Microbiologist by training, I am currently working on in-vitro bioassay based risk assessment strategies for the safety evaluation of materials and articles in food contact. As an especially harmful effect to human health, my main focus lies on the evaluation of direct, DNA-reactive genotoxic compounds, as these substancse could potentially induce cancer in humans.
Microbiologist by training, I am currently working on in-vitro bioassay based risk assessment strategies for the safety evaluation of materials and articles in food contact. As an especially harmful effect to human health, my main focus lies on the evaluation of direct, DNA-reactive genotoxic compounds, as these substancse could potentially induce cancer in humans.