Lin-Hu Quan

Lin-Hu Quan


Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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6 January 2017 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
WDWei-Wei Dong
Wei-Wei Dong
FXFang-Ling Xuan
Fang-Ling Xuan
FZFei-Liang Zhong
Fei-Liang Zhong
JJJun Jiang
Jun Jiang
SWSongquan Wu
Songquan Wu
LQLin-Hu Quan
Lin-Hu Quan

1 October 2017 in Journal of Ginseng Research
Verified
Journal Article
Open access
WDWei-Wei Dong
Wei-Wei Dong
JZJinhua Zhao
Jinhua Zhao
FZFei-Liang Zhong
Fei-Liang Zhong
WZWen-Jing Zhu
Wen-Jing Zhu
JJJun Jiang
Jun Jiang
LQLin-Hu Quan
Lin-Hu Quan
In general, after Panax ginseng is administered orally, intestinal microbes play a crucial role in its degradation and metabolization process. Studies on the metabolism of P. ginseng by microflora are important for obtaining a better understanding of their biological effects. In vitro biotransformation of P. ginseng extract by rat intestinal microflora was investigated at 37°C for 24 h, and the simultaneous determination of the metabolites and metabolic profile of P. ginseng saponins by rat intestinal microflora was achieved using LC-MS/MS. A total of seven ginsenosides were detected in the P. ginseng extract, including ginsenosides Rg1, Re, Rf, Rb1, Rc, Rb2, and Rd. In the transformed P. ginseng samples, considerable amounts of deglycosylated metabolite compound K and Rh1 were detected. In addition, minimal amounts of deglycosylated metabolites (ginsenosides Rg2, F1, F2, Rg3, and protopanaxatriol-type ginsenosides) and untransformed ginsenosides Re, Rg1, and Rd were detected at 24 h. The results indicated that the primary metabolites are compound K and Rh1, and the protopanaxadiol-type ginsenosides were more easily metabolized than protopanaxatriol-type ginsenosides. This is the first report of the identification and quantification of the metabolism and metabolic profile of P. ginseng extract in rat intestinal microflora using LC-MS/MS. The current study provided new insights for studying the metabolism and active metabolites of P. ginseng.

21 February 2018 in Journal of Ethnopharmacology
Verified
Journal Article
Closed access
XHXiong-Zhe Han
Xiong-Zhe Han
RMRui Ma
Rui Ma
QCQi Chen
Qi Chen
XJXin Jin
Xin Jin
YJYuan-Zhe Jin
Yuan-Zhe Jin
JJJun Jiang
Jun Jiang

11 April 2023 in eLife
Verified
Journal Article
Open access
ZLZhao-Bo Luo
Zhao-Bo Luo
SHShengzhong Han
Shengzhong Han
XYXi-Jun Yin
Xi-Jun Yin
HLHongye Liu
Hongye Liu
JWJunxia Wang
Junxia Wang
JKJin-Dan Kang
Jin-Dan Kang
The host genome may influence the composition of the intestinal microbiota, and the intestinal microbiota has a significant effect on muscle growth and development. In this study, we found that the deletion of the myostatin (MSTN) gene positively regulates the expression of the intestinal tight junction-related genes TJP1 and OCLN through the myosin light-chain kinase/myosin light chain pathway. The intestinal structure of MSTN−/− pigs differed from wild-type, including by the presence of a thicker muscularis and longer plicae. Together, these changes affect the structure of intestinal microbiota. Mice transplanted with the intestinal microbiota of MSTN−/− pigs had myofibers with larger cross-sectional areas and higher fast-twitch glycolytic muscle mass. Microbes responsible for the production of short-chain fatty acids (SCFAs) were enriched in both the MSTN−/− pigs and recipient mice, and SCFAs levels were elevated in the colon contents. We also demonstrated that valeric acid stimulates type IIb myofiber growth by activating the Akt/mTOR pathway via G protein-coupled receptor 43 and ameliorates dexamethasone-induced muscle atrophy. This is the first study to identify the MSTN gene-gut microbiota-SCFA axis and its regulatory role in fast-twitch glycolytic muscle growth.

1 August 2016 in Acta Physiologiae Plantarum
Verified
Journal Article
Closed access
PDF file
MJMingliang Jiang
Mingliang Jiang
JLJia Liu
Jia Liu
XQXueli Quan
Xueli Quan
LQLin-Hu Quan
Lin-Hu Quan
SWSongquan Wu
Songquan Wu

27 April 2023 in Food & Function
Verified
Journal Article
Closed access
PDF file
YLYize Liu
Yize Liu
ZJZheng-Yun Jin
Zheng-Yun Jin
JWJun-Xia Wang
Jun-Xia Wang
DWDanqi Wang
Danqi Wang
HLHongye Liu
Hongye Liu
LQLin-Hu Quan
Lin-Hu Quan
Obesity is a global health problem strongly linked to gut microbes and their metabolites. In this study, ginsenoside Rg1 (Rg1) reduced lipid droplet size and hepatic lipid accumulation by activating uncoupling protein 1 expression in brown adipose tissue (BAT), which in turn inhibited high-fat diet (HFD)-induced weight gain in mice. Furthermore, the intestinal flora of mice was altered, the abundance of Lachnoclostridium, Streptococcus, Lactococcus, Enterococcus and Erysipelatoclostridium was upregulated, and the concentrations of fecal bile acids were altered, with cholic acid and taurocholic acid concentrations being significantly increased. In addition, the beneficial effects of Rg1 were eliminated in mice treated with a combination of antibiotics. In conclusion, these results suggest that Rg1 activates BAT to counteract obesity by regulating gut microbes and bile acid composition in HFD-fed mice.