Nelore heifers usually begin their reproductive life at ⩾24 months of age mainly due to suboptimal nutritional conditions and genetics. This study aimed to determine the effect of expected progeny difference (EPD) for age at first calving and average daily gain (ADG) on puberty in Nelore (Bos taurus indicus) heifers. A total of 58 weaned heifers (initial BW=174±6 kg; age=9±1 months) were allocated into 28 feedlot pens. Heifers were born from four sires, of which two had low EPD for age at first calving (L; n=33) and two had high EPD for age at first calving (H; n=25). Then, heifers of each EPD were randomly assigned to high ADG (HG; 0.7 kg) or low ADG (LG; 0.3 kg), resulting in four treatments: heifers from L sires were submitted to either HG (LHG; n=17) or LG (LLG; n=16), and heifers from H sires were submitted to either HG (HHG; n=12), or LG (HLG; n=13). The HG heifers were fed a 75% grain diet, whereas the LG heifers received 93% of forage in their diet. Blood samples were collected at 9, 14, 18, 24 and 28 months of age for IGF1 and leptin determination. There was a treatment effect (P<0.01) on the proportion of heifers that attained puberty by 18 (62%, 0%, 0% and 0%), 24 (100%, 6%, 54% and 0%) or 36 (100%, 100%, 100% and 38%) months of age for LHG, LLG, HHG and HLG treatments, respectively. In addition, mean age at puberty was different across treatments (P<0.01). Heifers from the LHG achieved puberty at the earliest age when compared with cohorts from other treatments (18.1, 28.9, 23.9 and 34.5 months for LHG, LLG, HHG and HLG, respectively). Serum IGF1 concentrations were higher for L heifers compared with H cohorts at 9, 14, 18, 24 and 28 months of age (P<0.01; treatment×age interaction), whereas circulating leptin concentrations were higher (P<0.01; age effect) as heifers became older, regardless of the treatments. In conclusion, only Nelore heifers with favorable genetic merit for age at first calving were able to attain puberty by 18 months of age. In heifers with unfavorable genetic merit for age at first calving, supplementary feeding to achieve high ADG was unable to shift the age at puberty below 24 months.

Two experiments were proposed to evaluate the addition of monensin for lambs fed diets containing a high level of mature ground flint corn. The experimental diets were as follows: no inclusion of monensin (M0) and inclusion of 8 (M8), 16 (M16) and 24 mg kg–1 of monensin (M24). In experiment 1, eight cannulated wethers were divided into a double 4 × 4 Latin square experimental design to evaluate nutrient digestibility, plasma parameters and rumen fermentation. The experiment lasted 112 days, divided into four periods of 28 days each. In experiment 2, ninety-two lambs were used in a randomized block design to evaluate the performance over 56 days. In experiment 1, doses of monensin had no effect on nutrient intake (p ≥ 0.07) and digestibility (p ≥ 0.09). There was a quadratic effect for acetate molar proportion (p = 0.01), acetate to propionate ratio (p = 0.04) and rumen pH (p < 0.01). However, there was no effect on the molar proportion of propionate and butyrate. The monensin decreased linearly the total SCFA concentration (p < 0.01). The inclusion of monensin increased glucose (p < 0.01) and decreased lactate concentration in plasma (p = 0.05). In experiment 2, monensin decreased dry matter intake (p = 0.04). However, there was a quadratic effect for average daily gain (p = 0.03) and feed efficiency (p < 0.01), with the greatest values observed for the M8 diet. Thus, the inclusion of 8 mg kg–1 of dry matter diet (DM) improves ruminal fermentation and plasma parameters, resulting in greater growth performance in lambs.