Ruben Sakrabani

Dr. Ruben Sakrabani

orcid

Research Focus & Metrics

Academic Career Length

26Years (2001-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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6 November 2019 in Sustainability
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Journal Article
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KUKalu Ukanwa
Kalu Ukanwa
Kumar PatchigollaKumar Patchigolla
Kumar Patchigolla
RSRuben Sakrabani
Ruben Sakrabani
Edward AnthonyEdward Anthony
Edward Anthony
SMSachin Mandavgane
Sachin Mandavgane
The choice of activating agent for the thermochemical production of high-grade activated carbon (AC) from agricultural residues and wastes, such as feedstock, requires innovative methods. Overcoming energy losses, and using the best techniques to minimise secondary contamination and improve adsorptivity, are critical. Here, we review the importance and influence of activating agents on agricultural waste: how they react and compare conventional and microwave processes. In particular, adsorbent pore characteristics, surface chemistry interactions and production modes were compared with traditional methods. It was concluded that there are no best activating agents; rather, each agent reacts uniquely with a precursor, and the optimum choice depends on the target adsorbent. Natural chemicals can also be as effective as inorganic activating agents, and offer the advantages that they are usually safe, and readily available. The use of a microwave, as an innovative pyrolysis approach, can enhance the activation process within a duration of 1–4 h and temperature of 500–1200 °C, after which the yield and efficiency decline rapidly due to molecular breakdown. This study also examines the biomass milling process requirements; the influence of the dielectric properties, along with the effect of washing; and experimental setup challenges. The microwave setup system, biomass feed rate, product delivery, inert gas flow rate, reactor design and recovery lines are all important factors in the microwave activation process, and contribute to the overall efficiency of AC preparation. However, a major issue is a lack of large-scale industrial demonstration units for microwave technology.

4 September 2013 in European Journal of Soil Science
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Journal Article
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JUJ. Ulyett
J. Ulyett
RSRuben Sakrabani
Ruben Sakrabani
MKM. Kibblewhite
M. Kibblewhite
MHM. Hann
M. Hann

28 June 2017 in Journal of Environmental Engineering and Landscape Management
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JKJürgen Kern
Jürgen Kern
PTPriit Tammeorg
Priit Tammeorg
MSMerrit Shanskiy
Merrit Shanskiy
RSRuben Sakrabani
Ruben Sakrabani
HKHeike Knicker
Heike Knicker
BGBruno Glaser
Bruno Glaser
Peat is used as a high quality substrate for growing media in horticulture. However, unsustainable peat extraction damages peatland ecosystems, which disappeared to a large extent in Central and South Europe. Furthermore, disturbed peatlands are becoming a source of greenhouse gases due to drainage and excavation. This study is the result of a workshop within the EU COST Action TD1107 (Biochar as option for sustainable resource management), held in Tartu (Estonia) in 2015. The view of stakeholders were consulted on new biochar-based growing media and to what extent peat may be replaced in growing media by new compounds like carbonaceous materials from thermochemical conversion. First positive results from laboratory and greenhouse experiments have been reported with biochar content in growing media ranging up to 50%. Various companies have already started to use biochar as an additive in their growing media formulations. Biochar might play a more important role in replacing peat in growing media, when biochar is available, meets the quality requirements, and their use is economically feasible.

6 January 2016 in Journal of Agricultural and Food Chemistry
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HBHans Jörg Bachmann
Hans Jörg Bachmann
TBThomas Bucheli
Thomas Bucheli
ADAlba Dieguez-Alonso
Alba Dieguez-Alonso
DFDaniele Fabbri
Daniele Fabbri
HKHeike Knicker
Heike Knicker
FZFranz Zehetner
Franz Zehetner
Biochar produced by pyrolysis of organic residues is increasingly used for soil amendment and many other applications. However, analytical methods for its physical and chemical characterization are yet far from being specifically adapted, optimized, and standardized. Therefore, COST Action TD1107 conducted an interlaboratory comparison in which 22 laboratories from 12 countries analyzed three different types of biochar for 38 physical–chemical parameters (macro- and microelements, heavy metals, polycyclic aromatic hydrocarbons, pH, electrical conductivity, and specific surface area) with their preferential methods. The data were evaluated in detail using professional interlaboratory testing software. Whereas intralaboratory repeatability was generally good or at least acceptable, interlaboratory reproducibility was mostly not (20% < mean reproducibility standard deviation < 460%). This paper contributes to better comparability of biochar data published already and provides recommendations to improve and harmonize specific methods for biochar analysis in the future.

16 March 2015 in Food Security
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RRR. J. Rickson
R. J. Rickson
LDL. K. Deeks
L. K. Deeks
AGA. Graves
A. Graves
JHJ. A. H. Harris
J. A. H. Harris
MKM. G. Kibblewhite
M. G. Kibblewhite
RSRuben Sakrabani
Ruben Sakrabani

1 July 2018 in Agricultural Water Management
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Journal Article
Open access
AEAlban Echchelh
Alban Echchelh
Tim HessTim Hess
Tim Hess
RSRuben Sakrabani
Ruben Sakrabani