Anton Bekkerman

Anton Bekkerman


Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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11 June 2019 in Sustainability
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Journal Article
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Subodh AdhikariSubodh Adhikari
Subodh Adhikari
AAArjun Adhikari
Arjun Adhikari
DWDavid Weaver
David Weaver
ABAnton Bekkerman
Anton Bekkerman
FMFabian Menalled
Fabian Menalled
Covering about 40% of Earth’s land surface and sustaining at least 38% of global population, drylands are key crop and animal production regions with high economic and social values. However, land use changes associated with industrialized agricultural managements are threatening the sustainability of these systems. While previous studies assessing the impacts of agricultural management systems on biodiversity and their services focused on more diversified mesic landscapes, there is a dearth of such research in highly simplified dryland agroecosystems. In this paper, we 1) summarize previous research on the effects of farm management systems and agricultural expansion on biodiversity and biodiversity-based ecosystem services, 2) present four case studies assessing the impacts of management systems on biodiversity and ecosystem services across highly simplified dryland landscapes of the Northern Great Plains (NGP), USA, 3) discuss approaches to sustain biodiversity-based ecosystem services in drylands, and 4) present a conceptual framework for enhancing agricultural sustainability in the drylands through research, policy, economic valuation, and adaptive management. An analysis of the land use changes due to agricultural expansion within the Golden Triangle, a representative agricultural area in the NGP, indicated that the proportion of land conversion to agriculture area was 84%, 8%, and 7% from grassland, riparian, and shrubland habitats, respectively. Our results showed this simplification was associated with a potential reduction of pollination services. Also, our economic analysis projected that if 30% parasitism could be achieved through better management systems, the estimated potential economic returns to pest regulation services through parasitoids in Montana, USA alone could reach about $11.23 million. Overall, while dryland agroecosystems showed a significant loss of native biodiversity and its services, greater pest incidence, and a decrease in plant pollinator networks, these trends were moderately reversed in organically managed farming systems. In conclusion, although land use changes due to agricultural expansion and industrialized farming threaten the sustainability of dryland agroecosystems, this impact can be partially offset by coupling ecologically-based farming practices with adaptive management strategies.

1 January 2018 in Ecology and Society
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PLPatrick G. Lawrence
Patrick G. Lawrence
BMBruce D Maxwell
Bruce D Maxwell
LRLisa J. Rew
Lisa J. Rew
CEColter Ellis
Colter Ellis
ABAnton Bekkerman
Anton Bekkerman
Lawrence, P. G., B. D. Maxwell, L. J. Rew, C. Ellis, and A. Bekkerman. 2018. Vulnerability of dryland agricultural regimes to economic and climatic change. Ecology and Society 23(1):34. https://doi.org/10.5751/ES-09983-230134

18 December 2016 in Agricultural Economics
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Journal Article
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ABAnton Bekkerman
Anton Bekkerman
HTHernan A. Tejeda
Hernan A. Tejeda

1 December 2010 in The Professional Animal Scientist
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Journal Article
Open access
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TMT.J. McDonald
T.J. McDonald
GBG.W. Brester
G.W. Brester
ABAnton Bekkerman
Anton Bekkerman
JPJ.A. Paterson
J.A. Paterson

3 February 2020 in Applied Economic Perspectives and Policy
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ABAnton Bekkerman
Anton Bekkerman
TGThomas Gumbley
Thomas Gumbley
GBGary W. Brester
Gary W. Brester

1 February 2019 in Journal of Wine Economics
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Journal Article
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ABAnton Bekkerman
Anton Bekkerman
GBGary W. Brester
Gary W. Brester
For many purchases, consumers often possess only limited information about product quality. Thus, observable product characteristics are used to determine expected quality levels when making purchase decisions. We use more than 1 million weekly scanner-level observations from grocery stores across ten U.S. markets between September 2009 and August 2012 to examine how consumers value a wine bottle's closure type (i.e., cork or screw cap). We focus on lower-priced wines—those with sale prices less than $30 per 750 milliliter bottle—to more accurately evaluate decisions of consumers for whom seeking additional information about wine quality is likely more costly than the benefits derived from that information. Using both pooled ordinary least squares and quantile regressions to estimate price premiums for bottles with corks or screw caps, we find that U.S. consumers are willing to pay, on average, approximately 8% more (about $1.00) for a bottle of wine that has a cork closure. In addition, we show that the size of this premium increases as wine prices decline. (JEL Classifications: D81, M31, Q11)