Breast cancer is one of the most common and malignant cancers among females worldwide. Several epidemiological studies have indicated the inverse correlation between the intake of whole grains and the incidence of breast cancer. Whole grains are the most fundamental and important food source of bioactive phytochemicals, which have well-defined roles in the management of each stage of breast carcinogenesis. To better understand the value of whole grains in future prevention and treatment of breast cancer, the effects and possible mechanisms of six different whole grain cereals, which are the most commonly consumed throughout the world, are introduced in the current review. Moreover, the bioactive compounds extracted from whole grains are adequately formulated and the underlying mechanism of action is illustrated. In addition, the present limitations and future perspective of whole grain consumption for breast cancer are also concluded. The objective of this review is to promote the development of nutraceutical and functional food from whole grains and its application for reducing the risk of breast cancer.

Perylene diimide (PDI), initially synthesized and explored as an organic dye, has since gained significant recognition for its outstanding optical and electronic properties. Early research primarily focused on its vibrant coloration; however, the resolution of solubility challenges has revealed its broader potential. PDIs exhibit exceptional optical characteristics, including strong absorption and high fluorescence quantum yield, along with remarkable electronic properties, such as high electron affinity and superior charge carrier mobility. Furthermore, the robust π-π stacking interactions and liquid crystalline behavior of PDIs facilitate precise their self-assembly into highly ordered structures, positioning them as valuable materials for advanced applications in optoelectronics, photonics, and nanotechnology. This article provides a comprehensive review of the progress made in the design, synthesis, and optoelectronic performance of PDI-based liquid crystals. It explores how various substituents and their placement on the PDI core impact the properties of these liquid crystal molecules and discusses the challenges and opportunities that shape this rapidly evolving class of optical materials. This review is strictly focused on PDIs and does not cover their elongated or laterally extended derivatives, nor does it include monoimide or ester compounds.