Emilia Ramos Zambrano

Dr. Emilia Ramos Zambrano

orcid

Research Focus & Metrics

Academic Career Length

8Years (2019-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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21 March 2025 in Biomolecules
Verified
Journal Article
Open access
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PPPaweł Paśko
Paweł Paśko
AGAgnieszka Galanty
Agnieszka Galanty
EZEmilia Ramos Zambrano
Emilia Ramos Zambrano
AMAlma Leticia Martínez-Ayala
Alma Leticia Martínez-Ayala
MGMikołaj Antoni Gralak
Mikołaj Antoni Gralak
Shela GorinsteinShela Gorinstein
Shela Gorinstein
Wheat germ oil (WGO), derived from the nutrient-dense germ of wheat kernels, is a functional bioactive product, known for its rich composition of essential fatty acids, sterols, tocopherols, and polyphenols. This study aimed to comprehensively profile the molecular and therapeutic properties of WGO, focusing on its antioxidant, cytotoxic, and anti-inflammatory activity. Using advanced analytical techniques such as gas chromatography-mass spectrometry (GC-MS), Fourier Transform Infrared (FTIR) spectroscopy, and fluorescence analysis, WGO was shown to contain high levels of linoleic acid (45.3%), squalene (2.52 g/100 g), and polyphenols. WGO displayed selective cytotoxicity, inhibiting cancer cells’ viability in melanoma, prostate, and colorectal cancer cell lines, but not normal cells, highlighting its chemoprevention potential. Furthermore, WGO significantly reduced LPS-induced nitric oxide and IL-6 production in macrophages, with effects plateauing at higher doses. The 3D fluorescence spectra showed a significant decrease in fluorescence intensity when human serum albumin interacted with the WGO polyphenol fraction, indicating a strong binding affinity and stable complex formation. These findings emphasize the nutritional and therapeutic potential of WGO as a natural bioactive agent, warranting further mechanistic investigation and broader applications in health and disease management.

21 November 2020 in Journal of Plant Growth Regulation
Verified
Journal Article
Closed access
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EZEmilia Ramos Zambrano
Emilia Ramos Zambrano
TJTomás Ernesto Juárez-Yáñez
Tomás Ernesto Juárez-Yáñez
DTDaniel Tapia-Maruri
Daniel Tapia-Maruri
Brenda Hildeliza Camacho DíazBrenda Hildeliza Camacho Díaz
Brenda Hildeliza Camacho Díaz
AJAntonio Ruperto Jiménez-Aparicio
Antonio Ruperto Jiménez-Aparicio
AMAlma Leticia Martínez-Ayala
Alma Leticia Martínez-Ayala

17 January 2024 in Plant Foods for Human Nutrition
Verified
Journal Article
Closed access
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PPPaweł Paśko
Paweł Paśko
AGAgnieszka Galanty
Agnieszka Galanty
EZEmilia Ramos Zambrano
Emilia Ramos Zambrano
AMAlma Leticia Martínez-Ayala
Alma Leticia Martínez-Ayala
Efren DelgadoEfren Delgado
Efren Delgado
Shela GorinsteinShela Gorinstein
Shela Gorinstein

14 July 2023 in World Journal of Microbiology and Biotechnology
Verified
Journal Article
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AFAna Guadalupe Fracchia-Durán
Ana Guadalupe Fracchia-Durán
EZEmilia Ramos Zambrano
Emilia Ramos Zambrano
FMFacundo-Joaquín Márquez-Rocha
Facundo-Joaquín Márquez-Rocha
AMAlma Leticia Martínez-Ayala
Alma Leticia Martínez-Ayala

10 February 2019 in Journal of Chemistry
Verified
Journal Article
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EZEmilia Ramos Zambrano
Emilia Ramos Zambrano
PHPedro Herrera-Serrano
Pedro Herrera-Serrano
JGJorge García-Dávila
Jorge García-Dávila
GRGabriel Ríos-Cortés
Gabriel Ríos-Cortés
AJAntonio Ruperto Jiménez-Aparicio
Antonio Ruperto Jiménez-Aparicio
AMAlma Leticia Martínez-Ayala
Alma Leticia Martínez-Ayala
The aim of this study was to obtain and characterise the long-chain alcohols present in policosanol derived from waste from the production of carminic acid, a natural colouring agent widely used in the food industry. The effectiveness of different methods designed for extraction of policosanol from waxy waste was investigated and its content and composition was determined. Triacontanol was the main component in policosanol produced by chemical processes, and it yields up to 13% by alkaline hydrolysis in water and chloroform extraction. Regarding enzymatic transesterification, policosanol was obtained using lipase Candida antarctica recombinant in Aspergillus niger (CAL-Bn) in a reaction medium with toluene. To improve the reaction, different acyl receptors, propanol, butanol, and isopropanol, were tested and molecular sieves were employed to maintain an anhydrous reaction medium. In this case, the policosanol was made up of other long-chain alcohols, but triacontanol was obtained in yields of up to 19% using isopropanol as an acyl receptor. Triacontanol has a great commercial value due to its effect as a promoter of plant growth, and these results contribute to the use and application of this agroindustrial waste in obtaining value-added products.

18 September 2024 in Horticulturae
Verified
Journal Article
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MBMaría Asunción Bravo-Díaz
María Asunción Bravo-Díaz
EZEmilia Ramos Zambrano
Emilia Ramos Zambrano
TJTomás Ernesto Juárez-Yáñez
Tomás Ernesto Juárez-Yáñez
María de Jesús Perea-FloresMaría de Jesús Perea-Flores
María de Jesús Perea-Flores
AMAlma Leticia Martínez-Ayala
Alma Leticia Martínez-Ayala
When applied under abiotic stress conditions, triacontanol (TRIA) is effective in regulating the physicochemical processes in plants through mechanisms of defence such as abscisic acid (ABA) signalling. However, TRIA’s role in relation to ABA and stomatal opening is unclear. Therefore, the objective of this study was to evaluate the effects of TRIA and ABA and their combinations on different variables related to stomatal regulation in Solanum lycopersicum, which is subjected to drought stress, and on the leaf epidermis. The negative effects of stress and responses triggered by ABA were reversed in plants treated with TRIA. TRIA increased stomatal conductance and photosynthetic activity in the early hours, and it was determined that TRIA produced larger stomata than did the other treatments. Moreover, the chloroplasts of plants treated with TRIA were significantly smaller and more numerous than those of the control, which could improve CO2 diffusion efficiency and may be related to the regulation of stomatal opening and photosynthesis. Finally, the abaxial epidermis tests reaffirmed the inhibitory effects of TRIA on ABA on stomatal opening. These results confirm the important role of TRIA in regulating various processes in plants and processes triggered by ABA, such as those related to stomatal regulation.