Wenwen Shang

Dr. Wenwen Shang

orcid

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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4 November 2019 in Asia Pacific Journal of Tourism Research
Verified
Journal Article
Closed access
WSWenwen Shang
Wenwen Shang
GQGuanghui Qiao
Guanghui Qiao
NCNan Chen
Nan Chen
This study connected slow tourism with the concept of authenticity and place attachment using a mixed-method approach. Different factors were seen as likely to influence the behavioral intention. Yaxi town (the first international slow city in China) was chosen as the research site. Results show that authenticity in the context of slow tourism include objective authenticity, constructivism authenticity and existential authenticity. Authenticity partly influence place attachment and behavioral intention; two dimensions of place attachment have significant effect on behavioral intention. Findings of this study can be applied to slow tourism marketing and slow destination management.

20 September 2019 in Sustainability
Verified
Journal Article
Open access
PDF file
Qing YuanQing Yuan
Qing Yuan
HakJun SongHakJun Song
HakJun Song
NCNan Chen
Nan Chen
WSWenwen Shang
Wenwen Shang
An in-depth discussion of place attachment in the relationship between residents’ perceived tourism impacts and their support for tourism is still lacking. The predictor of tourism involvement in this relationship has also been underestimated and little attention has been paid to industrial heritage tourism in relation to residents’ attitudes toward tourism development. To fill this gap, we extend upon the existing studies of residents’ attitudes toward tourism with place attachment (both place identity and place dependence) and tourism involvement based on social exchange theory, attitude theory, and the theory of planned behavior. A self-administered survey was completed by 336 residents of Huangshi, a city undergoing a transition to industrial heritage tourism in China. The findings show that residents’ support for tourism is the result of a complete behavior generation process. This has gradually formed through tourism involvement, cognition, affection, and behavior intention, emphasizing the importance of participation and affective attitude in determining residents’ attitudes toward tourism. To maintain the sustainable development of industrial heritage tourism in the economic transition from an old industrial region to new sectors, local authorities should attach more importance to strengthening residents’ native emotional bonds and concentrate on how to encourage local residents to participate in tourism activities.

1 April 2020 in Sustainability
Verified
Journal Article
Open access
PDF file
WSWenwen Shang
Wenwen Shang
Qing YuanQing Yuan
Qing Yuan
NCNan Chen
Nan Chen
Understanding how tourists’ brand experiences impact their existential authenticity, and the role of existential authenticity in the formation mechanism of place attachment to the destination, are key issues for the marketing of a destination. The current study examines the relationship between tourists’ experience, existential authenticity, and place attachment, and the indirect effect of existential authenticity on the relationship between destination brand experience and place attachment from the oriental perspective against the slow tourism background. A self-administered survey was conducted at Yaxi town, the first international slow city in China. A total of 398 samples were analyzed using a two-step approach of the structural equation model (SEM). The findings show that destination brand experience partially impacts existential authenticity, and both the intrapersonal and interpersonal authenticity (the sub-dimensions of existential authenticity) significantly influence place attachment. Additionally, affective and behavioral experience indirectly influence place attachment through existential authenticity. Based on the conclusions, theoretical and practical recommendations are considered.

1 May 2023 in Journal of Resources and Ecology
Verified
Journal Article
Closed access
PDF file
WNwentao niu
wentao niu
SQShen Qinghui
Shen Qinghui
XZXu Zhenzhen
Xu Zhenzhen
WSWenwen Shang
Wenwen Shang
The efficient use of urban land is one of the key factors for high-quality urban development, especially in large cities that lack land resources. By constructing an analysis framework of the land use benefit system and the transfer matrix of land use type, this study identified the evolutionary law governing the land use benefit system and its dynamic coupling coordination relationship with the rapidly expanding city by taking Zhengzhou, a national central city in China, as a case study. The results show that the urban land use (ULU) benefit system of Zhengzhou gradually shifted from the eco-environmental benefit type (1998–2005) to the socio-economic benefit type (2006–2019), with the coupling degree presenting a typical inverted U-shaped evolutionary process. In the same period, the urban area of Zhengzhou expanded by about 461 square kilometers. A further transfer matrix analysis shows that the main source of expansion has been the conversion of arable land, grassland, woodland and water areas to construction land. Therefore, the local government should implement a differentiated land use strategy according to the characteristics of the land use benefit system and the evolution of the coupling and coordination relationship, exploit the opportunity of urban boundary delimitation, and promote urban transformation and upgrading as well as eco-city construction.

31 May 2018 in Journal of Tourism Management Research
Verified
Journal Article
Closed access
WSWenwen Shang
Wenwen Shang
배재배재대학교대학원여가서비스스포츠학과박사과정
배재대학교대학원여가서비스스포츠학과박사과정
YPYeonji Park
Yeonji Park
JYJaewon Yoo
Jaewon Yoo
JSJinwook Seo
Jinwook Seo
중국의 전통 음식 브랜드는 각 지역의 지역성을 구분하는데 있어 상징적인 역할 을 해 왔다. 중국에서는 음식 관광객의 증가에 따라 관광 명소의 특성인 지역 음식 및 음료에 더 많은 관심이 집중되고 있는 추세이다. 본 연구에서는 중국 하남성 개봉 (Kaifeng)시 지역의 전통음식 브랜드 식당을 방문한 관광객을 대상으로 중국 전통 음 식 브랜드를 이용한 고객의 지각된 품질, 지각된 가치, 만족도 및 행동 의도에 영향을 미치는 변수들 간의 구조적 영향 관계를 분석하였다. 중국 전통 음식 브랜드의 지각 된 품질을 3요인(음식의 질, 서비스 품질, 분위기)으로 추출하였고, 음식의 질, 서비스 품질, 분위기는 지각된 가치의 중요한 예측 요인으로 나타났다. 관광객의 만족도요인 은 음식의 질과 지각된 가치로 조사되었고, 지각된 가치와 관광객의 만족도는 행동의 도에 유의한 정(+)의 영향을 미치는 것으로 분석되었다. 또한, 본 연구의 결과를 바탕 으로 오랜 전통을 자랑하는 식당 브랜드의 실질적인 발전방안을 제시하고자 하였다.