Georgget Elizabeth Banchero

Dr. Georgget Elizabeth Banchero

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Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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17 December 2014 in Parasites & Vectors
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America Esther MederosAmerica Esther Mederos
America Esther Mederos
ZRZully Ramos
Zully Ramos
GBGeorgget Elizabeth Banchero
Georgget Elizabeth Banchero
On two farms it was noted that after routine treatment with monepantel, fecal egg counts failed to drop. This was accompanied by lambs mortality due to Haemonchus contortus infection. The aim of this work was to evaluate the efficacy of monepantel to control gastrointestinal nematodes (GIN) in two sheep farms, in Uruguay. A Fecal Egg Count Reduction Test (FECRT) was subsequently performed at the Experimental Stations Glencoe of INIA Tacuarembó (Farm 1) and Sheep Unit of INIA La Estanzuela (Farm 2) using the World Association for the Advancement of Veterinary Parasitology guidelines. On Farm 1 the FECRT was performed using 6–8 month old Corriedale or Merino Dohne x Corriedale male lambs naturally infected with GIN. On day 0 pre-treatment, three groups of 15 lambs each were selected, blocked by fecal egg count level (FEC) and randomly assigned to one of the following: Group 0 = untreated control, Group 1 = treated with monepantel (Zolvix®, Novartis Animal Health Inc.) from stock previously purchased; Group 2 = treated with monepantel from stock provided by the supplier, at the recommended dose of 2.5 mg/kg of body weight. Fecal samples were collected directly from the rectum from each lamb on day 0 and on day 9 post-treatment. On Farm 2, the FECRT was conducted on a group of 8 month old male lambs Milchschaff x Finn. At this farm, 10 lambs were randomly allocated to be treated with monepantel (Group 1) and 10 lambs were randomly allocated to remain as untreated control (Group 0) using the same protocols as Farm 1. On farm 1 the FECR was 0.0% (95% CI = 0.0 – 49.0) and 42.0% (95% CI = 0.0 – 75.0) for Group 1 and Group 2 respectively. For Farm 2, the FECR was 82.1% (95% CI = 36.0 – 99.0). Haemonchus spp was the resistant genus. Poor effcicacy of monepantel in treating GIN parasites was demonstrated on both farms.

1 October 2011 in Journal of Animal Science
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FDF. Dutra
F. Dutra
GBGeorgget Elizabeth Banchero
Georgget Elizabeth Banchero
The objective of the present study was to test the hypothesis that parturition duration is related to birth asphyxia in lambs and that asphyxia affects newborn lamb viability and vigor. Two sire and dam genotypes (Texel: TX; Polwarth: PW) and their crosses were represented in the study. Eighty lambs (25 PW sire × PW dam, 13 TX × TX, 25 TX × PW, and 17 PW × TX) born to 69 grazing ewes were used. At birth, the log10 length of the second stage of parturition, birth weight, placental weight, and several body measurements were recorded on all lambs, and jugular blood samples were analyzed with the i-Stat Portable Clinical Analyzer (Abbott, Montevideo, Uruguay). A modified Apgar viability score at birth and lamb behavior during their first hour of life were recorded. Brain weight, muscle:bone ratio, and bone density were recorded in 20 male lambs (5 from each breed group) that were euthanized and dissected 24 h after birth. Data were analyzed by linear regression, least squares ANOVA, and ordinal and binary logistic regressions. Mean blood gas and acid-base variables were 7.21 ± 0.09 for pH, 18.4 ± 9.8 mmHg for partial pressure of oxygen, 53 ± 12.5 mmHg for partial pressure of carbon dioxide, and −4 ± 5.1 mmol/L for extracellular fluid base excess. Parturition duration increased with birth weight (P < 0.001) and was shorter in TX ewes (P < 0.001), female lambs (P < 0.05), twins (P < 0.09), and twin females (sex × litter size interaction, P < 0.02). Twenty-six (32.9%) lambs were born asphyxiated (pO2 < 10 mmHg or pH <7.1). Parturition duration increased the risk of asphyxia (P < 0.001), decreased the viability score (P < 0.001), and increased the latency to suckle the udder (P < 0.05). Twin-born lambs presented at birth a 16-fold greater risk of asphyxia (P < 0.01) and reduced placental efficiency (P < 0.05). Texel-sired lambs appeared immature at birth, with less bone density (P < 0.05), smaller brain (P < 0.05), shorter forelimbs (P < 0.05), greater anterior (P < 0.001) and posterior (P < 0.05) neck circumference, and greater muscle:bone ratio (P < 0.05). Immaturity may explain greater TX biotype survival. Together these results demonstrate that a relationship exists between parturition duration, neonatal viability and behavior, and acid-base balance values in single- and twin-born lambs, suggesting that birth asphyxia is an important risk factor in perinatal lamb mortality. Copyright © 2011. American Society of Animal Science .

12 May 2010 in Animal Production Science
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GBGeorgget Elizabeth Banchero
Georgget Elizabeth Banchero
AVA. Vázquez
A. Vázquez
FMF. Montossi
F. Montossi
IBIgnacio De Barbieri
Ignacio De Barbieri
GQG. Quintans
G. Quintans
This study tested the hypothesis that ewes bearing single or twin lambs shorn at 70 or 120 days of pregnancy would give birth to lambs more vigorous than those born to unshorn ewes, increasing the chances of lamb survival. This was tested in two experiments. In the first, 57 adult Corriedale ewes bearing single lambs were allocated to three treatments; shearing at Day 70 of gestation (S70, n = 18), shearing at Day 120 of gestation (S120, n = 19) or unshorn (US, n = 20). In the second, 57 Corriedale ewes bearing twins were allocated to the same treatments: S70, n = 18; S120, n = 20; or US, n = 19. All ewes grazed native pasture until penned and fed individually to requirements during the last 10 days of pregnancy. Gestation length, lamb birthweight, lamb behaviour during their first hour of life, blood glucose and colostrum amount and composition were measured. In the first experiment, with single lambs, birthweights were similar (4.8, 4.7 and 4.7 kg for S70, S120 and US ewes, respectively; s.e. = 0.17, P = 0.47) and the ewes had lengths of gestation of 149 ± 0.6, 148 ± 0.5 and 147 ± 0.6 days respectively. Seventy-eight percent of S70 and 61% of S120 lambs sucked compared with 21% of US lambs (P < 0.001). In the second experiment, with twin lambs, S70 lambs were heavier than S120, which were heavier than US lambs (3.9, 3.4 and 3.1 kg; s.e. = 0.1, P < 0.0001). Ninety-seven percent of S70 and 92% of S120 lambs stood in their first hour of life compared with 68% of US lambs (P < 0.05). Sixty-seven percent of S70 and 63% of S120 lambs sucked compared with 22% of US lambs (P < 0.001). The length of gestation was 148 ± 0.4, 147 ± 0.5 and 144 ± 0.5 days for S70, S120 and US ewes. In both experiments there was no difference in the amount or quality of the colostrum produced by the ewes of the different treatments. We conclude that pre-partum shearing improves lambs’ behaviour independently of their birthweight and suggest that this could be because the lambs are more physiologically mature at birth.

1 January 2018 in Animal
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LPL. Piaggio
L. Piaggio
GQG. Quintans
G. Quintans
RJR. San Julián
R. San Julián
GFG. Ferreira
G. Ferreira
JIJ. Ithurralde
J. Ithurralde
GBGeorgget Elizabeth Banchero
Georgget Elizabeth Banchero
The objective of this study was to evaluate the effects of the energy restriction of gestation of adult ewes from day 45 to day 115 on lamb live performance parameters, carcass and meat traits. In experiment I, dietary energy was restricted at 70% of the metabolizable energy (ME) requirements, after which ewes were re-fed ad libitum until lambing. In experiment II, dietary energy was restricted at 60% of the ME requirements, and ewes were re-fed to ME requirements until lambing. All ewes grazed together from the end of the restriction periods to weaning. Lambs were weaned and lot fed until slaughter. Feed intake, weight gain and feed efficiency were recorded, and body fat thickness and ribeye area (REA) were measured in the longissimus thoracis muscle. After slaughter, carcass weight and yield, fat depth, carcass and leg length, and frenched rack and leg weights and yields were determined. Muscle fiber type composition, Warner-Bratzler shear force, pH and color were determined in the longissimus lumborum muscle. In experiment I, energy restriction followed by ad libitum feeding affected lamb birth weight (P<0.05); however, no effects (P>0.05) were observed on later BW, REA, BF or carcass traits. Lambs born to non-restricted-fed ewes had higher (P<0.05) weight and yield of the frenched rack cut and their meat tended (P=0.11) to be tender compared with that of lambs from restricted ewes. The percentage of oxidative muscle fibers was lower for lambs born to non-restricted ewes (P<0.05); however, no effects of ewe treatment were observed on other muscle fiber types. For experiment II, energy restriction followed by ME requirements feeding, affected (P<0.01) pre-weaning live weight gain, weaning and final weights. Lambs from restricted ewes had higher (P<0.05) feed intake as % of leg weight and a trend to be less efficient (P=0.16) than lambs from unrestricted dams. Ribeye area and BF were not influenced by treatment. Treatment significantly affected slaughter weight, but had no effects on carcass yield and traits or on meat traits. The results obtained in both experiments indicate submitting ewes to energy restriction during gestation affects the performance of their progeny but the final outcome would depend on the ewe’s re-feeding level during late gestation and the capacity of the offspring to compensate the in utero restriction after birth.

28 March 2023 in Animals
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DSDaniel Mateo Santander
Daniel Mateo Santander
JCJuan Clariget
Juan Clariget
GBGeorgget Elizabeth Banchero
Georgget Elizabeth Banchero
FAFabiano Alecrim
Fabiano Alecrim
CSClaudia Simon
Claudia Simon
VCVerónica Solange Ciganda
Verónica Solange Ciganda
Understanding the methane (CH4) emissions that are produced by enteric fermentation is one of the main problems to be solved for livestock, due to their GHG effects. These emissions are affected by the quantity and quality of their diets, thus, it is key to accurately define the intake and fiber content (NDF) of these forage diets. On the other hand, different emission prediction equations have been developed; however, there are scarce and uncertain results regarding their evaluation of the emissions that have been observed in forage diets. Therefore, the objectives of this study were to evaluate the effect of the NDF content of a forage diet on CH4 enteric emissions, and to evaluate the ability of models to predict the emissions from the animals that are consuming these forage diets. In total, thirty-six Angus steers (x¯ = 437 kg live weight) aged 18 months, blocked by live weight and placed in three automated feeding pens, were used to measure the enteric CH4. The animals were randomly assigned to two forage diets (n = 18), with moderate (50%, HF) NDF contents. Their dry matter intake was recorded individually, and the CH4 emissions were measured using the SF6 tracer gas technique. For the model evaluation, six prediction equations were compared with 29 studies (n = 97 observations), analyzing the accuracy and precision of their estimates. The emission intensities per unit of DMI, per ADG, and per gross energy intake were significantly lower (p < 0.05) in the animals consuming the MF diet than in the animals consuming the HF diet (21.7 vs. 23.7 g CH4/kg DMI, 342 vs. 660 g CH4/kg ADG, and 6.7% vs. 7.5%, respectively), but there were no differences in the absolute emissions (p > 0.05). The best performing model was the IPCC 2006 model (r2 = 0.7, RMSE = 74.04). These results show that reducing the NDF content of a forage diet by at least 10% (52 g/kg DM) reduces the intensity of the g CH4/kg DMI by up to 8%, and that of the g CH4/kg ADG by almost half. The use of the IPCC 2006 model is suitable for estimating the CH4 emissions from animals consuming forage-based diets.

13 April 2011 in Small Ruminant Research
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LSL. Sphor
L. Sphor
GBGeorgget Elizabeth Banchero
Georgget Elizabeth Banchero
GCG. Correa
G. Correa
MOM.T.M. Osório
M.T.M. Osório
GQG. Quintans
G. Quintans