Alberto Assirelli

Dr. Alberto Assirelli

CREA Research Center for Engineering and Agro-food Processing, Via della Pascolare 16, Monterotondo, 00015 Rome, Italy
orcid

Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 November 2012 in Biomass and Bioenergy
Verified
Journal Article
Closed access
Luigi PariLuigi Pari
Luigi Pari
AAAlberto Assirelli
Alberto Assirelli
Alessandro SuardiAlessandro Suardi
Alessandro Suardi
VCVincenzo Civitarese
Vincenzo Civitarese
AGAngelo del Giudice
Angelo del Giudice
ESEnrico Santangelo
Enrico Santangelo

23 June 2022 in Insects
Verified
Journal Article
Open access
PDF file
DGDomenico Giora
Domenico Giora
GMGiuditta Marchetti
Giuditta Marchetti
Silvia CappellozzaSilvia Cappellozza
Silvia Cappellozza
AAAlberto Assirelli
Alberto Assirelli
alessio savianealessio saviane
alessio saviane
Francesco MarinelloFrancesco Marinello
Francesco Marinello
Traditionally, sericulture is meant as the agricultural activity of silk production, from mulberry (Morus sp.pl.) cultivation to silkworm (Bombyx mori L.) rearing. The aim of the present work is to analyze the trends and outputs of scientific research on sericulture-related topics during the last two decades, from 2000 to 2020. In this work the authors propose a text-mining analysis of the titles, abstracts and keywords of scientific articles focused on sericulture and available in the SCOPUS database considering the above-mentioned period of time; from this article collection, the 100 most recurrent terms were extracted and studied in detail. The number of publications per year in sericulture-related topics increased from 87 in 2000 to 363 in 2020 (+317%). The 100 most recurrent terms were then aggregated in clusters. The analysis shows how in the last period scientific research, besides the traditional themes of sericulture, also focused on alternative products obtainable from the sericultural practice, as fruits of mulberry trees (increment of +134% of the occurrences in the last five years) and chemical compounds as antioxidants (+233% of occurrences), phenolics (+330% of occurrences) and flavonoids (+274% of occurrences). From these considerations, the authors can state how sericulture is an active and multidisciplinary research field.
1

18 April 2013 in Biomass and Bioenergy
Verified
Journal Article
Closed access
AAAlberto Assirelli
Alberto Assirelli
VCVincenzo Civitarese
Vincenzo Civitarese
Roberto FanigliuloRoberto Fanigliulo
Roberto Fanigliulo
Luigi PariLuigi Pari
Luigi Pari
DPDaniele Pochi
Daniele Pochi
Raffaele SpinelliRaffaele Spinelli
Raffaele Spinelli

13 August 2023 in Agriculture
Verified
Journal Article
Open access
PDF file
MCMaurizio Cutini
Maurizio Cutini
Carlo BisagliaCarlo Bisaglia
Carlo Bisaglia
Massimo BrambillaMassimo Brambilla
Massimo Brambilla
Andrea BragaglioAndrea Bragaglio
Andrea Bragaglio
Federico PallottinoFederico Pallottino
Federico Pallottino
PMPaolo Menesatti
Paolo Menesatti
Simulation systems have become essential tools for both researchers and virtual laboratory experiments. In the Agri-food-chain, SimAgri, a driving simulator for tractors and operating machines, has been developed for precision agriculture (PA) research and to train professional farm drivers. Using the virtual environment of the simulator, the influence and fine-tuning of PA operations logic may be evaluated by simulating existing systems, or designing new ones, in specially compared scenarios and setups. Current configurations include an agricultural tractor carrying or towing farm equipment such as sprayers, seeders and fertilizer, embedded sensors, human–machine interfaces that may be configured like a joystick, console and touchscreen, and four virtual environment monitors. The study describes the design choices that have made it possible to create a simulator aimed at precision agriculture, keeping auto guidance, geolocation, and operations with ISOBUS implements as pillars. This research aims to use a unique purpose-designed simulation platform, installed on a driver-in-the-loop simulator to provide data to objectify the benefits of PA criteria. Numerical and experimental data have been compared to ensure results reliability.

1 May 2013 in Renewable Energy
Verified
Journal Article
Closed access
AAAndrea Acampora
Andrea Acampora
SCSara Croce
Sara Croce
AAAlberto Assirelli
Alberto Assirelli
AGAngelo del Giudice
Angelo del Giudice
RSRaffaele Spinelli
Raffaele Spinelli
Luigi PariLuigi Pari
Luigi Pari

1 August 2019 in Energies
Verified
Journal Article
Open access
PDF file
VCVincenzo Civitarese
Vincenzo Civitarese
AAandrea acampora
andrea acampora
Giulio SperandioGiulio Sperandio
Giulio Sperandio
AAAlberto Assirelli
Alberto Assirelli
Rodolfo PicchioRodolfo Picchio
Rodolfo Picchio
High-density biomass plantations have played a key role in the national energy landscape in Italy since the 1990s but, to date, an inversion of tendency and a significant reduction of cultivated areas has been noted. Despite this, the existing plantations have seen their coppicing rotation become significantly lengthened, resulting in large quantities of biomass per hectare. This study aimed to identify the best raw material suitable for pellet production using whole trees or stems without branches from poplar plantations at the end of the third, sixth and ninth year of age. All types of pellets made reach the requirements of class A1 for diameter, length, moisture content, ash melting point, lower heating value, as well as nitrogen (N), sulfur (S), and heavy metals. None of the theses satisfied the bulk density parameters while for ashes and mechanical durability, a great variability was observed according to the different raw materials used. An improvement in terms of heating value was observed by transforming the poplar wood chips refined into pellets. The pelletizing process using high density poplar plantation as a raw material highlights the possibility of obtaining a product that meets many of the quality standards required on the market. These aspects are closely related to the innovation carried out in the agro-forestry sector for effective energetic sustainability.