Drought and water scarcity due to global warming, climate change, and social development have been the most death-defying threat to global agriculture production for the optimization of water and food security. Reflectance indices obtained by an Analytical Spectral Device (ASD) Spec 4 hyperspectral spectrometer from tomato growth in two soil texture types exposed to four water stress levels (70–100% FC, 60–70% FC, 50–60% FC, and 40–50% FC) was deployed to schedule irrigation and management of crops’ water stress. The treatments were replicated four times in a randomized complete block design (RCBD) in a 2 × 4 factorial experiment. Water stress treatments were monitored with Time Domain Reflectometer (TDR) every 12 h before and after irrigation to maintain soil water content at the desired (FC%). Soil electrical conductivity (Ec) was measured daily throughout the growth cycle of tomatoes in both soil types. Ec was revealing a strong correlation with water stress at R² above 0.95 p < 0.001. Yield was measured at the end of the end of the growing season. The results revealed that yield had a high correlation with water stress at R² = 0.9758 and 0.9816 p < 0.01 for sandy loam and silty loam soils, respectively. Leaf temperature (LT °C), relative leaf water content (RLWC), leaf chlorophyll content (LCC), Leaf area index (LAI), were measured at each growth stage at the same time spectral reflectance data were measured throughout the growth period. Spectral reflectance indices used were grouped into three: (1) greenness vegetative indices; (2) water overtone vegetation indices; (3) Photochemical Reflectance Index centered at 570 nm (PRI₅₇₀), and normalized PRI (PRInorm). These reflectance indices were strongly correlated with all four water stress indicators and yield. The results revealed that NDVI, RDVI, WI, NDWI, NDWI₁₆₄₀, PRI₅₇₀, and PRInorm were the most sensitive indices for estimating crop water stress at each growth stage in both sandy loam and silty loam soils at R² above 0.35. This study recounts the depth of 858 to 1640 nm band absorption to water stress estimation, comparing it to other band depths to give an insight into the usefulness of ground-based hyperspectral reflectance indices for assessing crop water stress at different growth stages in different soil types.

The goal of this research is to use a WORKSWELL WIRIS AGRO R INFRARED CAMERA (WWARIC) to assess the crop water stress index (CWSI_W) on tomato growth in two soil types. This normalized index (CWSI) can map water stress to prevent drought, mapping yield, and irrigation scheduling. The canopy temperature, air temperature, and vapor pressure deficit were measured and used to calculate the empirical value of the CWSI based on the Idso approach (CWSI_Idso). The vegetation water content (VWC) was also measured at each growth stage of tomato growth. The research was conducted as a 2 × 4 factorial experiment arranged in a Completely Randomized Block Design. The treatments imposed were two soil types: sandy loam and silt loam, with four water stress treatment levels at 70–100% FC, 60–70% FC, 50–60% FC, and 40–50% FC on the growth of tomatoes to assess the water stress. The results revealed that CWSI_Idso and CWSI_W proved a strong correlation in estimating the crop water status at R² above 0.60 at each growth stage in both soil types. The fruit expansion stage showed the highest correlation at R² = 0.8363 in sandy loam and R² = 0.7611 in silt loam. VWC and CWSI_W showed a negative relationship with a strong correlation at all the growth stages with R² values above 0.8 at p < 0.05 in both soil types. Similarly, the CWSI_W and yield also showed a negative relationship and a strong correlation with R² values above 0.95, which indicated that increasing the CWSI_W had a negative effect on the yield. However, the total marketable yield ranged from 2.02 to 6.8 kg plant⁻¹ in sandy loam soil and 1.75 to 5.4 kg plant⁻¹ in silty loam soil from a low to high CWSI_W. The highest mean marketable yield was obtained in sandy loam soil at 70–100% FC (0.0 < CWSI_W ≤ 0.25), while the least-marketable yield was obtained in silty loam soil 40–50% FC (0.75 < CWSI_W ≤ 1.0); hence, it is ideal for maintaining the crop water status between 0.0 < CWSI_W ≤ 0.25 for the optimum yield. These experimental results proved that the WWARIC effectively assesses the crop water stress index (CWSI_W) in tomatoes for mapping the yield and irrigation scheduling.

The efficient use of water and fertilizer is vital for optimizing plant growth and yield in rice production. To achieve sustainable rice production and resource management, the ways in which applied water and nitrogen affect the root and shoot morpho-physiology, as well as yield, must be understood. In this study, a pot experiment was conducted to investigate the effects of slow-release nitrogen fertilizer (sulfur-coated urea) application at three levels (light nitrogen (NL), medium nitrogen (NM), and heavy nitrogen (NH)) on the growth, yield, and nitrogen use efficiency (NUE) of rice grown under three water regimes (wetting and soil saturation (WSS), wetting and moderate drying (WMD) and wetting and severe drying (WSD)). The results revealed that differences in water regimes and fertilizer rates led to significant differences in the roots, shoots, yield, and NUE of rice. Increasing the N dosage by 5% enhanced the root and biomass production by 16% in comparison with that of the other groups. The NH×WSS treatment produced the greatest root length, weight, density, active absorption, and oxidation. However, the integration of WSS × NL generated the maximum value of nitrogen apparent recovery efficiency (63.1% to 67.6%) and the greatest value of nitrogen partial factor productivity (39.9 g g⁻¹ to 41.13 g g⁻¹). Transmission electron microscopy (TEM) images showed that plants grown under high and medium nitrogen fertilizer rates with WSS had improved leaf mesophyll structure with normal starch grains, clear cell walls, and well-developed chloroplasts with tidy and well-arranged thylakoids. These results show that TEM images are useful for characterizing the nitrogen and water status of leaves in the sub-micrometer range and providing specific information regarding the leaf microstructure. The findings of this study suggest that the application of NH×WSS can produce improvements in growth traits and increase rice yield; however, the NL×WSS treatment led to greater NUE, and the authors recommend its usage in rice agriculture.

The most important biotic stress factor impacting tomato crop biophysical, biochemical, physiological, and morphological features is water stress. A pot experiment was undertaken in a greenhouse to study the drought responsiveness of tomato (Solanum lycopersicum) yield and quality indices in sandy loam and silty loam soils. For both sandy loam and silty loam soils, the water supply levels were 70–100% FC, 60–70% FC, 50–60% FC, and 40–50% FC of ET_o (crop evapotranspiration) from the vegetative stage to the fruit ripening stage, calculated using the Hargreaves–Samani (HS) model compared to the time-domain reflectometer (TDR) values calibrated using volumetric water content (VWC). The experiment was conducted as a 2 × 4 factorial experiment, arranged in a completely randomized block design, with four treatments replicated four times. In this study, we examined how sandy loam and silty loam soils at different % FC affect the total marketable yield and quality components of tomatoes, concentrating on total soluble solids (Brix), fruit firmness, dry fruit mass, pH, titratable acid (TA), ascorbic acid (Vit. C), and carotenoid composition. Lycopene and β-Carotene were estimated using the UV spectroscopy method, with absorption spectra bands centered at 451 nm, 472 nm, 485 nm, and 502 nm. The results revealed that even though there were some limitations, TDR-based soil moisture content values had a strong positive correlation with HS-based evapotranspiration, with R² = 0.8, indicating an improvement whereby TDR can solely be used to estimate soil water content. Tomato plants subjected to 40–50% FC (ET_o) water stress in both sandy loam and silty loam soils recorded the highest total soluble solids, titratable acidity, ascorbic acid content, and β-carotene content at an absorption peak of 482 nm, and lycopene content at an absorption peak of 472 nm, with lower fruit firmness, fruit juice content, and fruit juice pH, and a reduced marketable yield. Similarly, tomato plants subjected to 60–70% FC throughout the growing season achieved good fruit firmness, percent juice content, total soluble solids, titratable acidity, ascorbic acid content, and chlorophyll content (SPAD), with minimum fruit juice pH and high marketable yield in both soil textural types. It is concluded that subjecting tomato plants to 60–70% FC (ET_o) has a constructive impact on the marketable yield quality indices of tomatoes.

This study aimed to differentiate and identify the best soil field capacity for good plant growth and optimization of yield. Tomato is an herbaceous crop that needs an adequate amount of water for growth and yield optimization. This experiment was conducted in pots in a greenhouse to examine the effect of water stress on the growth, yield, and shelf-life of five tomato varieties namely Padma F1, Cobra F1, Symbal F1, Titanium F1 and Nkansah GH. This research was conducted at the project site of the NEIP Envirodome greenhouse at the Dawhenya irrigation scheme in Ghana, from January 2017 to May 2019 for 5 cropping cycles. The tomato varieties were subjected to soil field capacity of 80-100FC%, 70-75FC%, 60-65FC% and 50-55FC% with three replications in a randomized complete block design. Plant height, stem diameter, internode length, leaf relative water content, stomata conductance, transpiration rate, yield, and shelf-life were the parameters measured to compute the effect of water stress on the different tomato varieties. Results from this study revealed that water stress decreased significantly leaf relative water content, stomata conductance, and transpiration rate at p<0.05. In conclusion, moderate water stress at field capacity 60-65 FC% resulted in optimizing plant morphological characteristics, physiological response, yield, shelf-life, and total soluble salt. Key words: Water stress, tomato, crop physiology, crop morphology, yield, stomatal conductance, transpiration rate, relative leaf water content. This study aimed to differentiate and identify the best soil field capacity for good plant growth and optimization of yield. Tomato is an herbaceous crop that needs an adequate amount of water for growth and yield optimization. This experiment was conducted in pots in a greenhouse to examine the effect of water stress on the growth, yield, and shelf-life of five tomato varieties namely Padma F1, Cobra F1, Symbal F1, Titanium F1 and Nkansah GH. This research was conducted at the project site of the NEIP Envirodome greenhouse at the Dawhenya irrigation scheme in Ghana, from January 2017 to May 2019 for 5 cropping cycles. The tomato varieties were subjected to soil field capacity of 80-100FC%, 70-75FC%, 60-65FC% and 50-55FC% with three replications in a randomized complete block design. Plant height, stem diameter, internode length, leaf relative water content, stomata conductance, transpiration rate, yield, and shelf-life were the parameters measured to compute the effect of water stress on the different tomato varieties. Results from this study revealed that water stress decreased significantly leaf relative water content, stomata conductance, and transpiration rate at p<0.05. In conclusion, moderate water stress at field capacity 60-65 FC% resulted in optimizing plant morphological characteristics, physiological response, yield, shelf-life, and total soluble salt. Key words: Water stress, tomato, crop physiology, crop morphology, yield, stomatal conductance, transpiration rate, relative leaf water content.

Several tillage and planting methods have been proposed to enhance the soil bulk density, biological community, and grain yield of rice. In this work, we present the impact of plowing methods with different rice crop establishment approaches, i.e., moldboard plowing with mechanical transplanting (MPMT), rotary tillage with mechanical transplanting (RTMT), moldboard plowing with direct seeding (MPDS), and rotary tillage with direct seeding (RTDS), on soil bulk density, microbial community, enzymatic activities, and grain yield of ratoon rice (RR). The results showed that MPDS improved soil bulk density in 0–30 cm depth in both years and both harvesting times (1H: 1st harvest and 2H: 2nd harvest). The results also showed that microbial community significantly improved under MPDS compared to the other treatments in both years and in 1H and 2H. Additionally, enzymatic activities showed a positive effect under MPDS in both years and in 1H and 2H. MPDS subsequently improved rice grain yield by 18.05% and 17.27% in 2017 (1H and 2H), and 14.86% and 18.64% in 2018 (1H and 2H), respectively. In conclusion, MPDS appears to be a more suitable approach to obtaining high soil eminence and health, as well as sustainable RR production.