Ivona Lhotská

Ms. Ivona Lhotská

Faculty of Pharmacy in Hradec Kralove, Charles University in Prague, 500 05 Hradec Králové, Czech Republic
orcid

Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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29 July 2021 in Foods
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Journal Article
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BŠBarbora Šimerdová
Barbora Šimerdová
MBMichaela Bobríková
Michaela Bobríková
ILIvona Lhotská
Ivona Lhotská
JKJiří Kaplan
Jiří Kaplan
AKAlena Křenová
Alena Křenová
DŠDalibor Šatínský
Dalibor Šatínský
Anthocyanins are the most important polyphenolic substances contained in blackcurrant fruits. They are responsible for the various health benefits caused, in particular, by their high antioxidant activity. Anthocyanins derived from anthocyanidins cyanidin and delphinidin are typical for blackcurrant fruits, especially their rutinoside and glucoside forms. These four anthocyanins usually represent about 97–98% of total anthocyanins in blackcurrant fruits. In this study, we developed and validated a new HPLC-DAD method for rapid anthocyanin separation and determination in fifteen perspective blackcurrant cultivars (‘Ruben’, ‘Ben Lomond’, ‘Ben Conan’, ‘Ceres’, ‘Moravia’, ‘Ometa’, ‘Lota’, ‘Fokus’, ‘Tenah’, ‘Sejanec’, ‘Consort’, ‘Triton’, ‘Ben Hope’, ‘Ben Gairn’, and one gooseberry hybrid ‘Josta’). Eight of them were monitored throughout the three-year experiment. The most represented anthocyanins in all monitored blackcurrant cultivars were delphinidin-3-rutinoside (36.7–63.6%), cyanidin-3-rutinoside (26.4–40.6%), delphinidin-3-glucoside (6.1–17.9%), and cyanidin-3-glucoside (1.3–9.9%). The individual anthocyanin proportion (%) in each cultivar was specific, and a similar profile was verified in a three-year period for eight available cultivars. Total anthocyanin content expressed as a sum of four major anthocyanins present in blackcurrants was compared with values expressed as the equivalent of cyanidin-3-glucoside, as many authors do. We revealed an underestimation of about 20% with the latter method. Cultivars with the highest average total anthocyanin content were ‘Ben Gairn’ (294.38 mg/100 g), ‘Ceres’ (281.31 mg/100 g), and ‘Ometa’ (269.09 mg/100 g).

7 February 2022 in Microchimica Acta
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SZS. Zatrochová
S. Zatrochová
HPHéctor Pérez-Cejuela
Héctor Pérez-Cejuela
MIMónica Catalá Icardo
Mónica Catalá Icardo
ESErnesto F. Simó-Alfonso
Ernesto F. Simó-Alfonso
ILIvona Lhotská
Ivona Lhotská
Jose Manuel Herrero-MartinezJose Manuel Herrero-Martinez
Jose Manuel Herrero-Martinez
A novel coating based on hybrid monolith with metal–organic framework (MOF) onto conventional Teflon-coated magnetic stir bars was developed. For this purpose, the external surface of the Teflon stir bar was firstly vinylized in order to immobilize a glycidyl methacrylate (GMA)–based polymer onto the magnet. Then, an amino-modified MOF of type MIL-101 (NH2-MIL-101(Al)) was covalently attached to the GMA-based monolith. After the synthesis process, several parameters affecting extraction of target estrogens by stir bar sorptive extraction (SBSE) including pH, ionic strength, extraction time, stirring rate, desorption solvent, and desorption time were also investigated. The resulting hybrid monolith was evaluated as SBSE sorbent for extraction of three estrogens (estrone, 17β-estradiol, estriol) and synthetic 17β-ethinylestradiol from water and human urine samples followed by HPLC with fluorescence detection (excitation and emission wavelengths, 280 and 310 nm, respectively). Under the optimal experimental conditions, the analytical figures of the method were established, achieving satisfactory limits of detection in the range of 0.015–0.58 µg L−1, recovery results ranging from 70 to 95% with RSD less than 6%, and precision values (intra- and inter-extraction units) below 6%. Graphical abstract


17 February 2018 in Analytical and Bioanalytical Chemistry
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Journal Article
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ILIvona Lhotská
Ivona Lhotská
BGBarbora Gajdošová
Barbora Gajdošová
PSPetr Solich
Petr Solich
DŠDalibor Šatínský
Dalibor Šatínský

1 October 2017 in Journal of Pharmaceutical and Biomedical Analysis
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Journal Article
Closed access
AMAndrea Machyňáková
Andrea Machyňáková
ILIvona Lhotská
Ivona Lhotská
KHKatarína Hroboňová
Katarína Hroboňová
DŠDalibor Šatínský
Dalibor Šatínský

19 February 2019 in Analytical and Bioanalytical Chemistry
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Journal Article
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ILIvona Lhotská
Ivona Lhotská
AKAneta Kholová
Aneta Kholová
AMAndrea Machyňáková
Andrea Machyňáková
KHKatarína Hroboňová
Katarína Hroboňová
PSPetr Solich
Petr Solich
DŠDalibor Šatínský
Dalibor Šatínský