assess the effect of environmental enrichment and different stocking densities on the level of stress in the fattening cattle by measuring salivary cortisol concentration. A total of 320 saliva samples obtained from heifers during the final four-month fattening period was analyzed by a colorimetric competitive enzyme immunoassay. The heifers were housed at 3.3 and 4.5 m2/animal in standard production conditions that were additionally enriched with a mechanical grooming brush and salt blocks in experimental groups. The study results have demonstrated that a cortisol concentration at the end of fattening was significantly higher, as compared with the initial levels in all heifer groups, without significant intergroup differences. There was no significant correlation between the usage of a grooming brush and cortisol concentration, whereas a significant negative correlation was detected between the salt block usage and cortisol concentration, suggesting a beneficial effect of this simple, commercially available and relatively inexpensive environmental enrichment.

The present study aimed to assess whether postmortem analysis of aqueous humor in pigs can be used to estimate antemortem serum biochemical values. The experimental design used a control group to establish regression equations linking postmortem aqueous humor to antemortem serum biochemical values. These models enabled reconstruction of the physiological status in decomposed forensic cases associated with heatstroke and hypoxia in pigs that died following a ventilation system failure on a commercial farm, and assessment of physiological distress, cause of death, and potential intentional animal abuse. Concentrations of albumin (ALB), alkaline phosphatase (ALP), alanine aminotransferase (ALT), amylase (AMY), total bilirubin (TBIL), urea nitrogen (UN), creatinine (CRE), calcium (Ca), phosphate (PHOS), sodium (Na), potassium (K), glucose (GLU) and total protein (TP) were measured in aqueous humor and compared with serum samples obtained after slaughter of 30 pigs. Biochemical analyses were performed using a chemistry analyzer with commercial reagent rotors designed. Strong correlations were observed for Na, K and CRE concentrations and for ALT and UN activities between aqueous humor and serum, while TP, ALB, AMY, TBIL and Ca showed weaker associations. Notably, CRE and UN showed strong postmortem correlations with serum values in pigs, consistent with findings in cats and other species, highlighting their reliability as indicators of renal function. Electrolyte concentrations, particularly K and Na, followed consistent and well-recognized patterns described in both human and veterinary forensic studies, with K levels in pigs comparable to those observed in other domestic animals. The results indicate that postmortem aqueous humor analysis of CRE, Na, K, AST, and UN provides a reliable estimation of corresponding serum values in pigs, representing a useful diagnostic and forensic tool in the case of animal welfare.