Laura Díaz-Rubio

Dr. Laura Díaz-Rubio

orcid

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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6 October 2024 in Agriculture
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RGRocio Rocio Ayllon Gutierrez
Rocio Rocio Ayllon Gutierrez
Laura Díaz-RubioLaura Díaz-Rubio
Laura Díaz-Rubio
MMMyriam Tatiana Montaño-Soto
Myriam Tatiana Montaño-Soto
MHMaría del Pilar HARO-VAZQUEZ
María del Pilar HARO-VAZQUEZ
Iván CórdovaIván Córdova
Iván Córdova
Essential oils (EOs) are volatile products derived from the secondary metabolism of plants with antioxidant, antimicrobial, and pesticidal properties. They have traditionally been used in medicine, cosmetics, and food additives. In agriculture, EOs stand out as natural alternatives for pest control, as they show biocidal, repellent, and antifeedant effects. However, they are highly volatile compounds and susceptible to oxidation, which has limited their use as pesticides. This has led to exploring micro- and nano-scale encapsulation to protect these compounds, improving their stability and allowing for a controlled release. Various encapsulation techniques exist, such as emulsification, ionic gelation, and complex coacervation. Nanoemulsions are useful in the food industry, while ionic gelation and complex coacervation offer high encapsulation efficiency. Materials such as chitosan, gelatin-gum-Arabic, and cyclodextrins are promising for agricultural applications, providing stability and the controlled release of EOs. Encapsulation technology is still under development but offers sustainable alternatives to conventional agrochemicals. This article reviews the potential of EOs in pest management and encapsulation techniques that enhance their efficacy.

17 July 2019 in PeerJ
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Journal Article
Open access
Ricardo Salomón-TorresRicardo Salomón-Torres
Ricardo Salomón-Torres
NONoé Ortiz-Uribe
Noé Ortiz-Uribe
BVBenjamín Valdez-Salas
Benjamín Valdez-Salas
NRNavor Rosas-González
Navor Rosas-González
Conrado García-GonzálezConrado García-González
Conrado García-González
RKRobert Krueger
Robert Krueger
The aim of this study was the characterization of fatty acids, antioxidant activity, some physical properties, nutrient content, sugars, and minerals in the pulp and seeds of the date cultivar ‘Medjool’ (Phoenix dactyliferaL.) grown in Mexico. The samples were obtained at maturity (Tamar) in the 2017 harvest season in the valleys of San Luis Rio Colorado and Mexicali, Mexico. The following average values were obtained on a % dry weight basis for pulp and seeds, respectively: protein, 3.14% and 4.84%; lipids, 0.75% and 9.94%; fiber, 6.34% and 66.79%; total sugars, 75.32% and 5.88%; reducing sugars, 70.26% and 4.40%; and sucrose, 5.06% and 1.46%. Analysis of the minerals revealed that the most abundant elements for the pulp were: potassium, 851.98 mg/100 g; magnesium, 142.97 mg/100 g; and phosphorus, 139.40 mg/100 g, whereas for the seeds, they were potassium, 413.36 mg/100 g; sulfur, 151.36 mg/100 g; and phosphorus, 92.42 mg/100 g. Gas chromatography-mass spectrometry analysis revealed that the major unsaturated fatty acid was oleic acid, at 52.34% and 45.92%, respectively, for pulp and seeds. The main saturated fatty acids were palmitic acid (6.75%) and lauric acid (17.24%) in pulp and seeds, respectively. The total phenolic content was 1.16 and 13.73 mg GAE/100 g for pulp and seeds, respectively. Finally, the antioxidant activities were: b-carotene, 65.50% and 47.75%; DPPH, 0.079 IC50g/L and 0.0046 IC50g/L; and ABTS, 13.72 IC50g/L and 0.238 IC50g/L, respectively. The results obtained in this study confirm that the ‘Medjool’ cultivar grown in Mexico has the same quality of nutrients and antioxidants as those grown in the other main date-producing countries.

15 October 2018 in Journal of Cellular Biochemistry
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Octavio Galindo-HernandezOctavio Galindo-Hernandez
Octavio Galindo-Hernandez
Iván CórdovaIván Córdova
Iván Córdova
Laura Díaz-RubioLaura Díaz-Rubio
Laura Díaz-Rubio
APAngel Pulido-Capiz
Angel Pulido-Capiz
JDJosé Fernando Díaz‐Villanueva
José Fernando Díaz‐Villanueva
VGVictor García González
Victor García González

26 January 2019 in Applied Sciences
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Laura Díaz-RubioLaura Díaz-Rubio
Laura Díaz-Rubio
Rufina Hernández-MartínezRufina Hernández-Martínez
Rufina Hernández-Martínez
ACArturo Estolano Cobián
Arturo Estolano Cobián
DCDaniel Chávez
Daniel Chávez
RSRicardo Salazar-Aranda
Ricardo Salazar-Aranda
Iván CórdovaIván Córdova
Iván Córdova
Several oxidative processes are related to a wide range of human chronic and degenerative diseases, like Alzheimer’s disease, which also has been related to cholinergic processes. Therefore, search for new or improved antioxidant molecules with acetylcholinesterase activity is essential to offer alternative chemotherapeutic agents to support current drug therapies. A series of chalcone (2a–2k) and flavone (3a–3k) analogs were synthesized, characterized, and evaluated as acetylcholinesterase (AChE) inhibitors, and antioxidant agents using 1,1-diphenyl-2-picrylhydrazyl (DPPH•), 2-2′-azino-bis-(3-ethylbenzothiazoline-6-sulfonate) (ABTS•), and β-carotene/linoleic acid bleaching assay. Compounds more active were 3j and 2k in DPPH with EC50 of 1 × 10−8 and 5.4 × 10−3 μg/mL, respectively; 2g and 3i in ABTS (1.14 × 10−2 and 1.9 × 10−3 μg/mL); 2e, 2f, 3f, 2j, and 3j exceeded the α-tocopherol control in the β-carotene assay (98–99% of antioxidant activity). At acetylcholinesterase inhibition assay, flavones were more active than chalcones; the best results were compounds 2d and 3d (IC50 21.5 and 26.8 µg/mL, respectively), suggesting that the presence of the nitro group enhances the inhibitory activity. The docking of these two structures were made to understand their interactions with the AChE receptor. Although further in vivo testing must be performed, our results represent an important step towards the identification of improved antioxidants and acetylcholinesterase inhibitors.

24 July 2023 in Insects
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RGRocio Rocio Ayllon Gutierrez
Rocio Rocio Ayllon Gutierrez
Eduardo Alberto López-MaldonadoEduardo Alberto López-Maldonado
Eduardo Alberto López-Maldonado
MAMariana Macias Alonso
Mariana Macias Alonso
JMJOAQUIN GONZÁLEZ MARRERO
JOAQUIN GONZÁLEZ MARRERO
Laura Díaz-RubioLaura Díaz-Rubio
Laura Díaz-Rubio
Iván CórdovaIván Córdova
Iván Córdova
Pest control is a main concern in agriculture. Indiscriminate application of synthetic pesticides has caused negative impacts leading to the rapid development of resistance in arthropod pests. Plant secondary metabolites have been proposed as a safer alternative to conventional pesticides. Monoterpenoids have reported bioactivities against important pests; however, due to their high volatility, low water solubility and chemical instability, the application of these compounds has been limited. Nanosystems represent a potential vehicle for the broad application of monoterpenoids. In this study, an 1,8-cineole nanoemulsion was prepared by the low energy method of phase inversion, characterization of droplet size distribution and polydispersity index (PDI) was carried out by dynamic light scattering and stability was evaluated by centrifugation and Turbiscan analysis. Fumigant bioactivity was evaluated against Tetranychus urticae, Rhopalosiphum maidis and Bemisia tabaci. A nanoemulsion with oil:surfactant:water ratio of 0.5:1:8.5 had a droplet size of 14.7 nm and PDI of 0.178. Formulation was stable after centrifugation and the Turbiscan analysis showed no particle migration and a delta backscattering of ±1%. Nanoemulsion exhibited around 50% more bioactivity as a fumigant on arthropods when compared to free monoterpenoid. These results suggest that nanoformulations can provide volatile compounds of protection against volatilization, improving their bioactivity.

22 April 2020 in Applied Sciences
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ENEduardo Noriega
Eduardo Noriega
Laura Díaz-RubioLaura Díaz-Rubio
Laura Díaz-Rubio
ACArturo Estolano Cobián
Arturo Estolano Cobián
Victor Wagner Barajas-CarrilloVictor Wagner Barajas-Carrillo
Victor Wagner Barajas-Carrillo
Jose M. PadronJose M. Padron
Jose M. Padron
Iván CórdovaIván Córdova
Iván Córdova
The employment of privileged scaffolds in medicinal chemistry supplies scientists with a solid start in the search for new and improved therapeutic molecules. One of these scaffolds is the imidazole ring, from which several derivatives have shown a wide array of biological activities. A series of 2,4,5-triphenyl imidazole derivatives were synthesized, characterized, and evaluated in vitro as antioxidant molecules using 1,1-diphenyl-2-picrylhydrazyl (DPPH.) and 2-2′-azino-bis-(3-ethylbenzothiazoline-6-sulfonate) (ABTS.+) assays, acetylcholinesterase (AChE) and xanthine oxidase (XO) inhibitors as well as antiproliferative agents. Additional in silico studies such as docking and determination of their absorption, distribution, metabolism, and excretion (ADME) properties were calculated. Compounds 3 and 10 were the most active antioxidants in both the DPPH and ABTS assays (EC50 of 0.141 and 0.174 mg/mL, and 0.168 and 0.162 mg/mL, respectively). In the enzymatic inhibition, compound 1 showed the best activity, inhibiting 25.8% of AChE at a concentration of 150 μg/mL, and compound 3 was the most active XO inhibitor with an IC50 of 85.8 μg/mL. Overall, against the six different evaluated cancerous cell lines, molecules 2, 10, and 11 were the most antiproliferative compounds. In silico predictions through docking point out 11, and ADME analysis to 11 and 12, as good candidates for being lead compounds for further derivations.