In response to urgent demand to raise awareness of the nutritional and health benefits of tomato consumption and to advocate for healthy diets through increased sustainable production and consumption of fruits and vegetables, this study is intended to promote a healthy and balanced lifestyle, sharing the best practices of production and consumption. The aim of this research was to compare the effects of the growing system (field vs. plastic tunnel) and of genotype characteristics for organic improved tomato genotypes. The research was carried out in the 2019 and 2020 years on eight improved tomato genotypes. The results showed that the ascorbic acid content presented higher values for organic tomatoes cultivated in the field for all genotypes studied, with an upper limit of 18.57 mg·100 g⁻¹ FW. In contrast, the content in β-carotene and lycopene showed higher values for genotypes grown under plastic tunnel conditions. Significant statistical differences were noticed concerning the mean values of all genotypes according to cultivation conditions (field vs. plastic tunnel) for most parameters excepting total soluble solids (TSS), titratable acidity (TA), maturity index (MI) and flavor index (FI). This highlights the major importance of the selection of some genotypes of tomatoes that respond positively to the organic cultivation system in terms of the presence of the antioxidants compounds (vitamin C, lycopene, and carotene) in representative quantities. Genotype 3 is highlighted by the highest content in carotene (7.4 mg·100 g⁻¹ F.W.) and lycopene (8.4 mg·100 g⁻¹ F.W.) and genotype 5 by the highest content in vitamin C (16.8 mg·100 g⁻¹ F.W.). The results of the study suggest that by applying appropriate techniques for growing organic tomatoes in the plastic tunnel system, the antioxidant substrate can be optimized compared to the results obtained for the field system.

The paper presents a mathematical model that characterizes the process of threshing and separation from the threshing machine with an axial flow of a thresher, taking into account the following input parameters: material flow, rotor speed, distance between rotor and counter rotor, mean density of processed material, feed speed, length of thresher and separating surface. Output parameters, such as the distribution function of separated seeds, distribution density function of separated seeds and distribution function of free seeds in the threshing space, as well as the distribution function of unthreshed seeds, together with the value of evacuation losses, were used to control the modeling process.

Starting from the influencing parameters of threshing and separation and implicit seed losses that occur within this process, this paper searched for and identified the optimal threshing regimes to minimize losses depending on the process parameters. The evacuation losses (p_ev) depend on threshing rotor speed (n) and implicit rotor peripheral speed (v_p), material feed speed (v_a), the space between the rotor and counter-rotor (δ), material feed flow (Q), material density (ρ), and the length of the threshing apparatus (L). As the parameters ρ and L are constant, the variation of losses in relation to each of the arguments was followed: v_p, Q, ρ, and v_a, respectively, for the minimization of losses by the variation of the loss function by two arguments each (represented graphically); the four arguments targeted being: v_p, v_a, ρ, and Q. Using these input parameters, it was possible to determine the optimal threshing regimes for the variation of losses in relation to the rotor peripheral speed, the feed flow, the space between the rotor and the counter-rotor, and the feed speed, so as to obtain a seed separation percentage (S_s) as close as possible to 100% (and implicitly the smallest threshing losses—towards zero) in relation to these parameters.

Unconventional fertilizers can act as elicitors to encourage the synthesis of phyto-pharmaceuticals in aromatic plants. In the present research, the effects of factorial combination between two red basil cultivars, ‘Opal’ and ‘De Buzau’, and four fertilization types, biosolids, organic, microorganisms and chemical, plus an unfertilized control, were assessed on fresh and dry yield, biometrical parameters, soil plant analysis development (SPAD) and antioxidant compounds and activity. Chemical fertilization increased fresh yield compared with the control, with no difference in organic and microorganism fertilization regarding dry weight. ‘De Buzau’ enhanced the number of lateral stems and plant height, the latter being better affected by chemical and microorganisms compared to the control. Chemical fertilization showed the highest leaf dry matter, nitrate content and SPAD, whereas the control showed the lowest. Compared to the unfertilized control, biosolids increased total phenolics in ‘Opal’; microorganisms, organic and biosolids enhanced total flavonoids in ‘Opal’, with the same effect under microorganisms and organic treatments in ‘De Buzau’. Total anthocyanins showed the highest content in ‘Opal’ under organic fertilization. The highest antioxidant activity in the basil extracts was detected under microorganisms and organic applications in ‘Opal’. The present investigation results demonstrate that unconventional fertilizers increase the synthesis of antioxidants and represent a sustainable alternative to chemical fertilization for growing red basil.

The prospect of replacing traditional chemical fertilization with organic and microorganism-based fertilization meets the current demand for more sustainable cropping systems and healthy food. In this respect, research was carried out to evaluate the effects of the factorial combination between four basil cultivars (‘Aromat de Buzau’, ‘Macedon’, ‘Cuisoare’ and ‘Serafim’) and three types of fertilization, namely chemical fertilization (with a solid chemical fertilizer), organic fertilization (with chicken manure formulate) and microorganisms’ fertilization (with microorganisms formulate), on basil yield, biochemical and physiological parameters and essential oil composition. The results showed that the biometric parameters (plant height, number of stems and leaves and leaf area) were significantly influenced by the cultivar; ‘Macedon’ obtained the highest values of plant height (64.7 cm) and number of stems (20.33) and leaves (618.3) and ‘Serafim’ the largest leaf area (4901.7 cm² per plant), while the type of fertilization did not affect these parameters. Regarding the biomass, the influence of the cultivar was not significant on fresh biomass but was significant on dry biomass, with ‘Macedon’ showing the highest value (56.4 g·plant⁻¹ dry biomass). The mentioned parameters were significantly influenced by the type of fertilization, with the highest values recorded with chemical fertilization. Both the cultivar and the fertilization type significantly influenced the physiological parameters (the total content of assimilatory pigments and photosynthesis). Five phenolic compounds were quantified from leaf extracts by HPLC-MS (caffeic acid, hyperoside, isoquercitrin, rutin and quercitrin). Hyperoside was identified only in ‘Macedon’, while the rest of the compounds were found in all the cultivars and varied depending on the cultivar and fertilization type. Regarding the composition of the essential oil, variation was found depending on the cultivar and fertilization type. In ‘Aromat de Buzau’, the main compounds were methyl chavicol and β-linalool; in ‘Macedon’, geranial and neral; and in ‘Cuisoare’ and ‘Serafim’, β-linalool. Moreover, the PCA showed that the ‘Serafim’ cultivar has exclusive properties compared to the other cultivars. Our results highlight that identifying the most effective interaction between genotype and fertilization type allows to optimize yield and quality targets for sweet basil.

Between 2020 and 2021, we conducted research in eastern Romania to monitor the bioecology of the European corn borer (Ostrinia nubilalis Hbn.), an important pest of corn. The bioecology research established the pest stage duration (egg, larva, pupa, and moth), the flight curve, and the flight peak. The bioecological study occurred in the experimental corn field and a field cage. According to our findings, the insect has one generation per year. The European corn borer hibernates as a mature larva in corn residues and continues developing in the spring, when the weather warms. It pupates from May to July over 37 days. Analyzing the data recorded during the winters of 2020 and 2021, we observed that the warming trend favored the high survival of hibernating larvae (60.7%). Due to the large number of mature larvae that had favorable conditions during the winter, there is an intense flight, starting in June and ending in September. When the first moth was caught in the light trap, the ∑(tn-10) °C (sum of degree days) was 245.6 °C. In 2020, the flight was recorded for 94 days. In 2021, the European corn borer flight lasted 104 days. The initial egg masses were detected when the total of ∑(tn-10) °C reached 351.5 °C. Moths laid the eggs for 25 days, mostly during peak flight in late June and early July. The first larvae hatched when ∑(tn-10) °C totaled 438.4 °C, and stages III–V were recorded in the harvested crop. Understanding the bioecology of the European corn borer can offer valuable insights into managing population levels and identifying optimal timing for addressing infestations in corn crops.