BEGOÑA BEN GIGIREY

Dr. BEGOÑA BEN GIGIREY

Instituto Español de Oceanografía (IEO), Centro Oceanográfico de Vigo, Subida a Radio Faro, 50, 36390 Vigo, Spain
orcid

Research Focus & Metrics

Academic Career Length

29Years (1998-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 May 1998 in Journal of Food Protection
Verified
Journal Article
Closed access
BGBEGOÑA BEN GIGIREY
BEGOÑA BEN GIGIREY
JSJuan M. Vieites Baptista De Sousa
Juan M. Vieites Baptista De Sousa
TVTomas Gonzalez Villa
Tomas Gonzalez Villa
Jorge Barros-VelázquezJorge Barros-Velázquez
Jorge Barros-Velázquez
Albacore specimens of extra quality were analyzed for their biogenic amine contents after 1, 3, 6, and 9 months of frozen storage at −18°C or −25°C. A high-performance liquid chromatography method ...

1 August 1999 in Journal of Food Protection
Verified
Journal Article
Closed access
BGBEGOÑA BEN GIGIREY
BEGOÑA BEN GIGIREY
JSJuan M. Vieites Baptista De Sousa
Juan M. Vieites Baptista De Sousa
TVTomas Gonzalez Villa
Tomas Gonzalez Villa
Jorge Barros-VelázquezJorge Barros-Velázquez
Jorge Barros-Velázquez
Two hundred twenty-seven bacterial strains were isolated from fresh and frozen albacore stored either at −18 or −25°C and investigated for their abilities to produce biogenic amines. As a preliminary screening, all 227 strains were tested in either Niven or Niven modified medium, which allowed the selection of 25 presumptive histamine-producing strains. High-pressure liquid chromatography revealed that only 10 of the 25 strains selected were able to produce low histamine concentrations (<25 ppm) in tryptic soy broth medium supplemented with 2% histidine. None of the 25 strains tested produced putrescine or spermine, whereas 6 strains produced spermidine. Histamine production by Stenotrophomonas maltophilia strain 25MC6 was not prevented at 4°C, and the levels of this amine reached concentrations of 25.8 ppm after 6 days. Three S. maltophilia strains showed strong lysine-decarboxylating activity. Their cadaverine formation capacity was determined by high-pressure liquid chromatography in tryptic soy broth ...

1 February 2000 in Journal of Food Protection
Verified
Journal Article
Closed access
SKShin-Hee Kim
Shin-Hee Kim
BGBEGOÑA BEN GIGIREY
BEGOÑA BEN GIGIREY
Jorge Barros-VelázquezJorge Barros-Velázquez
Jorge Barros-Velázquez
RPRobert J. Price
Robert J. Price
HAHaejung An
Haejung An
Histamine-producing bacteria were isolated from albacore stored at 0, 25, 30, and 37°C. They were screened using Niven's differential medium, and their histamine production was confirmed by high-pr...

1 June 2000 in International Journal of Food Microbiology
Verified
Journal Article
Closed access
BGBEGOÑA BEN GIGIREY
BEGOÑA BEN GIGIREY
JSJuan M. Vieites Baptista de Sousa
Juan M. Vieites Baptista de Sousa
TVTomas Gonzalez Villa
Tomas Gonzalez Villa
Jorge Barros-VelázquezJorge Barros-Velázquez
Jorge Barros-Velázquez

1 December 2006 in Toxicon
Verified
Journal Article
Closed access
AGA. Villar González
A. Villar González
MRM.L. Rodríguez-Velasco
M.L. Rodríguez-Velasco
BGBEGOÑA BEN GIGIREY
BEGOÑA BEN GIGIREY
Luis M. BotanaLuis M. Botana
Luis M. Botana

19 November 2020 in Toxins
Verified
Journal Article
Open access
PDF file
BGBEGOÑA BEN GIGIREY
BEGOÑA BEN GIGIREY
ARAraceli Escudeiro Rossignoli
Araceli Escudeiro Rossignoli
PRPilar Riobó
Pilar Riobó
FRFrancisco Rodriguez
Francisco Rodriguez
A paralytic shellfish poisoning (PSP) episode developed in summer 2018 in the Rías Baixas (Galicia, NW Spain). The outbreak was associated with an unprecedentedly intense and long-lasting harmful algal bloom (HAB) (~one month) caused by the dinoflagellate Alexandrium minutum. Paralytic shellfish toxins (PSTs) were analyzed in extracts of 45 A. minutum strains isolated from the bloom by high-performance liquid chromatography with post-column oxidation and fluorescence detection (HPLC-PCOX-FLD). PSTs were also evaluated in tissues from marine fauna (invertebrates and fish) collected during the episode and in dolphin samples. The analysis of 45 A. minutum strains revealed a toxic profile including GTX1, GTX2, GTX3 and GTX4 toxins. With regard to the marine fauna samples, the highest PSTs levels were quantified in bivalve mollusks, but the toxins were also found in mullets, mackerels, starfish, squids and ascidians. This study reveals the potential accumulation of PSTs in marine invertebrates other than shellfish that could act as vectors in the trophic chain or pose a risk for human consumption. To our knowledge, this is the first time that PSTs are reported in ascidians and starfish from Spain. Moreover, it is the first time that evidence of PSTs in squids is described in Europe.