This study investigated whether pre-treating sesame (Sesamum indicum L.) seeds with a combination of acid-soaking and microwave-heating could significantly enhance the quality of the resulting sesame oil, particularly by increasing its content of functional compounds such as lignans, tocopherol, phytosterol, and squalene. The study revealed that soaking the sesame seeds in a solution of HCl and citric acid, along with microwave-heating, significantly increased the content of these compounds. The detected ranges were sesamin (1365–6927 µg g⁻¹), sesamolin (605–3493 µg g⁻¹), tocopherol (69.31–282.76 µg g⁻¹), asarinin (ND–383.52 µg g⁻¹), sesamol (ND–49.59 µg g⁻¹), phytosterol (3690–6201 µg g⁻¹), and squalene (532−1628 µg g⁻¹). Additionally, the study found that the pre-treatment of sesame seeds had a minimal effect on the fatty acid composition, antioxidant activity (92.94–95.08% DPPH scavenging activity), and oxidative stability (2.13–2.90 mg MDA kg⁻¹ oil). This is the first study to demonstrate that using acid-soaking and microwave-heating to prepare sesame seeds can produce sesame oil enriched with functional compounds, potentially benefiting cosmetic, pharmaceutical, and health applications.

This study explores the efficacy of plasma-activated water (PAW), produced using a laboratory-made pin-hole air plasma jet, in the reduction of pesticide residues, including clothianidin, thiamethoxam, and propoxur. The physicochemical analysis indicated that PAW’s pH decreased significantly with longer discharge times, while oxidation–reduction potential (ORP) and electrical conductivity (EC) increased. Nitrogen and oxygen species in the plasma state were confirmed using optical emission spectroscopy. These results reflected the formation of rich reactive oxygen and nitrogen species (ROS and RNS), including hydroxyl radicals, hydrogen peroxide, and nitrate, contributing to its strong oxidative properties. The optimal PAW parameters for pesticide degradation were determined, and pesticide reduction was assessed using high-performance liquid chromatography (HPLC) and liquid chromatography–mass spectrometry (LC-MS). After 25 min of treatment, maximum reduction rates of 65%, 93%, and 88% were achieved for clothianidin, thiamethoxam, and propoxur, respectively. Only clothianidin yielded a single degradation product which is suggested to be formed by cyclic rearrangement following the loss of Cl and NO₂, while those of thiamethoxam and propoxur were not detected. PAW produced by atmospheric pin-hole air plasma jet demonstrated superior degradation efficiency with minimal toxic by-product formation. The findings contribute valuable insights into sustainable practices for environmental detoxification.