Various industrial activities release heavy metal ions into the environment, which represent one of the major toxic pollutants owing to their severe effects on the environment, humans, and all living species. Despite several technological advances and breakthroughs, wastewater treatment remains a critical global issue. Traditional techniques are dedicated to extracting heavy metal ions from diverse wastewater origins, encompassing coagulation/flocculation, precipitation, flotation, and ion exchange. Their cost, side toxicity, or ineffectiveness often limit their large-scale use. Due to their adaptable design, simple operation, and reasonable cost, membrane filtration and adsorption have proven their efficiency in removing metals from wastewater. Recently, adsorption-based filters have appeared promising in treating water. Within this range, filters incorporating natural, synthetic, or hybrid adsorbents present an appealing alternative to conventional approaches. This review aims to list and describe the conventional and advanced wastewater treatment methods by comparing their efficiency, cost, and environmental impact. Adsorption-based filters were highlighted due to the significant advantages they can provide.

The skin serves as the body’s first line of defense, guarding against mechanical, chemical, and thermal damage to the interior organs. It includes a highly developed immune response that serves as a barrier against pathogenic infections. Wound healing is a dynamic process underpinned by numerous cellular activities, including homeostasis, inflammation, proliferation, and remodeling, that require proper harmonious integration to effectively repair the damaged tissue. Following cutaneous damage, microorganisms can quickly enter the tissues beneath the skin, which can result in chronic wounds and fatal infections. Natural phytomedicines that possess considerable pharmacological properties have been widely and effectively employed forwound treatment and infection prevention. Since ancient times, phytotherapy has been able to efficiently treat cutaneous wounds, reduce the onset of infections, and minimize the usage of antibiotics that cause critical antibiotic resistance. There are a remarkable number of wound-healing botanicals that have been widely used in the Northern Hemisphere, including Achiella millefolium, Aloe vera, Althaea officinalis, Calendula officinalis, Matricaria chamomilla, Curcuma longa, Eucalyptus, Jojoba, plantain, pine, green tea, pomegranate, and Inula. This review addresses the most often used medicinal plants from the Northern Hemisphere that facilitate the treatment of wounds, and also suggests viable natural alternatives that can be used in the field of wound care.

A key concern in agriculture is how to feed the expanding population and safeguard the environment from the ill effects of climate change. To feed a growing global population, food production and security are significant problems, as food output may need to double by 2050. Thus, more innovative and effective approaches for increasing agricultural productivity (hence, food production) are required to meet the rising demand for food. The world’s most widely cultivated grains include corn, wheat, and rice, which serve as the foundation for basic foods. This review focuses on some of the key most up-to-date approaches that boost wheat, rice, corn, barley, and oat yields with insight into how molecular technology and genetics may raise the production and resource-efficient use of these important grains. Although red light management and genetic manipulation show maximal grain yield enhancement, other covered strategies including bacterial-nutrient management, solar brightening, facing abiotic stress through innovative agricultural systems, fertilizer management, harmful gas emissions reduction, photosynthesis enhancement, stress tolerance, disease resistance, and varietal improvement also enhance grain production and increase plant resistance to harmful environmental circumstances. This study also discusses the potential challenges of the addressed approaches and possible future perspectives.

With the global population continuing to increase, the demand for food and energy has escalated, resulting in severe environmental pressures. Traditional methods of food and energy production have left a significant footprint on the environment, primarily due to the emission of greenhouse gases and a notable surge in waste production. Nevertheless, scientists have recently focused on developing sustainable solutions by managing biomass waste and converting it into useful products. Various biomass conversion technologies, including pyrolysis, gasification, and fermentation, have emerged to transform waste materials into valuable commodities like biofuels, fertilizers, and chemicals. These technologies present an alternative to conventional energy production methods and decrease reliance on non-renewable resources. Furthermore, the by-products generated through biomass conversion, such as biochar, possess utility as valuable soil amendments. This review emphasizes the potential of biomass conversion technologies in providing sustainable solutions for waste management, food and energy production, and reducing negative environmental impacts while providing valuable by-products for agricultural use. The focus is on Lebanon, which is facing a waste and energy crisis, with an aim to encourage and promote sustainable practices by highlighting different green waste management technologies. Focusing on the application of biochar in soil, our goal is to provide cost-effective and eco-friendly solutions to various agricultural and environmental challenges in Lebanon. This includes using biochar from biomass waste as a soil amendment to boost crop yields, remediate soil pollution, reduce soil drought stress, and address other related issues.

Catalytic transfer hydrogenation has emerged as a pivotal chemical process with transformative potential in various industries. This review highlights the significance of catalytic transfer hydrogenation, a reaction that facilitates the transfer of hydrogen from one molecule to another, using a distinct molecule as the hydrogen source in the presence of a catalyst. Unlike conventional direct hydrogenation, catalytic transfer hydrogenation offers numerous advantages, such as enhanced safety, cost-effective hydrogen donors, byproduct recyclability, catalyst accessibility, and the potential for catalytic asymmetric transfer hydrogenation, particularly with chiral ligands. Moreover, the diverse range of hydrogen donor molecules utilized in this reaction have been explored, shedding light on their unique properties and their impact on catalytic systems and the mechanism elucidation of some reactions. Alcohols such as methanol and isopropanol are prominent hydrogen donors, demonstrating remarkable efficacy in various reductions. Formic acid offers irreversible hydrogenation, preventing the occurrence of reverse reactions, and is extensively utilized in chiral compound synthesis. Unconventional donors such as 1,4-cyclohexadiene and glycerol have shown a good efficiency in reducing unsaturated compounds, with glycerol additionally serving as a green solvent in some transformations. The compatibility of these donors with various catalysts, substrates, and reaction conditions were all discussed. Furthermore, this paper outlines future trends which include the utilization of biomass-derived hydrogen donors, the exploration of hydrogen storage materials such as metal-organic frameworks (MOFs), catalyst development for enhanced activity and recyclability, and the utilization of eco-friendly solvents such as glycerol and ionic liquids. Innovative heating methods, diverse base materials, and continued research into catalyst-hydrogen donor interactions are aimed to shape the future of catalytic transfer hydrogenation, enhancing its selectivity and efficiency across various industries and applications.

A new biorefinery approach has been developed in the present study, and applied on cumin (Cuminum cyminum) seeds as a potential source of phytochemicals of interest. Cumin is a popular spice used widely for its distinctive aroma. It is a rich reserve of both vegetable and essential oils. The biorefinery approach here focused on the evaluation of the influence of four different geographical origins (i.e., Lebanon, France, Algeria and Syria) on oil yield and quality in cumin seed, and on the valorization of remaining by-products by investigating their nutritional content and biological activity for the first time. Vegetable and essential oils were extracted, and their compositions were determined. Nutritional traits were also assessed. The delipidated and hydrodistillated cakes just as aromatic water were characterized for their fiber, sugar, protein, phenol and flavonoid contents. Antibacterial and antioxidant activities were also determined. Cumin seeds showed high contents in both vegetable and essential oils, proteins and sugars regardless their origin. Moreover, this Apiaceae species exhibited high levels of petroselinic fatty acid (an isomer of oleic acid) and sterols. Cakes and aromatic water also presented high levels of proteins, fibers, sugars and phenols. These residues revealed interesting antioxidant and antibacterial activities. These results emphasized the potential use of cumin in a biorefinery concept, with a multi-purpose industrial process. In addition, large differences were observed between the four geographical origins for phytochemical contents and compositions. These findings highlight the perspectives for developing selection programs for nutritional traits and industrial interests. All obtained results validate the health promoting effect of cumin composition as well as its industrial importance along with the residues.