This article discusses the outcomes of a quantitative analysis using econometric panel data models of the competitiveness of grains in the countries of the Eurasian Economic Union (EAEU). The analysis was based on the public authorities’ statistics of EAEU countries as well as the United Nations Comtrade Database, which is a repository of official international trade statistics. The results of the analysis allowed us to assess the level of competitiveness of the agricultural products produced in EAEU countries and to determine the extent to which various factors affect the competitiveness. The research conclusions can be used to develop and adjust the agricultural policy in the EAEU.

This article discusses agricultural development trends in Russia, the results of import substitution in the agricultural sector of the economy, and means of ensuring the country’s food...

This article describes trends in Russian agricultural development, results of import substitution in the economys agricultural sector, and food security. The authors analyzed consumption levels of the main agricultural products and food, depending on the populations level of income. The study associates the problem of import substitution with provision of domestic material and technical resources. The authors noted that the duration of the import substitution process for different agricultural products depends on the effectiveness of agricultures organizational and economic mechanisms. Growth opportunities are limited in the economys agricultural sector due to replacement of imports market share. Developing import substitution will create conditions for increasing exports of agricultural products and food and for transitioning from import dependence to development of export potential.

This article discusses the outcomes of a quantitative analysis of the competitiveness of grain and its recycling in the countries-members of the Eurasian Economic Union (EEU) through econometric panel data models. The analysis is based on the data of public authorities’ statistics of the countries-members of the EEU, as well as the United Nations Comtrade Database which is a repository of official international trade statistics. The results of the analysis allow to assess the level of competitiveness of produced agro-food products in the countries-members of the EEU and determine the extent to which various factors affect it. The research conclusions can be used to develop and adjust the agreed with the agro-food policy in the EEU.