Psophocarpus Neck. ex DC. (Leguminosae; Papilionoideae) is a genus of eight tropical African legume species and with a single cultivated Asian species P. tetragonolobus or the winged bean. Current increasing interest in the use of wild relatives as a source of adaptive traits for breeding has lead to an attempt to clarify the phylogenetic relationships within the genus. To test the monophyly of Psophorcarpus, a cladistics analysis was undertaken based on morphological characters recorded from herbarium specimens representing the nine species of Psophocapus with species of three related genera, Vigna, Otoptera and Dysolobium, as outgroups. The results indicated that the genus Psophocarpus is monophyletic and the nine species resolved into four subclades: subgen. Psophocarpus sect. Psophocarpus (P. palustris, P. tetragonolobus and P. scandens); subgen. Psophocarpus sect. Vignopsis (P. lancifolius and P. lukafuensis); subgen. Lophostigma (P. obovalis, P. monophyllus and P. lecomtei); and a new subgen. Longipedunculares (P. grandiflorus) which is herein proposed
The present study reported a facile method for the determination of melamine in milk powder products based on the aggregation of reactant-free 5 nm gold nanoparticles (AuNPs). The strong electrostatic attraction between the positively charged exocyclic amine groups present in the melamine molecule and the negatively charged ions bound to the AuNPs induced aggregation of the AuNPs, resulting in visible color changes that could be seen with the naked eye and monitored by ultraviolet–visible (UV–Vis) absorbance spectra. The method shows high sensitivity with detection limits of 1 × 10−9 M for visual detection and 1 × 10−11 M for UV–Vis analysis, which is far below the safety limit of melamine ingestion in infant formula (1 ppm = 7.9 × 10−6 M) and the detection limit acquired by most AuNP-based melamine detection methods. Good recoveries were obtained over the range of 94.7–95.5% with a relative standard deviation of mean recovery (RSD) ranging from 1.40 to 5.81. The method provides a simple, feasible, fast and real-time detection of melamine adulterants in infant formula by the naked eye, without the aid of advanced instruments.
26 October 2020 in International Journal of Vegetable Science