Luis F. García Del Moral

Dr. Luis F. García Del Moral

orcid

Research Focus & Metrics

Academic Career Length

25Years (2002-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2003 in Agronomy Journal
Verified
Journal Article
Closed access
PDF file
LMLuis F. García Del Moral
Luis F. García Del Moral
YRY. Rharrabti
Y. Rharrabti
DVD. Villegas
D. Villegas
CRC. Royo
C. Royo

25 October 2002 in Field Crops Research
Verified
Journal Article
Closed access
Yahia RHARRABTIYahia RHARRABTI
Yahia RHARRABTI
LMLuis F. García Del Moral
Luis F. García Del Moral
DVDolors Villegas
Dolors Villegas
Conxita RoyoConxita Royo
Conxita Royo

1 March 2003 in Agronomy Journal
Verified
Journal Article
Closed access
PDF file
LMLuis F. García Del Moral
Luis F. García Del Moral
YRY. Rharrabti
Y. Rharrabti
DVD. Villegas
D. Villegas
CRC. Royo
C. Royo

12 September 2007 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
LMLuis F. García Del Moral
Luis F. García Del Moral
Yahia RHARRABTIYahia RHARRABTI
Yahia RHARRABTI
VMVanessa Martos
Vanessa Martos
Conxita RoyoConxita Royo
Conxita Royo

22 December 2005 in Euphytica
Verified
Journal Article
Closed access
PDF file
LMLuis F. García Del Moral
Luis F. García Del Moral
Yahia RHARRABTIYahia RHARRABTI
Yahia RHARRABTI
SES. Elhani
S. Elhani
VMV. Martos
V. Martos
Conxita RoyoConxita Royo
Conxita Royo

19 April 2023 in Microorganisms
Verified
Journal Article
Open access
PDF file
MVMaria Hristova Vassilev
Maria Hristova Vassilev
VMVanessa Martos
Vanessa Martos
LMLuis F. García Del Moral
Luis F. García Del Moral
NVNikolay Vassilev
Nikolay Vassilev
The ability of a Penicillium bilaiae strain to support acid production and simultaneously solubilize inorganic sources of phosphate in conditions of submerged, solid-state fermentation (SSF) and immobilized cell system was examined in this study. Abiotic stress factors such as NaCl and different values of pH were introduced into the different fermentation process schemes to measure the fungal response. The results showed a higher tolerance of P. bilaiae when the fermentation process was carried out in solid-state and immobilized-cell conditions, which mimics the natural state of the soil microorganisms. The acidic culture conditions were not found to be suitable for fungal growth, which increased at a higher pH, with values of 4.0 and 6.0 being optimal for all types of fermentation. The presence of increasing amounts of NaCl provoked low biomass growth, titratable acidity, and simultaneous phosphate (P) solubilization. These results were, however, less pronounced at pH 4.0 and 6.0, particularly in conditions of SSF. Studying stress-tolerant microbial characteristics, particularly in different conditions and combinations of stress factors, is of great importance for further managing the overall microbial inoculants’ production and formulation process as well as their applications in specific soil–plant systems.