Ioan Tenu

Prof. Dr. Ioan Tenu


Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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3 June 2020 in Molecules
Verified
Journal Article
Open access
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LSLacrimioara Senila
Lacrimioara Senila
EKEniko Kovacs
Eniko Kovacs
Alexandra Daniela ScurtuAlexandra Daniela Scurtu
Alexandra Daniela Scurtu
Oana CadarOana Cadar
Oana Cadar
Anca BeczeAnca Becze
Anca Becze
CRCecilia Roman
Cecilia Roman
In this paper, the production of a second-generation bioethanol from lignocellulosic vineyard cutting wastes was investigated in order to define the optimal operating conditions of the autohydrolysis pretreatment, chlorite delignification and simultaneous saccharification and fermentation (SSF). The autohydrolysis of vine-shoot wastes resulted in liquors containing mainly a mixture of monosaccharides, degradation products and spent solids (rich in cellulose and lignin), with potential utility in obtaining valuable chemicals and bioethanol. The autohydrolysis of the vine-shoot wastes was carried out at 165 and 180 °C for 10 min residence time, and the resulted solid and liquid phases composition were analysed. The resulted liquid fraction contained hemicellulosic sugars as a mixture of alpha (α) and beta (β) sugar anomers, and secondary by-products. The solid fraction was delignified using the sodium chlorite method for the separation of lignin and easier access of enzymes to the cellulosic sugars, and then, converted to ethanol by the SSF process. The maximum bioethanol production (6%) was obtained by autohydrolysis (165 °C), chlorite delignification and SSF process at 37 °C, 10% solid loading, 72 h. The principal component analysis was used to identify the main parameters that influence the chemical compositions of vine-shoot waste for different varieties.

26 October 2020 in Agriculture
Verified
Journal Article
Open access
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LSLacrimioara Senila
Lacrimioara Senila
ITIoan Tenu
Ioan Tenu
PCPetru Carlescu
Petru Carlescu
OCOana Raluca Corduneanu
Oana Raluca Corduneanu
EDEmanuel Petru Dumitrachi
Emanuel Petru Dumitrachi
CRCecilia Roman
Cecilia Roman
Vineyards waste has a great importance as biomass, a renewable source of energy. In this paper eight vine shoot varieties were used for the production of pellets by densification of feedstock materials with four ranges of moisture contents (6–8%, 8–10%, 10–12% and 12–15%). A moisture content of 10% gave durability higher than 97.5% and a calorific value greater than 17 MJ kg−1 and the small durability was obtained for 6–8% moisture. The study shows the significant influence of water during densification. The physicochemical and energetic properties of pellets were evaluated in accordance with ISO 17225-6 (2014). The obtained pellets were also structurally characterized by scanning electron microscopy (SEM), X-ray diffraction (XRD), and thermogravimetric analysis (TGA). SEM analysis showed the formation of carbon microsphere after pelletization, due to the increase of bulk density and durability of pellets. Also, XRD analysis revealed the crystallinity of cellulose, while TGA analysis showed a total decomposition of pellets. The obtained pellets were burned in a domestic boiler and the flue gases were measured. The preliminary results showed that the vineyard residues had higher emissions, but below the admitted limits, with the exception of carbon monoxide content. The obtained results suggested that the biomass wastes can be used for the production of pellets, aiming to enhance the research for the manufacturing of these sustainable biofuels with some remarks regarding risk of corrosion and slag formation during prolonged use.

27 February 2022 in Agriculture
Verified
Journal Article
Open access
PDF file
LSLacrimioara Senila
Lacrimioara Senila
ITIoan Tenu
Ioan Tenu
PCPetru Carlescu
Petru Carlescu
Alexandra Daniela ScurtuAlexandra Daniela Scurtu
Alexandra Daniela Scurtu
EKEniko Kovacs
Eniko Kovacs
CRCecilia Roman
Cecilia Roman
The large amount of biomass waste generated by vineyard pruning causes many environmental concerns. The production of briquettes represents an alternative to obtaining a value-added product. The transformation of vineyard wastes into briquettes could produce a densified product having high energy potential. The study investigates the production and chemical, structural, and thermal characterization of briquettes. The thermogravimetric analysis (TGA) shows that the briquettes have different stages of decomposition depending on temperature, such as drying, heating, devolatilization, and char aggregation. All the briquettes are decomposed around 600 °C. The analysis by X-ray diffraction (XRD) shows the crystallinity of briquettes. The pollutant emissions resulted from briquettes burning were measured as 444.7 mg N−1m−1 nitrogen oxide (NOX), 157.0 mg N−1m−1 sulphur dioxide (SO2) and 2165.0 mg N−1m−1 carbon monoxide (CO). The flue gases are below the admitted limits, with the exception of carbon monoxide content due to the incomplete combustion and high lignin content. Therefore, it can be concluded that briquettes produced from vineyard wastes have similar properties to briquettes produced from wood. This study demonstrates the potential of the obtained briquettes to replace the wood or charcoal through a desulphurization method.