Nikolai Kirilov Christov

Dr. Nikolai Kirilov Christov

orcid

Research Focus & Metrics

Academic Career Length

28Years (1999-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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17 December 2013 in Plant and Cell Physiology
Verified
Journal Article
Open access
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KSKentaro Sasaki
Kentaro Sasaki
NCNikolai Kirilov Christov
Nikolai Kirilov Christov
STSakae Tsuda
Sakae Tsuda
Ryozo ImaiRyozo Imai
Ryozo Imai
Late embryogenesis abundant (LEA) proteins are a family of hyper-hydrophilic proteins that accumulate in response to cellular dehydration. Originally identified as plant proteins associated with seed desiccation tolerance, LEA proteins have been identified in a wide range of organisms such as invertebrates and microorganisms. LEA proteins are thought to protect proteins and biomembranes under water-deficit conditions. Here, we characterized WCI16, a wheat (Triticum aestivum) protein that belongs to a class of plant proteins of unknown function, and provide evidence that WCI16 shares common features with LEA proteins. WCI16 was induced during cold acclimation in winter wheat. Based on its amino acid sequence, WCI16 is highly hydrophilic, like LEA proteins, despite having no significant sequence similarity to any of the known classes of LEA proteins. Recombinant WCI16 protein was soluble after boiling, and 1H-nuclear magnetic resonance (NMR) spectroscopy revealed that the structure of WCI16 is random and has no hydrophobic regions. WCI16 exhibited in vitro cryoprotection of the freeze-labile enzyme l-lactate dehydrogenase as well as double-stranded DNA binding activity, suggesting that WCI16 may protect both proteins and DNA during environmental stresses. The biological relevance of these activities was supported by the subcellular localization of a green fluorescent protein (GFP)-fused WCI16 protein in the nucleus and cytoplasm. Heterologous expression of WCI16 in Arabidopsis (Arabidopsis thaliana) plants conferred enhanced freezing tolerance. Taken together, our results indicate that WCI16 represents a novel class of LEA proteins and is involved in freezing tolerance.

1 January 2009 in Crop Science
Verified
Journal Article
Closed access
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CWChristophe Weider
Christophe Weider
PSPeter Stamp
Peter Stamp
NCNikolai Kirilov Christov
Nikolai Kirilov Christov
AHAlexandra Hüsken
Alexandra Hüsken
XFXavier Foueillassar
Xavier Foueillassar
MMMagali Munsch
Magali Munsch

1 December 2005 in Planta
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Journal Article
Closed access
PDF file
PCPetya Koeva Christova
Petya Koeva Christova
NCNikolai Kirilov Christov
Nikolai Kirilov Christov
Ryozo ImaiRyozo Imai
Ryozo Imai

1 January 2009 in Biotechnology & Biotechnological Equipment
Verified
Journal Article
Closed access
ETElena Georgieva Todorovska
Elena Georgieva Todorovska
NCNikolai Kirilov Christov
Nikolai Kirilov Christov
SSS. Slavov
S. Slavov
PCP. Christova
P. Christova
DVD. Vassilev
D. Vassilev

1 September 2007 in Journal of Plant Physiology
Verified
Journal Article
Closed access
ICIvan Christov
Ivan Christov
DSDetelin Stefanov
Detelin Stefanov
TVTsvetan Velinov
Tsvetan Velinov
VGVasilii Goltsev
Vasilii Goltsev
KGKatya Georgieva
Katya Georgieva
NCNikolai Kirilov Christov
Nikolai Kirilov Christov

1 November 2014 in Plant Physiology and Biochemistry
Verified
Journal Article
Closed access
NCNikolai Kirilov Christov
Nikolai Kirilov Christov
PCPetya Koeva Christova
Petya Koeva Christova
HKHideki Kato
Hideki Kato
YLYuelin Liu
Yuelin Liu
KSKentaro Sasaki
Kentaro Sasaki
Ryozo ImaiRyozo Imai
Ryozo Imai