Advance your academic career, collaborate globally, and expand your network— join now !

Marc Pignitter

Prof. Dr. Marc Pignitter

Physiological Chemistry, Faculty of Chemistry, University of Vienna

Share Link

Share

Information

Research Keywords & Expertise

Antioxidants
ESR
Food Processing
GC-MS
Lipid Metabolism

Fingerprints

14%
Antioxidants
13%
Lipid oxidation
7%
polyphenols
5%
LC-MS/MS
5%
GC-MS
5%
Food Processing