angela jozala

Dr. angela jozala

Universidade de Sorocaba, Sorocaba, Brazil
orcid

Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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8 January 2016 in Applied Microbiology and Biotechnology
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angela jozalaangela jozala
angela jozala
LLLeticia Celia de Lencastre-Novaes
Leticia Celia de Lencastre-Novaes
André Moreni LopesAndré Moreni Lopes
André Moreni Lopes
VSValeria Santos-Ebinuma
Valeria Santos-Ebinuma
PRISCILA MAZZOLAPRISCILA MAZZOLA
PRISCILA MAZZOLA
Marco ChaudMarco Chaud
Marco Chaud

21 December 2017 in Scientific Reports
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JAJanaina Ataide
Janaina Ataide
NCNathália Mendes de Carvalho
Nathália Mendes de Carvalho
MRMárcia de Araújo Rebelo
Márcia de Araújo Rebelo
Marco ChaudMarco Chaud
Marco Chaud
DGDenise Grotto
Denise Grotto
angela jozalaangela jozala
angela jozala
Bacterial nanocellulose (BNC) has desirable properties for wound healing such as high purity, good shape retention, and high water binding capacity. Bromelain is a protease found in pineapple tissues and has been applied in several fields, it has anti-inflammatory and anticancer properties, promotes cell apoptosis, amongst others. In this work, a BNC based device for the controlled release of bromelain was developed. BNC were submersed in sterilized bromelain solution and incubated at 25 °C under 100 rpm for 24 h. Physical-chemical properties, protein concentration, antioxidant and antimicrobial activities were measured. Results demonstrate that BNC could improve bromelain antimicrobial activity 9 times. Those findings allow concluding that bromelain is a promising molecule to be incorporated into BNC’s. The BNC’s characteristics seem to represent a new promising delivery system of the loaded biomolecule, and protected from external actions.

1 October 2019 in Antioxidants
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LCLetícia Caramori Cefali
Letícia Caramori Cefali
JAJanaina Ataide
Janaina Ataide
AFAna Rita Fernandes
Ana Rita Fernandes
ISIlza Maria de Oliveira Sousa
Ilza Maria de Oliveira Sousa
FGFernanda Cristina da Silva Gonçalves
Fernanda Cristina da Silva Gonçalves
PRISCILA MAZZOLAPRISCILA MAZZOLA
PRISCILA MAZZOLA
The aim of this study was to develop a phytocosmetic sunscreen emulsion with antioxidant effect, containing a blend of flavonoid-enriched plant extracts. In vitro sun protection factor, antioxidant activity, skin irritation, photostability, cutaneous permeation, and retention of flavonoids were evaluated. Thermodynamically stable emulsions were obtained and tested for sensorial analysis after loading the blend of extracts. The selected emulsion was stable when stored at low temperatures (5 °C), for which after 120 days the concentration of quercetin and rutin were above their limit of quantification, i.e., 2.8 ± 0.39 μg/mL and 30.39 ± 0.39 μg/mL, respectively. Spreadability, low rupture strength and adhesiveness were shown to be similar to a conventional topical product. Higher brittleness, pseudo-plastic, and viscoelastic behaviors were also recorded for the developed phytocosmetic sunscreen. The product presented a critical wavelength of 387.0 nm and ultraviolet rays A and B (UVA/UVB) rate of 0.78, confirming that the developed formulation shows capacity for UVA/UVB protection, protecting skin against damages caused by ultraviolet (UV) radiation. Rutin was shown to permeate the skin barrier and was also quantified in the stratum corneum (3.27 ± 1.92 μg/mL) by tape stripping and retention test (114.68 ± 8.70 μg/mL). The developed flavonoid-enriched phytocosmetic was shown to be non-irritant to skin by an in vitro assay. Our results confirm the antioxidant activity, sun protection, and physical properties of the developed phytocosmetic for topical application.

27 August 2018 in Cellulose
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CSCarolina Alves dos Santos
Carolina Alves dos Santos
GSGabriela Ribeiro dos Santos
Gabriela Ribeiro dos Santos
VSVictória Soares Soeiro
Victória Soares Soeiro
JSJúlia Rodrigues dos Santos
Júlia Rodrigues dos Santos
MRMarcia de Araujo Rebelo
Marcia de Araujo Rebelo
angela jozalaangela jozala
angela jozala

20 April 2022 in Scientific Reports
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RVRaquel Andrade Leite Vieira
Raquel Andrade Leite Vieira
TPThaisa Borim Pickler
Thaisa Borim Pickler
TSTalita Cristina Mena Segato
Talita Cristina Mena Segato
angela jozalaangela jozala
angela jozala
DGDenise Grotto
Denise Grotto
The agricultural residues are ecofriendly alternatives for removing contaminants from water. In this way, a novel biochar from the spent mushroom substrate (SMS) was produced and assessed to remove endocrine disruptor from water in batch and fixed-bed method. SMS were dried, ground, and pyrolyzed. Pyrolysis was carried out in three different conditions at 250 and 450 °C, with a residence time of 1 h, and at 600 °C with a residence time of 20 min. The biochar was firstly tested in a pilot batch with 17α-ethinylestradiol (EE2) and progesterone. The residual concentrations of the endocrine disruptors were determined by HPLC. The biochar obtained at 600 °C showed the best removal efficiency results. Then, adsorption parameters (isotherm and kinetics), fixed bed tests and biochar characterization were carried out. The Langmuir model fits better to progesterone while the Freundlich model fits better to EE2. The Langmuir model isotherm indicated a maximum adsorption capacity of 232.64 mg progesterone/g biochar, and 138.98 mg EE2/g biochar. Images from scanning electrons microscopy showed that the 600 °C biochar presented higher porosity than others. In the fixed bed test the removal capacity was more than 80% for both endocrine disruptors. Thus, the biochar showed a good and viable option for removal of contaminants, such as hormones.

15 October 2019 in Polymers
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JAJanaina Ataide
Janaina Ataide
EGEloah Favero Gérios
Eloah Favero Gérios
LCLetícia Caramori Cefali
Letícia Caramori Cefali
AFAna Rita Fernandes
Ana Rita Fernandes
MTMaria do Céu Esteves Amaral Teixeira
Maria do Céu Esteves Amaral Teixeira
Eliana B. SoutoEliana B. Souto
Eliana B. Souto
Bromelain, a set of proteolytic enzymes potential pharmaceutical applications, was encapsulated in chitosan nanoparticles to enhance enzyme stability, and the effect of different chitosan sources was evaluated. Chitosan types (i.e., low molecular weight chitosan, chitosan oligosaccharide lactate, and chitosan from shrimp shells) produced nanoparticles with different physicochemical properties, however in all cases, particle size and zeta potential decreased, and polydispersity index increased after bromelain addition. Bromelain encapsulation was higher than 84% and 79% for protein content and enzymatic activity, respectively, with low molecular weight chitosan presenting the highest encapsulation efficiency. Nanoparticle suspension was also tested for accelerated stability and rheological behavior. For the chitosan–bromelain nanoparticles, an instability index below 0.3 was recorded and, in general, the loading of bromelain in chitosan nanoparticles decreased the cohesiveness of the final suspension.