Dr. Mercedes Ferrer Gómez is Head of the Endocrinology and Nutrition Section at the Virgen de la Arrixaca University Clinical Hospital (HCUVA) in Murcia, Spain, where she has worked since 2004. She obtained her degree in Medicine and Surgery from the University of Murcia in 1999 and completed her PhD in Internal Medicine in 2015 at the same institution. She also holds postgraduate qualifications in Clinical Unit Management (2018) and Resident Tutoring (2020) from the Menéndez Pelayo International University. Her clinical and research expertise focuses on obesity, malnutrition, metabolic-associated liver disease, and nutritional support in chronic and surgical patients. Dr. Ferrer has authored over 30 peer-reviewed scientific articles and several book chapters, and has participated in numerous national and international congresses. She has led and collaborated on multiple competitive research projects and industry-sponsored clinical trials, particularly in the field of enteral nutrition and metabolic disease. She is affiliated with the Biomedical Research Institute of Murcia (IMIB) and actively contributes to the development of clinical protocols and nutritional strategies in hospital and home care settings.
Dr. Mercedes Ferrer Gómez is Head of the Endocrinology and Nutrition Section at the Virgen de la Arrixaca University Clinical Hospital (HCUVA) in Murcia, Spain, where she has worked since 2004. She obtained her degree in Medicine and Surgery from the University of Murcia in 1999 and completed her PhD in Internal Medicine in 2015 at the same institution. She also holds postgraduate qualifications in Clinical Unit Management (2018) and Resident Tutoring (2020) from the Menéndez Pelayo International University. Her clinical and research expertise focuses on obesity, malnutrition, metabolic-associated liver disease, and nutritional support in chronic and surgical patients. Dr. Ferrer has authored over 30 peer-reviewed scientific articles and several book chapters, and has participated in numerous national and international congresses. She has led and collaborated on multiple competitive research projects and industry-sponsored clinical trials, particularly in the field of enteral nutrition and metabolic disease. She is affiliated with the Biomedical Research Institute of Murcia (IMIB) and actively contributes to the development of clinical protocols and nutritional strategies in hospital and home care settings.