Stanislav Mulík

Dr. Stanislav Mulík

Autonomous University of Queretaro, Querétaro City, Mexico
orcid

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 October 2020 in International Journal of Gastronomy and Food Science
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Journal Article
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Stanislav MulíkStanislav Mulík
Stanislav Mulík
César OzunaCésar Ozuna
César Ozuna

24 December 2019 in Biological Agriculture & Horticulture
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Journal Article
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César OzunaCésar Ozuna
César Ozuna
Stanislav MulíkStanislav Mulík
Stanislav Mulík
BVBerenice Valdez-Rodríguez
Berenice Valdez-Rodríguez
MAMa. del Rosario Abraham-Juárez
Ma. del Rosario Abraham-Juárez
CFClaudia Lorena Fernández-López
Claudia Lorena Fernández-López
Mexico is one of the world leaders in the production of coffee, but research on bioactive compounds and antioxidant activity in Mexican coffee has been extremely limited and, importantly, the effect of organic farming on these properties has not been widely studied. Spent coffee grounds (SCG), the main by-product of coffee brewing, represent a serious environmental problem, but could become an important source of bioactive compounds for the pharmaceutical and food-processing industry. The aim of this work was, therefore, to study the effect of organic farming on bioactive and antioxidant properties of SCG; comparing samples of organic and conventionally grown coffee from the Mexican states of Veracruz and Chiapas, both of which produce coffee with the ‘Protected Designation of Origin’ distinction. Concentrations of total phenolic compound and total flavonoid compounds, DPPH (2,2-diphenyl-1-picrylhydrazyl) and ABTS (2,2′-azino-bis-3-ethylbenzthiazoline 6- sulphonic-acid) antioxidant activity, and brown compound concentration were determined in SCG. Repeated measures ANOVAs were carried out on the data. Organic SCG samples showed significantly higher bioactive compound concentration (p < 0.01) and antioxidant activity (p < 0.001) than conventional SCG samples. This difference held across various extractions and the two geographical locations. Thus, this Mexican organic coffee by-product may represent an interesting source of such compounds for diverse industrial applications. Given that Mexico is one of the top producers of organic coffee in the world, there is a need for further research to consider other important variables, such as the type of coffee processing by-product and the type of coffee extraction process.

9 May 2022 in International Journal of Gastronomy and Food Science
Verified
Journal Article
Closed access
Stanislav MulíkStanislav Mulík
Stanislav Mulík
MCMaría Hernández Carrión
María Hernández Carrión
SPSara E. Pacheco-Pantoja
Sara E. Pacheco-Pantoja
NANatalia Aguilar-Ruiz
Natalia Aguilar-Ruiz
César OzunaCésar Ozuna
César Ozuna

12 June 2018 in International Journal of Bilingualism
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Journal Article
Closed access
Stanislav MulíkStanislav Mulík
Stanislav Mulík
HCHaydée Carrasco-Ortíz
Haydée Carrasco-Ortíz
Mark AmengualMark Amengual
Mark Amengual
Objectives/Research Questions: This study investigates whether bilinguals activate lexical knowledge from both their dominant first language (L1; Spanish) and their less-dominant second language (L2; English) during novel third language (L3; Slovak) word learning. Moreover, it examines the extent to which L2 activation in L3 lexical learning depends on the level of L2 proficiency. Methodology: Stimuli included 120 auditory Slovak words with substantial phonological overlap with either English or Spanish (homophones) or with neither language (control words), and their written Spanish translations. Two groups of participants (with high and low-proficiency in L2 English) completed paired-associate learning, correct/incorrect translation recognition and backward translation tasks on Slovak–Spanish translation equivalents to examine the facilitation effect of homophones with either Spanish or English. Data and Analysis: Response times, accuracy scores and correct translation counts were collected from 35 Spanish–English bilinguals and analyzed by means of repeated measures analyses of variance. Findings/Conclusions: The phonological similarity of novel L3 words with participants’ L2 words showed similar facilitation effects as phonological similarity with L1 words. This implies an involuntary activation of bilinguals’ less-dominant L2, even when not overtly present in the L3 lexical learning task. Moreover, the low-proficiency group experienced a higher facilitation for L1 than for L2 homophones, but overall lower facilitation in L3 lexical learning than the high-proficiency group. These findings suggest that bilinguals can activate lexical knowledge from both of their languages during novel L3 word learning, but the activation of the less-dominant L2 depends on participants’ L2 proficiency. Originality: We investigated how Spanish–English bilinguals incorporate vocabulary from an understudied language (i.e. Slovak) into their lexical system to test the language non-selective hypothesis in a multilingual lexical context. Significance: Our research contributes to the study of the degree of language dominance and its implications for L3 lexical learning and parallel activation of multilinguals’ languages.

29 October 2021 in Second Language Research
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Journal Article
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Stanislav MulíkStanislav Mulík
Stanislav Mulík
HCHaydée Carrasco-Ortíz
Haydée Carrasco-Ortíz
This study investigated the influence of phonological word representations from both first language (L1) and second language (L2) on third language (L3) lexical learning in L1-dominant Spanish–English bilinguals. More specifically, we used event-related potentials (ERPs) to determine whether L1 Spanish and L2 English phonology modulates bilinguals’ brain response to newly learned L3 Slovak words, some of which had substantial phonological overlap with either L1 or L2 words (interlingual homophones) in comparison to matched control words with little or no phonological overlap. ERPs were recorded from a group of 20 Spanish–English bilinguals in response to 120 auditory Slovak words, both before and after a three-day-long learning period during which they associated the L3 Slovak novel words with their L1 Spanish translations. Behaviorally, both L1 Spanish and L2 English homophony facilitated the learning of L3 Slovak words in a similar manner. In contrast, the electrophysiological results of the post-training ERPs, but not the pre-training ERPs, showed an N100 effect for L2 English interlingual homophones and opposite N400 effects for L1 Spanish and L2 English interlingual homophones in comparison to control words. These findings suggest different neurocognitive mechanisms in the use of L1 and L2 phonological information when learning novel words in an L3.

12 April 2022 in Estudios de Lingüística Aplicada
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Journal Article
Open access
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Stanislav MulíkStanislav Mulík
Stanislav Mulík
Mark AmengualMark Amengual
Mark Amengual
RMRicardo Maldonado
Ricardo Maldonado
HCHaydée Carrasco-Ortíz
Haydée Carrasco-Ortíz
Este trabajo evalúa si el concepto de hablantes de herencia (HH) —bilingües de lengua materna minoritaria y lengua dominante mayoritaria— es adecuado para describir la realidad lingüística de los bilingües indígenas en México, ámbito en el que no ha sido explorado cabalmente. Para este fin, se estudia el caso particular de los hablantes de hñäñho, otomí de Santiago Mexquititlán, que migraron y residen en distintas ciudades del país. En cinco trabajos académicos —realizados en los últimos veinte años— se identificaron rasgos prototípicos de HH en dicha población (uso del hñäñho como lengua familiar, grados de bilingüismo, competencia en la lengua mayoritaria, cambio de dominancia lingüística, entre otros), pero también aquellos aparentemente específicos del contexto bilingüe indígena mexicano (conflicto social, cultural y lingüístico, discriminación, mestizaje, castellanización), determinados por factores culturales, históricos y sociopolíticos. Con base en esta revisión, se propone el término hablantes de herencia indígena mexicana (HHIM), reconceptualización de la noción básica de HH, que busca reflejar la complejidad sociolingüística de dichos hablantes en la realidad mexicana.