Alessandra Ferrandino

Prof. Dr. Alessandra Ferrandino

Dipartimento Colture Arboree, Università di Torino, via L. da Vinci 44, 10095 Grugliasco (TO), Italy
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Research Focus & Metrics

Academic Career Length

29Years (1998-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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3 February 2010 in Functional Plant Biology
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Journal Article
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Claudio LovisoloClaudio Lovisolo
Claudio Lovisolo
IPIrene Perrone
Irene Perrone
ACAndrea Carra
Andrea Carra
Alessandra FerrandinoAlessandra Ferrandino
Alessandra Ferrandino
JFJaume Flexas Flexas
Jaume Flexas Flexas
ASAndrea Schubert
Andrea Schubert
This review deals with grapevine responses to water stress by examining perturbations to physiological and molecular processes at the root, shoot, leaf and berry levels. Long-distance signalling among organs is also considered. Isohydric or anisohydric Vitis genotypes are described in relation to their response to drought, which is linked to stomatal behaviour. Stomatal regulation of grapevine under abscisic acid and hydraulic control (the latter being linked to embolism formation and recovery in water pathways upstream the stomata) is reviewed and linked to impairments of photosynthetic assimilation. We define three stages of photosynthesis regulation in grapevines that are subjected to progressive water stress on the basis of the main causes of assimilation decline. Early and late contributions of aquaporins, which play a fundamental role in water stress control, are discussed. Metabolic mechanisms of dehydration tolerance are rewieved, and variation linked to differences in transcript abundance of genes involved in osmoregulation, photosynthesis, photorespiration, detoxification of free radicals and coping with photoinhibition. Results of these defence strategies accumulated in berries are reviewed, together with perturbations of their molecular pathways. Features observed in different organs show that grapevine fits well as a complex model plant for molecular and physiological studies on plant drought avoidance/tolerance.


12 June 2009 in Plant Physiology
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Journal Article
Open access
PHPhilippe Hugueney
Philippe Hugueney
SPSofia Provenzano
Sofia Provenzano
CVClotilde Verriès
Clotilde Verriès
Alessandra FerrandinoAlessandra Ferrandino
Alessandra Ferrandino
EMEmmanuelle Meudec
Emmanuelle Meudec
AAAgnès Ageorges
Agnès Ageorges
Anthocyanins are major pigments in colored grape (Vitis vinifera) berries, and most of them are monomethoxylated or dimethoxylated. We report here the functional characterization of an anthocyanin O-methyltransferase (AOMT) from grapevine. The expression pattern in two cultivars with different anthocyanin methylation profiles (Syrah and Nebbiolo) showed a peak at start ripening (véraison), when the concentrations of all methylated anthocyanins begin to increase. The purified recombinant AOMT protein was active on both anthocyanins and flavonols in vitro, with K m in the micromolar range, and was dependent on divalent cations for activity. AOMT showed a preference for 3′,5′ methylation when a 3′,4′,5′ hydroxylated anthocyanin substrate was tested. In order to assess its in planta activity, we performed transient expression of AOMT in tobacco (Nicotiana benthamiana) leaves expressing the Production of Anthocyanin Pigment1 (PAP1) transcription factor from Arabidopsis (Arabidopsis thaliana). PAP1 expression in leaves induced the accumulation of the nonmethylated anthocyanin delphinidin 3-rutinoside. The coexpression of PAP1 and AOMT resulted in an accumulation of malvidin 3-rutinoside. We also showed that AOMT localized exclusively in the cytoplasm of tobacco leaf cells. These results demonstrate the ability of this enzyme to methylate anthocyanins both in vitro and in vivo, indicating that AOMT plays a major role in anthocyanin biosynthesis in grape berries.

6 April 2013 in Journal of Experimental Botany
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JLJunwei Liu
Junwei Liu
MNMara Novero
Mara Novero
TCTatsiana Charnikhova
Tatsiana Charnikhova
Alessandra FerrandinoAlessandra Ferrandino
Alessandra Ferrandino
ASAndrea Schubert
Andrea Schubert
Francesca CardinaleFrancesca Cardinale
Francesca Cardinale
Strigolactones (SLs) are newly identified hormones that regulate multiple aspects of plant development, infection by parasitic weeds, and mutualistic symbiosis in the roots. In this study, the role of SLs was studied for the first time in the model plant Lotus japonicus using transgenic lines silenced for CAROTENOID CLEAVAGE DIOXYGENASE 7 (LjCCD7), the orthologue of Arabidopsis More Axillary Growth 3. Transgenic LjCCD7-silenced plants displayed reduced height due to shorter internodes, and more branched shoots and roots than the controls, and an increase in total plant biomass, while their root:shoot ratio remained unchanged. Moreover, these lines had longer primary roots, delayed senescence, and reduced flower/pod numbers from the third round of flower and pod setting onwards. Only a mild reduction in determinate nodule numbers and hardly any impact on the colonization by arbuscular mycorrhizal fungi were observed. The results show that the impairment of CCD7 activity in L. japonicus leads to a phenotype linked to SL functions, but with specific features possibly due to the peculiar developmental pattern of this plant species. It is believed that the data also link determinate nodulation, plant reproduction, and senescence to CCD7 function for the first time.

27 March 2014 in Functional Plant Biology
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STSara Tramontini
Sara Tramontini
JDJohanna Döring
Johanna Döring
MVMarco Vitali
Marco Vitali
Alessandra FerrandinoAlessandra Ferrandino
Alessandra Ferrandino
MSManfred Stoll
Manfred Stoll
Claudio LovisoloClaudio Lovisolo
Claudio Lovisolo
Grapevine (Vitis vinifera L.) expresses different responses to water stress, depending not only on genotype, but also on the influence of vineyard growing conditions or seasonality. Our aim was to analyse the effects on drought response of two grapevine cultivars growing on two soils, one water draining (WD) containing sand 80% volume and the other water retaining (WR), with no sand. Under these two different water-holding capacities Syrah, displaying a near-anisohydric response to water stress, and Cabernet Sauvignon (on the contrary, near-isohydric) were submitted to water stress in a pot trial. Xylem embolism contributed to plant adaptation to soil water deprivation: in both cultivars during late phases of water stress, however, in Syrah, already at moderate early stress levels. By contrast, Syrah showed a less effective stomatal control of drought than Cabernet Sauvignon. The abscisic acid (ABA) influenced tightly the stomatal conductance of Cabernet Sauvignon on both pot soils. In the near-anisohydric variety Syrah an ABA-related stomatal closure was induced in WR soil to maintain high levels of water potential, showing that a soil-related hormonal root-to-shoot signal causing stomatal closure superimposes on the putatively variety-induced anisohydric response to water stress.

4 May 2012 in Journal of Agricultural and Food Chemistry
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Journal Article
Closed access
Alessandra FerrandinoAlessandra Ferrandino
Alessandra Ferrandino
ACAndrea Carra
Andrea Carra
Luca RolleLuca Rolle
Luca Rolle
ASAnna Schneider
Anna Schneider
ASAndrea Schubert
Andrea Schubert