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Diana Ansorena

Prof. Dr. Diana Ansorena

Catedrática de Nutrición y Bromatología, Facultad de Farmacia y Nutrición-Dpto. ...

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Research Keywords & Expertise

Functional Foods
Oxidation
bioaccesibility
food lipids
Meat products

Fingerprints

52%
Oxidation
9%
Meat products
5%
Functional Foods
5%
Plant sterols
5%
food lipids