Real-time acquisition of large amounts of machine operating data is now increasingly common due to recent advances in Industry 4.0 technologies. A key benefit to factory operators of this large scale data acquisition is in the ability to perform real-time condition monitoring and early-stage fault detection and diagnosis on industrial machinery—with the potential to reduce machine down-time and thus operating costs. The main contribution of this work is the development of an intelligent fault diagnosis method capable of operating on these real-time data streams to provide early detection of developing problems under variable operating conditions. We propose a novel dual-path recurrent neural network with a wide first kernel and deep convolutional neural network pathway (RNN-WDCNN) capable of operating on raw temporal signals such as vibration data to diagnose rolling element bearing faults in data acquired from electromechanical drive systems. RNN-WDCNN combines elements of recurrent neural networks (RNNs) and convolutional neural networks (CNNs) to capture distant dependencies in time series data and suppress high-frequency noise in the input signals. Experimental results on the benchmark Case Western Reserve University (CWRU) bearing fault dataset show RNN-WDCNN outperforms current state-of-the-art methods in both domain adaptation and noise rejection tasks.

Hyperspectral imaging (HSI) is one of the non-destructive quality assessment methods providing both spatial and spectral information. HSI in food quality and safety can detect the presence of contaminants, adulterants, and quality attributes, such as moisture, ripeness, and microbial spoilage, in a non-destructive manner by analyzing spectral signatures of food components in a wide range of wavelengths with speed and accuracy. However, analyzing HSI data can be quite complicated and time consuming, in addition to needing some special expertise. Artificial intelligence (AI) has shown immense promise in HSI for the assessment of food quality because it is so powerful at coping with irrelevant information, extracting key features, and building calibration models. This review has shown various machine learning (ML) approaches applied to HSI for quality and safety control of foods. It covers the basic concepts of HSI, advanced preprocessing methods, and strategies for wavelength selection and machine learning methods. The application of HSI to AI increases the speed with which food safety and quality can be inspected. This happens through automation in contaminant detection, classification, and prediction of food quality attributes. So, it can enable decisions in real-time by reducing human error at food inspection. This paper outlines their benefits, challenges, and potential improvements while again assessing the validity and practical usability of HSI technologies in developing reliable calibration models for food quality and safety monitoring. The review concludes that HSI integrated with state-of-the-art AI techniques has good potential to significantly improve the assessment of food quality and safety, and that various ML algorithms have their strengths, and contexts in which they are best applied.