Wood modifications are becoming popular as a way to enhance the performance of wood, either to make it more durable, improve the performance of wood, or give it new functionality as a multifunctional or smart material. While wood modifications have been examined since the early 1900s, the topic has become a dominant area of study in wood science over the past decade. This review summarizes recent advances and provides future perspective on a selection of wood modifications, i.e., the methods that are currently commercialized (acetylation, furfurylation, and thermal modification), a rediscovered ancient practice (charring), a family of polymerization modifications that have so far made it to the pilot scale, and examples of novel wood-based functional materials explored at laboratory scale.

Desorption isotherms at 20°C for untreated, acetylated, and furfurylated Norway spruce [Picea abies(L.) Karst.] sapwood were established in the 91.9–99.9% relative humidity (RH) range. Three methods were employed to secure various constant RH levels: saturated salt solutions, climate chambers, and the pressure plate technique. The curve form for the untreated samples did not show an upward bend, except perhaps above 99.5% RH, indicating that – contrary to what has hitherto been assumed – capillary condensation does not play a significant role for water sorption in wood below fiber saturation. Three additional results corroborate this conclusion: (1) calculation of the theoretical contribution of capillary condensation to the moisture content (MC) in wood based on idealized microstructural geometries by means of the Kelvin and Laplace equations resulted in very small contributions to the equilibrium moisture content (EMC), i.e., below 0.35% moisture at 99.9% RH. (2) The ratio between the EMC of acetylated and untreated samples did not show an increasing trend for increasing RH, as would have been the case if capillary condensation had taken place in both untreated and acetylated wood. (3) Low field time domain nuclear magnetic resonance results showed that only the relaxation curves from the furfurylated samples were affected systematically by freezing, indicating that neither untreated nor acetylated wood contained significant amounts of capillary condensed water.

Wood-water interactions are central to the utilization of wood in our society since water affects many important characteristics of wood. This topic has been investigated for more than a century, but new knowledge continues to be generated as a result of improved experimental and computational methods. This review summarizes our current understanding of the fundamentals of water in wood and highlights significant knowledge gaps. Thus, the focus is not only on what is currently known but equally important, what is yet unknown. The review covers locations of water in wood; phase changes and equilibrium states of water in wood; thermodynamics of sorption; terminology including cell wall water (bound water), capillary water (free water), fiber saturation point, and maximum cell wall moisture content; shrinkage and swelling; sorption hysteresis; transport of water in wood; and kinetics of water vapor sorption in the cell wall.

Moisture plays a central role in the performance of wood products because it affects important material properties such as the resistance to decomposition, the mechanical properties, and the dimensions. To improve wood performance, a wide range of wood modification techniques that alter the wood chemistry in various ways have been described in the literature. Typically, these modifications aim to improve resistance to decomposition, dimensional stability, or, to introduce novel functionalities in the wood. However, wood modification techniques can also be an important tool to improve our understanding of the interactions between wood and moisture. In this review, we describe current knowledge gaps in our understanding of moisture in wood and how modification has been and could be used to clarify some of these gaps. This review shows that introducing specific chemical changes, and even controlling the distribution of these, in combination with the variety of experimental methods available for characterization of moisture in wood, could give novel insights into the interaction between moisture and wood. Such insights could further contribute to applications in several related fields of research such as how to enhance the resistance to decomposition, how to improve the performance of moisture-induced wooden actuators, or how to improve the utilization of wood biomass with challenging swelling anisotropy.