Yosr Zaouali

Yosr Zaouali


Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 November 2010 in Food and Chemical Toxicology
Verified
Journal Article
Closed access
YZYosr Zaouali
Yosr Zaouali
TBTaroub Bouzaine
Taroub Bouzaine
MBMohamed Boussaid
Mohamed Boussaid

28 October 2019 in Antioxidants
Verified
Journal Article
Open access
PDF file
RJRym jaouadi
Rym jaouadi
Artur M. S. SilvaArtur M. S. Silva
Artur M. S. Silva
MBMohamed Boussaid
Mohamed Boussaid
IYimen Ben haj yahia
imen Ben haj yahia
Susana CardosoSusana Cardoso
Susana Cardoso
YZYosr Zaouali
Yosr Zaouali
Twelve Tunisian Thymus algeriensis populations growing wild in different bioclimatic zones, extending from the subhumid to the upper-arid bioclimates, were compared regarding their phenolic composition and their ability to serve as antioxidant, anti-acetylcholinesterase, and antibacterial agents. A significant variation of phenol profile was observed between the analyzed populations, as assessed by ultra-high-performance liquid chromatography coupled with a diode array detector and an electrospray mass spectrometer (UHPLC-DAD-ESI/MSn) technique. Rosmarinic acid was the main phenolic compound in most populations (383.8–1157.8 µg/mL extract), but still, those from the upper-arid bioclimatic zone were distinguished by the presence of carvacrol (1374.7 and 2221.6 µg/mL extract), which was absent in the remaining ones. T. algeriensis methanolic extracts were found to possess a substantial antioxidant and anti-acetylcholinesterase activities, with significant variation observed between populations, which were correlated to their phenolic contents. The antibacterial activity of the extracts tested against seven bacteria was revealed only by populations collected from upper-arid bioclimate and mainly associated with the presence of carvacrol. Extracts revealed a bacteriostatic effect against all bacteria (MIC = 1.4 mg/mL). Yet, the bactericidal activity (MBC = 1.4mg/mL) was restricted to the gram-negative bacteria Escherchia coli.

23 January 2017 in Natural Product Research
Verified
Journal Article
Closed access
NNN. Neffati
N. Neffati
ZAZ. Aloui
Z. Aloui
HKH. Karoui
H. Karoui
IGIkram Pasteur Guizani
Ikram Pasteur Guizani
MBM. Boussaid
M. Boussaid
YZYosr Zaouali
Yosr Zaouali
Polyphenols, flavonoids and condensed tannins contents, as well as the antioxidant activity of the ethanolic and aqueous extracts obtained from aerial parts of 10 wild Tunisian plants, have been determined. Extracts showed appreciable levels of polyphenols and flavonoids, which reached 215.16 mg GAE g−1 DW in Lavandula stoechas ethanolic extract, and 49.12 mg RE g−1 DW in Thapsia garganica aqueous extract. The majority of tested extracts exhibited low total condensed tannins content, except for Rhus tripartitum and Periploca laevigata. The antioxidant activity tests showed great activity, especially for R. tripartitum and Lavandula multifida (IC50 = 5.16 and 5.1 μg mL−1, respectively). Canonical Correspondence Analysis revealed clear groupings of species according to the solvent used.

31 July 2012 in Industrial Crops and Products
Verified
Journal Article
Closed access
YZYosr Zaouali
Yosr Zaouali
HCH. Chograni
H. Chograni
RTR. Trimech
R. Trimech
MBM. Boussaid
M. Boussaid