Climate change threatens worldwide grapevine production, especially in Mediterranean areas. To assume this challenge, the replacement of plant material to choose one more adapted to the new environmental conditions has been proposed as one of the possible solutions. Thus, the study of genetic variability in water-use efficiency (WUE) is needed to guarantee the survival of viticulture in those critical areas. In this study, the variability of WUE in 23 Tempranillo clones growth in pots and submitted to well-watered conditions and moderate water stress was studied along two consecutive years. Leaf net photosynthesis (AN), stomatal conductance (g_s), and plant growth parameters were measured, in addition the instrisic WUE (AN/g_s), biomass production, and water consumed were calculated. Results show a clear genotype effect for most of the studied parameters, but, with an important year by year variability. We identified different clonal behavior in response to soil water availability, that permits to classify them as water-savers vs water-spenders. In general, there was no found relationship between leaf and plant WUE, even some genotypes as 232 or 1048 were coincident in higher leaf WUE showed highly productive in terms of biomass accumulation per unit of water applied.

One way to face the consequences of climate change and the expected increase in water availability in agriculture is to find genotypes that can sustain production at a lower water cost. This theoretically can be achieved by using genetic material with an increased water use efficiency. We compared the leaf Water Use Efficiency (WUEi) under realistic field conditions in 14 vine genotypes of the Tempranillo cultivar (clones), in two sites of Northern Spain for three and five years each to evaluate (1) if a clonal diversity exists for this traits among those selected clones and (2) the stability of those differences over several years. The ranking of the different clones showed significant differences in WUE_i that were maintained over years in most of the cases. Different statistical analyses gave coincident information and allowed the identification of some clones systematically that had a higher WUE_i or a lower WUE_i. These methods also allowed the identification of the underlying physiological process that caused those differences and showed that clones with a higher WUE_i are likely to have an increased photosynthetic capacity (rather than a different stomatal control). Those differences could be useful to orientate the decision for vines selection programs in the near future.

The current climate change is forcing growth-adapted genotypes with a higher water use efficiency (WUE). However, the evaluation of WUE is being made by different direct and indirect parameters such as the instantaneous leaf WUE (WUE_i) and isotopic discrimination of carbon (δ¹³C) content of fruits. In the present work, WUE has been evaluated in these two ways in a wide collection of grapevine genotypes, including Tempranillo and Garnacha clones, and Tempranillo on different rootstocks (T-rootstocks). A total of 70 genotypes have been analysed in four experimental fields over two years. The parameters used to measure WUE were the bunch biomass isotopic discrimination (δ¹³C) and the intrinsic WUE (WUE_i), defined as the ratio between net CO₂ assimilation and stomatal conductance. The genotypes with the highest and lowest WUE were identified, differences between them being found to be of more than 10%. Generally, the two parameters showed coincidences in the clones with the highest and lowest WUE, suggesting that both are valuable tools to classify genotypes by their WUE in grapevine breeding programs. However, δ¹³C seemed to be a better indicator for determining WUE because it represents the integration over the synthesis time of the sample analysed (mainly sugars from ripening grapes), which coincides with the driest period for the crop. Moreover, the WUE_i is a variable parameter in the plant and it is more dependent on the environmental conditions. The present work suggests that carbon isotopic discrimination could be an interesting parameter for the clonal selection criteria in grapevines by WUE. The main reasons were its better discrimination between clones, the fact that sampling is less time-consuming and easier to do than WUE_i, and that the samples can be stored for late determinations, increasing the number of samples that can be analysed.

Selecting genotypes with a better capacity to respond and adapt to soil water deficits is essential to achieve the sustainability of grapevine cultivation in the context of increasing water scarcity. However, cultivar changes are very poorly accepted, and therefore it is particularly interesting to explore the intracultivar genetic diversity in water use efficiency (WUE). In previous studies, the cultivar “Grenache” has shown up to 30% variability in WUE. This research aimed to confirm the intracultivar variability and to elucidate the traits underlying this variability in the response to a water deficit by analyzing the growth rates, water relations, osmotic potential, leaf morphology, leaf gas exchange and carbon isotope discrimination in nine “Grenache” genotypes grown in pots during two seasons. The results showed lower differences in WUE and carbon isotope ratio than in previous field studies, but fairly good consistency in genotype ranking. Leaf mass area and osmotic potential did not underlie differences in stem water potential and in stomatal conductance. Overall, stomatal regulation and photosynthetic capacity seem to underlie differences in WUE among genotypes with an important environmental influence. These results confirm the ability to select clones with higher WUE and present an opportunity for the genetic improvement of WUE in grapevines.