This paper examines the production efficiency of 2079 rice farms in Hanoi (Vietnam) in 2018 and the role of formal and informal knowledge on their efficiency. Our empirical results showed that, in general, Hanoi’s rice farms performed quite well in 2018. The differences in the specific performance of each farm could be explained by the farmer’s characteristics (age, education and gender of the head of household) as well as by certain external factors (support programs or distance to city center). We found that self-learning through experience did not obviously improve the farm’s production efficiency whilst education and training were notably important. We further suggest that regional councils and agricultural support programs played an important role in helping farmers improve their efficiency and sustainability.
Farmers’ associations play an important role to help members increase their access to supports of information, capital, and technology; bring benefits to members; and partly promote production, enhance productivity, and increase income. This paper systematizes the theoretical foundation and empirical evidence on income difference between the member and non-member farmers and identifies factors that affect their decisions to join associations. By comparing specific characteristics between the member and non-member farmers, the paper examines the impact of joining farmers’ associations on the income of tea farmers in Vietnam by using the data from the survey of 742 farms. In our sample, 376 respondents are members and 366 non-members of associations in the four largest tea-producing areas, which cover 30 provinces in Vietnam. The paper uses OLS regression model to identify the factors that influence the decision of tea farms to join farmers’ organizations and tobit model to assess more detailed impacts of membership on income. The findings show that the farmers, who are members of an association, are more helpful in the ability to access better market services and more tea prices, and are more likely to earn a higher average income than those are non-members. Moreover, their memberships result in an increase of 0.166 unit of income. The research results also show that other factors, including labor, tea price, share of tea sold, farmer age, tea area, ability to access extension services, and credit services, affect the farmer’s income.
Credit is considered as an essential tool to make informal labor’s income better. In order to improve quality of their life, the state should have some supports them in credit access. This study analyzes factors causing credit access of informal labors to be changed in the time of COVID-19 pandemic. Using survey data collected from 2020 VHSSL (2019–2020), this approach has two models including a binary logit model and a multinomial logit model (MLM). The results revealed that the positive factors including education, material, collateral, credit size, credit source, credit debt which are likely to affect to credit access, however age, family size, ethnicity, interest, paid money are negative. Besides, it also concludes that quality of life of informal labor is considerably influenced by credit access, collateral, credit source, credit debt from the observed samples. Additionally, this paper recommends some policies to enhance informal labor’s access to credit and their quality of life.
For a common small- to medium-sized fish farm in an agricultural-based economy, monitoring costs is very important, since financial constraints are always a problem for these farmers. This will be thus easier if the farmers can get access to external funds. This paper used data envelopment analysis (DEA) to examine the technical efficiency, cost efficiency and allocative efficiency of 639 fish farms in the Red River Delta (RRD) in Vietnam in 2018 to see how fish farmers control their costs and if financial access can really help in this matter. We found that these fish farms were very inefficient, meaning that they did not succeed in monitoring and allocating their costs and resources. Among the factors that could improve their efficiency, we found that developing the rural banking system to provide more financial access for RRD fish farms is an important solution.
The transition toward Industry 5.0 has necessitated a deeper understanding of sustainable supply chain development, particularly within organic agricultural cooperatives operating in rural environments. In this context, a comprehensive assessment was conducted to examine the determinants influencing sustainable supply chains and to evaluate their maturity within organic agricultural cooperatives in Vietnam’s rural regions. A sample of 250 cooperatives was selected for analysis. The data were processed through a two-stage methodology: initially employing an ordinal logistic regression (OLR) model to identify key influencing factors, followed by the application of a sustainable supply chain maturity model to assess the developmental stage of these cooperatives. The results revealed that the average maturity level of sustainable supply chains among the surveyed cooperatives approached Level 3, suggesting a moderate stage of development with partial integration of sustainability practices. Among the evaluated dimensions, quality issues (mean score: 3.53), customer and marketing management (3.22), and supplier management (3.05) were found to exert the most substantial influence on supply chain sustainability. Furthermore, policy implications were proposed to support cooperative development. The study contributes to the existing literature by offering an empirically grounded maturity model framework tailored to the unique dynamics of rural organic agriculture and by advancing the discourse on sustainable supply chain management in emerging economies undergoing industrial transformation.
This paper systematizes the theoretical foundation and empirical evidence of the impact of leadership behavior on entrepreneurship in state-owned enterprises, and the difference between state-owned enterprises that applied management based on the accountability of leaders, and those that did not. The paper uses the OLS regression model to identify the impact of leadership behavior on the entrepreneurship of state-owned enterprises by using data from a survey of 259 civil servants in Vietnamese state-owned enterprises. In our sample, 109 respondents belonged to the category of state-owned enterprises that did not apply management based on accountability, and 140 were state-owned enterprises that applied management based on accountability. The findings show that leadership behavior has a positive impact on the entrepreneurship of state-owned enterprises that do and do not apply management based on accountability, with results of 0.305 and 0.022, respectively. Moreover, the regression model is used to identify the factors that influence leadership behavior, including vision and wage policy having a statistical significance and positive impact on the leadership behaviors in all the state-owned enterprises. Additionally, some factors, including policy building, hi-tech usage, culture, teamwork, and training policy have positive impacts on leadership behavior in Model 1, and encouragement, monitoring, responsibility, and recruitment policy had positive impacts in Model 2 among the state enterprises. Additionally, this paper recommends some policies to promote leadership behavior in state enterprises in Vietnam.
About Me
Impact of Farmers’ Associations on Household Income: Evidence from Tea Farms in Vietnam (economies)
Impact of Farmers’ Associations on Household Income: Evidence from Tea Farms in Vietnam (economies)