Dr. Claudio Altomare received his M.Sc. degree in Agricultural Sciences in 1997 and his Ph.D. in Plant Pathology in 1992 from the University of Bari, Italy. In 2013, he was awarded the National Scientific Qualification (ASN) as Full Professor in Plant Pathology and Entomology. Currently, he occupies the position of Senior Researcher in the Institute of Sciences of Food Production, National Research Council, Italy. Dr. Altomare’s scientific interest is focused on microbe-based “green” biotechnologies, concerned with the use of beneficial bio-inoculants to reduce the environmental impact of agricultural practices and to improve the safety and quality of food and feed. His research activities include the study of biochemical and molecular mechanisms of biological control of plant pathogens and pests and of plant growth promotion exhibited by beneficial microbes, and the identification and characterization of bioactive metabolites produced by biocontrol agents and toxigenic fungi.
Dr. Claudio Altomare received his M.Sc. degree in Agricultural Sciences in 1997 and his Ph.D. in Plant Pathology in 1992 from the University of Bari, Italy. In 2013, he was awarded the National Scientific Qualification (ASN) as Full Professor in Plant Pathology and Entomology. Currently, he occupies the position of Senior Researcher in the Institute of Sciences of Food Production, National Research Council, Italy. Dr. Altomare’s scientific interest is focused on microbe-based “green” biotechnologies, concerned with the use of beneficial bio-inoculants to reduce the environmental impact of agricultural practices and to improve the safety and quality of food and feed. His research activities include the study of biochemical and molecular mechanisms of biological control of plant pathogens and pests and of plant growth promotion exhibited by beneficial microbes, and the identification and characterization of bioactive metabolites produced by biocontrol agents and toxigenic fungi.