Valerio Cristofori

Prof. Valerio Cristofori

Tuscia University, DAFNE Department
orcid

Research Focus & Metrics

Academic Career Length

22Years (2005-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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2 June 2020 in Journal of the Science of Food and Agriculture
Verified
Journal Article
Closed access
PDF file
Cristian SilvestriCristian Silvestri
Cristian Silvestri
Loretta BacchettaLoretta Bacchetta
Loretta Bacchetta
ABAndrea Bellincontro
Andrea Bellincontro
Valerio CristoforiValerio Cristofori
Valerio Cristofori

1 June 2007 in Scientia Horticulturae
Verified
Journal Article
Closed access
Valerio CristoforiValerio Cristofori
Valerio Cristofori
YRYoussef Rouphael
Youssef Rouphael
EGEmilio Mendoza-De Gyves
Emilio Mendoza-De Gyves
CBCristina Bignami
Cristina Bignami

11 March 2008 in Journal of the Science of Food and Agriculture
Verified
Journal Article
Closed access
PDF file
Valerio CristoforiValerio Cristofori
Valerio Cristofori
SFSimone Ferramondo
Simone Ferramondo
GBGianpaolo Bertazza
Gianpaolo Bertazza
CBCristina Bignami
Cristina Bignami

30 August 2013 in Tree Genetics & Genomes
Verified
Journal Article
Closed access
PDF file
Paolo BoccacciPaolo Boccacci
Paolo Boccacci
MAM. Aramini
M. Aramini
Nadia ValentiniNadia Valentini
Nadia Valentini
LBL. Bacchetta
L. Bacchetta
MRM. Rovira
M. Rovira
RBR. Botta
R. Botta

1 September 2016 in Biotechnology Advances
Verified
Journal Article
Closed access
EREddo Rugini
Eddo Rugini
Valerio CristoforiValerio Cristofori
Valerio Cristofori
Cristian SilvestriCristian Silvestri
Cristian Silvestri

4 August 2020 in Plants
Verified
Journal Article
Open access
PDF file
Muhammad Ajmal BashirMuhammad Ajmal Bashir
Muhammad Ajmal Bashir
Cristian SilvestriCristian Silvestri
Cristian Silvestri
TATouqeer Ahmad
Touqeer Ahmad
IHIshfaq Ahmad Hafiz
Ishfaq Ahmad Hafiz
NANadeem Akhtar Abbasi
Nadeem Akhtar Abbasi
EREddo Rugini
Eddo Rugini
Research on biologically active compounds has been increased in order to improve plant protection against various environmental stresses. Among natural sources, plants are the fundamental material for studying these bioactive compounds as their immune system consists of many peptides, proteins, and hormones. Osmotin is a multifunctional stress-responsive protein belonging to pathogenesis-related 5 (PR-5) defense-related protein family, which is involved in inducing osmo-tolerance in plants. In this scenario, the accumulation of osmotin initiates abiotic and biotic signal transductions. These proteins work as antifungal agents against a broad range of fungal species by increasing plasma membrane permeability and dissipating the membrane potential of infecting fungi. Therefore, overexpression of tobacco osmotin protein in transgenic plants protects them from different stresses by reducing reactive oxygen species (ROS) production, limiting lipid peroxidation, initiating programmed cell death (PCD), and increasing proline content and scavenging enzyme activity. Other than osmotin, its homologous proteins, osmotin-like proteins (OLPs), also have dual function in plant defense against osmotic stress and have strong antifungal activity.