Richard Hrčka

Dr. Richard Hrčka

Department of Wood Science, Technical University in Zvolen, Zvolen, Banskobystrický, Slovakia
orcid

Research Focus & Metrics

Academic Career Length

14Years (2013-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
30 December 2022 in Forests
Verified
Journal Article
Open access
PDF file
František KačíkFrantišek Kačík
František Kačík
IKIvan Kubovský
Ivan Kubovský
JBJiří Bouček
Jiří Bouček
Richard HrčkaRichard Hrčka
Richard Hrčka
MGMilan Gaff
Milan Gaff
DKDanica Kačíková
Danica Kačíková
Black locust is a fast-growing deciduous tree species with multiple industrial purposes due to its valuable traits. However, the heterogeneity of colour distribution between sapwood and heartwood limits its application. Thermal modification is an environment-friendly technology for improving various wood properties, especially dimensional stability, decay resistance, and colour homogeneity. In this work, black locust (Robinia pseudoacacia L.) wood samples were thermally modified at temperatures of 160, 180, and 210 °C. Extractives and main wood components were analysed by wet chemical methods, colour was measured by spectrometry, and structural changes by Fourier transform infrared spectroscopy. The obtained results show that the darkening of black locust wood, unlike other wood species of the temperate zone, is mainly caused by changes in extractives. Their content decreases during thermal treatment, but new chromophores are formed, especially in quinones. Degradation of hemicelluloses and the partial degradation of cellulose also contribute to colour changes. At higher temperatures, condensation reactions can occur in lignin, leading to the formation of some chromophores. Statistical analysis confirmed that temperature can be considered a very significant factor affecting the colour of the wood surface.

1 August 2018 in BioResources
Verified
Journal Article
Open access
PDF file
Richard HrčkaRichard Hrčka
Richard Hrčka
VKViera Kučerová
Viera Kučerová
THTatiana Hýrošová
Tatiana Hýrošová
Correlations between Oak Wood Properties

6 December 2022 in Polymers
Verified
Journal Article
Open access
PDF file
VKViera Kučerová
Viera Kučerová
Richard HrčkaRichard Hrčka
Richard Hrčka
THTatiana Hýrošová
Tatiana Hýrošová
The visual inspection of fresh cut spruce wood (Picea abies, L. Karst.) showed the variability of its colour. Wood visual inspection is a part of wood quality assessment, for example, prior to or after its processing. The detail spruce wood colour analysis was performed using spectrophotometric data. The colour was measured by the bench-top spectrophotometer CM-5 Konica Minolta. The spectrophotometer was calibrated with a built-in white standard and on air. The whole analysis was performed in an xy chromaticity diagram supplemented with coordinate Y and CIE L*a*b* colour spaces. The ratio of the white chromophore amount to the amount of all achromatic chromophores is related to the Y coordinate. The ratio of the chromatic chromophore amount to all chromophores amount is saturation. The constructed model of the spruce wood colour is composed of four chromophores. The white chromophore belongs to holocellulose. The black chromophore belongs to lignin. The saturation is influenced by two chromophores. One of them belongs to extractives, another to lignin. The amounts of chromophores correlated with the spruce wood chemical composition. The chemical composition was measured using the procedures of Seifert, Wise, Sluiter, and ASTM. Moreover, the wood colour is affected by the moisture content.

1 March 2017
Verified
Book Chapter
Open access
PDF file
Richard HrčkaRichard Hrčka
Richard Hrčka
MBMarián Babiak
Marián Babiak
Wood Thermal Properties | InTechOpen, Published on: 2017-03-01. Authors: Richard Hrčka and Marián Babiak

5 June 2020 in Forests
Verified
Journal Article
Open access
PDF file
Richard HrčkaRichard Hrčka
Richard Hrčka
VKViera Kučerová
Viera Kučerová
THTatiana Hýrošová
Tatiana Hýrošová
VHVladimír Hönig
Vladimír Hönig
The interaction of water and oak wood is common in outdoor expositions and will remain a probable occurrence in the future. New insights into the recognition of a cell wall saturation limit are presented by a double-weighing method at 20 °C. The cell wall saturation limit, as the property of thermally modified oak wood, is significantly influenced by different treatment temperatures (20, 160, 180, 210 and 240 °C) on a 5% alpha level. A significantly higher equilibrium moisture content was reached by thermally modified oak wood at a temperature of 20 °C and relative humidity of 65% after its equilibrium in the water-in-reservoir. Moreover, the results are used in the treatment of woodchips to produce cellulose or decomposition of thermally modified wood to its basic chemical components. The investigated properties of cellulose revealed its relationship with water. The number of water molecules bonded to a cellulose chain was correlated with other measured compositions: average molecular weight, total crystalline index, lateral order index and polydispersity index. Analyses showed that there was a strong negative correlation between lateral order index and average molecular weight. The same was true between total crystalline index and average molecular weight. The rest of the properties were positively correlated with the number of water molecules bonded to glucopyranose. The results revealed the possible regeneration of a wood sorption ability after heat treatment and the stability of cellulose in such process.

5 October 2023 in Polymers
Verified
Journal Article
Open access
PDF file
T(Tereza Jurczyková (Tribulová)
Tereza Jurczyková (Tribulová)
OŠOndřej Šárovec
Ondřej Šárovec
František KačíkFrantišek Kačík
František Kačík
KHKaterina Hajkova
Katerina Hajkova
TJTomáš Jurczyk
Tomáš Jurczyk
Richard HrčkaRichard Hrčka
Richard Hrčka
This work examines the effect of thermal modification temperature (180, 200, and 220 °C) in comparison with reference (untreated) samples on selected optical properties of six tropical wood species—Sp. cedar (Cedrala odorata), iroko (Chlorophora excelsa), merbau (Intsia spp.), meranti (Shorea spp.), padouk (Pterocarpus soyauxii), and teak (Tectona grandis). The main goal is to expand the existing knowledge in the field of wood thermal modification by understanding the related degradation mechanisms associated with the formation of chromophoric structures and, above all, to focus on the change in the content of extractive substances. For solid wood, the CIELAB color space parameters (L*, a*, b*, and ΔE*), yellowness (Y), ISO brightness, and UV-Vis diffuse reflectance spectra were obtained. Subsequently, these wood samples were extracted into three individual solvents (acetone, ethanol, and ethanol-toluene). The yields of the extracted compounds, their absorption spectra, and again L*, a*, b*, ΔE*, and Yi parameters were determined. With increasing temperatures, the samples lose brightness and darken, while their total color difference grows (except merbau). The highest yield of extractives (mainly phenolic compounds, glycosides, and dyes) from thermally modified samples was usually obtained using ethanol. New types of extractives (e.g., 2-furaldehyde, lactones, formic acid, some monomer derivatives of phenols, etc.) are already created around a temperature of 180 °C and may undergo condensation reactions at higher temperatures. For padouk, merbau, teak, and partially iroko modified at temperatures of 200 and 220 °C, there was a detected similarity in the intensities of their UV-Vis DR spectra at the wavelength regions corresponding to phenolic aldehydes, unsaturated ketones, quinones, stilbenes, and other conjugated carbonyl structures. Overall, a statistical assessment using PCA sorted the samples into five clusters. Cluster 3 consists of almost all samples modified at 200 and 220 °C, and in the other four, the reference and thermally modified samples at 180 °C were distributed. The yellowness of wood (Y) has a very high dependence (r = 0.972) on its brightness (L*) and the yellowness index of the extractives in acetone Yi(Ac), whose relationship was described by the equation Y = −0.0951 × Y(Ac) + 23.3485.