Silvetr and gold nanoparticles-based colorimetric sensors (Ag/Au-NPs-CSns) allow potential prospects for the development of efficient sensors owing to their unique shape- and size-dependent optical properties. In this review, recent (2020) advances in morphology-controllable synthesis, shape/size-dependent performance, sensing mechanism, challenges and prospects of Ag/Au-NPs-CSns for the detection of heavy metals are discussed. The size/shape-controlled synthesis of innovative Ag/Au-NPs-CSns is reviewed critically and the possible role of different parameters like temperature, time, pH, stabilizing/capping agents, reducing agents and concentration/nature of precursors are discussed. Then, we highlighted how the shape, size, optimum composition, functionalization, stabilizing/capping agents, surface structure and synergism influence the optical properties and sensing efficiency of Ag/Au-NPs-CSns. This review attempted to accentuate the efficiency of novel multimetallic Ag/AuNPs-CSns as compare to their monometallic counterparts and explained how the incorporation of multi-metals affects their performance. Besides, the sensing mechanisms of Ag/Au-NPs-CSns with special reference to recently published studies are discussed. Finally, challenges and prospects in the controllable-synthesis and practical applications of these sensors are studied. This mechanistic approach and timely review can be promisingly considered as a valuable reference and will help fuel new ideas for the development of novel colorimetric sensors. Graphical Abstract

Egg freshness is of great importance to daily nutrition and food consumption. In this work, visible near-infrared (vis-NIR) spectroscopy combined with the sparsity of interval partial least square regression (iPLS) were carried out to measure the egg’s freshness by semi-transmittance spectral acquisition. A fiber spectrometer with a spectral range of 550-985 nm was embedded in the developed spectral scanner, which was designed with rich light irradiation mode from another two reflective surfaces. The semi-transmittance spectra were collected from the waist of eggs and monitored every two days. Haugh unit (HU) is a key indicator of egg’s freshness, and ranged 56–91 in 14 days after delivery. The profile of spectra was analyzed the relation to the changes of egg’s freshness. A series of iPLS models were constructed on the basis of spectral intervals at different divisions of the spectral region to predict the egg’s HU, and then the least absolute shrinkage and selection operator (Lasso) was used to sparse the number of iPLS member models acting as a role of model selection and fusion regression. By optimization of the number of spectral intervals in the range of 1 to 40, the 26^th fusion model obtained the best performance with the minimum root mean of squared error of prediction (RMSEP) of 5.161, and performed the best among the general PLS model and other intervals-combined PLS models. This study provided a new, rapid, and reliable method for the non-destructive and in-site determination of egg’s freshness.

In order to reduce the uncertainty of the genetic algorithm (GA) in optimizing the near-infrared spectral calibration model and avoid the loss of spectral information of the unselected variables, a strategy of fusing consensus models is proposed to measure the soluble solids content (SSC) in peaches. A total of 266 peach samples were collected at four arrivals, and their interactance spectra were scanned by an integrated analyzer prototype, and then an internal index of SSC was destructively measured by the standard refractometry method. The near-infrared spectra were pre-processed with mean centering and were selected successively with a genetic algorithm (GA) to construct the consensus model, which was integrated with two member models with optimized weightings. One was the conventional partial least square (PLS) optimized with GA selected variables (PLS_GA), and the other one was the derived PLS developed with residual variables after GA selections (PLS_RV). The performance of PLS_RV models showed some useful spectral information related to peaches’ SSC and someone performed close to the full-spectral-based PLS model. Among these 10 runs, consensus models obtained a lower root mean squared errors of prediction (RMSEP), with an average of 1.106% and standard deviation (SD) of 0.0068, and performed better than that of the optimized PLS_GA models, which achieved a RMSEP of average 1.116% with SD of 0.0097. It can be concluded that the application of fusion strategy can reduce the fluctuation uncertainty of a model optimized by genetic algorithm, fulfill the utilization of the spectral information amount, and realize the rapid detection of the internal quality of the peach.