Ahmed Bendaoud

Dr. Ahmed Bendaoud

Sidi Mohamed Ben Abdellah University, Fès, Fès-Meknès, Morocco
orcid

Research Focus & Metrics

Academic Career Length

5Years (2022-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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27 January 2022 in Molecules
Verified
Journal Article
Open access
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AHAnouar Hmamou
Anouar Hmamou
NENoureddine Eloutassi
Noureddine Eloutassi
SASamar Zuhair Alshawwa
Samar Zuhair Alshawwa
OKOmkulthom Mohamed Al kamaly
Omkulthom Mohamed Al kamaly
Mohammed KaraMohammed Kara
Mohammed Kara
ALamal amal lahkimi
amal amal lahkimi
The objective of this study is to valorize Papaver rhoeas L. from the Taounate region of Morocco by determining the total polyphenol content (TPC), the total flavonoid content (TFC) and the antioxidant and antimicrobial activities of four organs. The quantification of TPC and TFC in root, stem, leaf and flower extracts (RE, SE, LE and FE, respectively) was estimated by the Folin–Ciocalteu reaction and the aluminum trichloride method, respectively. Two tests were used to assess antioxidant power: the DPPH test and TAC assay. The antimicrobial activity was studied against five pathogenic bacteria and yeast, using two methods: disk diffusion and microdilution. The TPC in LE and LF was twice as high as that in RE and SE (24.24 and 22.10 mg GAE/g, respectively). The TFC values in the four extracts were very close and varied between 4.50 mg QE/g in the FE and 4.38 mg QE/g in the RE. The LE and FE showed low DPPH values with IC50 = 0.50 and 0.52 mg/mL, respectively. The TAC measurement revealed the presence of a significant amount of antioxidants in the studied extracts, mainly in LE and FE (6.60 and 5.53 mg AAE/g, respectively). The antimicrobial activity results revealed significant activity on almost all of the tested strains. The MIC of FE and SE against E. coli 57 was 1.56 and 0.78 mg/mL, respectively, while against the S. aureus it was 50 and 25 mg/mL, respectively. The low MLC value (1.56 mg/mL) was recorded against E. coli 57 by RE and SE.
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1 January 2023 in Journal of Pharmacy & Pharmacognosy Research
Verified
Journal Article
Open access
STSara Tlemcani
Sara Tlemcani
ALamal amal lahkimi
amal amal lahkimi
NENoureddine Eloutassi
Noureddine Eloutassi
ABAhmed Bendaoud
Ahmed Bendaoud
AHAnouar Hmamou
Anouar Hmamou
HBHicham Bekkari
Hicham Bekkari
Context: The region of Fez-Meknes has a wide variety of aromatic and medicinal plants that can be explored in different ways to draw their virtues and overcome human health problems. Aims: To identify ethnobotanically the main medicinal plants and collect data about their uses in the region of Fez. Methods: During each interview, both the personal information and the plants used were collected. The questionnaire revealed the use frequency of each part of the plants (VPP). It also sheds light on the importance of each species (RFC). Furthermore, it showed the relative importance of the families and the method of preparation (FIV). Results: The results disclosed the richness of the region in terms of medicinal plants. A total of 57 species were identified and grouped into 24 families. The most abundant families were Lamiaceae (FIV = 5.461), Compositae (FIV= 6.085), and Apiaceae (FIV = 6.307). The most cited species were Plantago major L. (RFC = 27.3%), Olea europaea L. (RFC = 31.3 %), and Daphne gnidium L. (RFC = 32.6%). The leaves are the most plant part used (VPP = 0.416). The most used preparation method was decoction (32%). The most declared pathologies were digestive (16%), dermatological (15%), and respiratory affections (13%). Conclusions: The ethnobotanical study showed the region's floristic richness and allowed the identification of the different plants involved in many recipes to overcome human health problems.

16 May 2022 in Sustainability
Verified
Journal Article
Open access
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ABAhmed Bendaoud
Ahmed Bendaoud
ALamal amal lahkimi
amal amal lahkimi
Mohammed KaraMohammed Kara
Mohammed Kara
TMTarik Moubchir
Tarik Moubchir
Amine ASSOUGUEMAmine ASSOUGUEM
Amine ASSOUGUEM
NENoureddine Eloutassi
Noureddine Eloutassi
Throughout the entire world, the biomass plant remains an important source of renewable energy. However, in Morocco, the energy recovery of this biomass is little or badly exploited compared to other solar, hydraulic, and wind resources. The aim of this study is to know the extent to which Moroccan companies are involved in the valorization of green waste and to identify among the latter those that have great energy and industrial value. The field investigation was carried out with the use of a questionnaire to different sectors of activity. The chemical analyses of the waste samples were carried out by different methods: Van Soest to investigate the fiber content, dinitrosalicylic acid and phenol-sulfuric acid to determine sugars, while the Folin–Ciocalteu method was employed for the determination of phenolic compounds. These are the ASTM standard methods to determine elemental, proximate composition, and calorific value (CV). The results of this survey showed that solid vegetable waste is diverse and represents 68.4% of the total green waste, of which 98% is not treated. Moreover, the chemical analysis displayed that forestry waste (FW), extracted parts wastes (EPW), and unused parts wastes (UPW) of medicinal and aromatic plants have high contents of cellulose (respectively 34.75, 48.44, and 54.19%) and hemicelluloses (28.44, 27.19 and 28.50%) and containing low amounts of lignin and phenolic compounds compared to olive waste (OW), olive pomace (OP), and household waste (HW). Almost all biomass wastes, except HW, have a low moisture (<12%), ash content less than 5.1%, a significant percentage of C and H, and CV between 14.5 and 21.6 MJ/Kg. The PCA analysis showed a discrepancy in terms of components between the set formed by FW, UPW, and EPW with other solid waste. In conclusion, FW, UPW, and EPW, specially can be potentially energetic biomass and valorized together in the form of a mixture.
1

1 May 2023 in Journal of Ecological Engineering
Verified
Journal Article
Open access
TMTarik Moubchir
Tarik Moubchir
ENEloutassi Noureddine
Eloutassi Noureddine
ABAhmed Bendaoud
Ahmed Bendaoud
ABAbdelkhalek Belkhiri
Abdelkhalek Belkhiri
MMMaai Mohamed
Maai Mohamed
IZilham zahir
ilham zahir
The eventual polluting of the Ouichane region's groundwater by heavy metals around an abandoned iron mine was investigated. To reach this aim, the research began with a questionnaire survey to assess local people's use of and appreciation for well and spring water, followed by measurement of...

1 April 2023 in Journal of Ecological Engineering
Verified
Journal Article
Closed access
ABAhmed Bendaoud
Ahmed Bendaoud
ABAbdelkhalek Belkhiri
Abdelkhalek Belkhiri
MMMohammed Maai
Mohammed Maai
TMTarik Moubchir
Tarik Moubchir
AHAnouar Hmamou
Anouar Hmamou
ALAmal Lahkimi
Amal Lahkimi
Forestry waste (FW) extracted parts of medicinal-aromatic plant waste (EPW) and unused parts (UPW) are considered potential resources for energy recovery (their heating value of approximately 19 MJ/kg). In order to valorize lignocellulosic biomass, a pretreatment process is required to hydrolyze...

1 July 2023 in Ecological Engineering & Environmental Technology
Verified
Journal Article
Open access
SRSanae Rezouki
Sanae Rezouki
ESEl-Haji Sarra
El-Haji Sarra
TMTarik Moubchir
Tarik Moubchir
FJFaouzi Jihan
Faouzi Jihan
ABAhmed Bendaoud
Ahmed Bendaoud
ENEloutassi Noureddine
Eloutassi Noureddine
Water is a basic human requirement that is required in many processes, particularly those performed in households. However, in most circumstances, this critical product does not fulfill commonly recognized safety criteria. Various anthropogenic activities cause various forms of pollution; as a...