Artemisia ordosica is one of the main shrubby perennials belonging to Artemisia species of Asteraceae and could be used in folk Chinese/Mongolian medicine to treat symptoms of various inflammatory ailments. The present study was conducted to investigate the protective effects of dietary Artemisia ordosica polysaccharide (AOP) against lipopolysaccharide (LPS) induced oxidative stress in broilers via Nrf2/Keap1 and TLR4/NF-κB pathway. A total of 192 1-day-old Arbor Acres male broilers were randomly allotted to four treatments with 6 replicates (n = 8): (1) CON group, non-challenged broilers fed basal diet; (2) LPS group, LPS-challenged broilers fed basal diet; (3) AOP group, non-challenged broilers fed basal diet supplemented with 750 mg/kg AOP; (4) LPS+AOP group, LPS-challenged broilers fed basal diet supplemented with 750 mg/kg AOP. The trial included starter phase (d 1-14), stress period Ⅰ (d 15-21), convalescence Ⅰ (d 22-28), stress period Ⅱ (d 29-35) and convalescence Ⅱ (d 36-42). During stress period Ⅰ (on d 15, 17, 19 and 21) and stress period Ⅱ (on d 29, 31, 33 and 35), broilers were injected intra-abdominally either with LPS solution or with an equal amount of sterile saline. The results showed that dietary AOP supplementation alleviated LPS-induced reduction in antioxidant enzyme activity and excessive production of ROS, 8-OHdG and PC in serum of broilers challenged with LPS. Moreover, dietary AOP supplementation alleviated the decrease of T-AOC and activities of SOD, CAT and GPx in liver of broilers challenged with LPS by increasing expression of Nrf2, and inhibiting over-expression of Keap1 both at gene and protein level. Additionally, dietary AOP supplementation decreased the over-production of IL-1β and IL-6 in liver of broilers challenged by LPS through decreasing mRNA expression of TLR4, MyD88, NF-κB P65, IL-1β and IL-6, and alleviating the increase of protein expression of TLR4, IKKβ, NF-κB P65, IL-1β, IL-6, and the decrease of protein expression of IkBα. In conclusion, dietary AOP supplementation could alleviate LPS-induced oxidative stress through Nrf2/Keap1 and TLR4/NF-κB pathway.

Food-producing animals make up the majority of animals that humans manage globally, and China has been a major producer and exporter of animal products since the late 1990s. The opinions of the population in China regarding animal welfare are not as well understood as those in Europe. In China, animal welfare as a societal concern is still at an early stage of development. This survey of Chinese attitudes aimed to understand consumer knowledge of and behaviour towards animal welfare, and to determine whether harnessing consumer interests may be a potential future influence on the development of high-welfare agricultural production. Most participants were not aware of the meaning of animal welfare, but the number of those that were aware was higher than reported previously. The welfare of wild animals was rated particularly important compared to other animals. The links between welfare and the taste and/or safety of food were considered to be important, and Chinese consumers reported a willingness to pay more for food from animals produced in good welfare conditions, although the quality of the food was considered more important than the animal suffering. A large majority of the respondents reported that there should be legislation protecting animals and certification of welfare on farms, that animals on farms should be provided with enjoyable experiences and that transportation times should be minimised. Furthermore, most respondents reported that animals should be stunned before slaughter. We conclude that animal welfare is of importance to the Chinese consumer, in particular because of its connection to food quality.

Due to a series of problems, such as drug resistance and tissue residue caused by adding antibiotics to feed, this research aimed to study the effects of Artemisia annua L. aqueous extract (AAE) as an alternative to antibiotics on growth performance and antioxidant capacity of broilers. A total of 240 one-day-old mixed-sex Arbour Acres broilers were randomly allotted into six groups with five replicates of eight birds each. These six diets were formulated by adding 0, 500, 1000, 1500, 2000 mg/kg AAE and 50 mg/kg chlortetracycline (CTC) to the basal diet, respectively. Average daily body weight gain (ADG), average daily feed intake (ADFI), and feed conversion ratio (FCR) were measured. Total antioxidant capacity (T-AOC), the activity of catalase (CAT), superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) and the concentrations of malondialdehyde (MDA) were determined, and the relative gene expression in tissues was measured. The polyphenol flavonoid contents and in vitro antioxidative results showed that: the total phenolic and flavonoid contents were 39.58 ± 6.01 mg GAE/g, 7.04 ± 0.55 mg RE/g, respectively. The inclusion of AAE increased ADG, the activities of T-AOC, CAT, SOD and GSH-Px, and the gene expression of antioxidant enzymes, the concentrations of MDA decreased in serum and tissues. In conclusion, AAE can be used as a feed additive due to its capability to improve growth performance, antioxidant function in broilers. Dietary inclusion of 1000–1500 mg/kg AAE can be used as an alternative for antibiotic growth promoter replacement without negative effect on broiler performance.