In recent years, research on yeasts as probiotics has gained more and more interest, which will allow the development of “new” products in the probiotics market. In this context, seventeen yeast strains isolated from Rabilé, a traditional beer produced in Burkina Faso, were assessed for their probiotic attributes. The yeast identification was performed by molecular methods, including PCR-RFLP and 5.8S-ITS region sequencing. Saccharomyces cerevisiae (14 strains) was the predominantly identified species, followed by Pichia kudriavzevii (2 strains) and Rhodotorula mucilaginosa (1 strain). Except for R. mucilaginosa, all yeast strains grew well at human temperature. The yeast strains showed high resistance when they were exposed to simulated gastrointestinal conditions. Auto-aggregation ability was between 70.20 ± 10.53% and 91.82 ± 1.96%, while co-aggregation with E. coli ranged from 24.92 ± 3.96% to 80.68 ± 9.53% and with S. enterica serovar Typhimurium from 40.89 ± 8.18% to 74.06 ± 7.94%. Furthermore, the hydrophobicity of isolated strains toward n-hexane was in the range from 43.17 ± 5.07% to 70.73 ± 2.42%. All yeast strains displayed high antioxidant capabilities, and the strains did not show hemolysis halos, such that they can be considered safe. Additionally, S. cerevisiae strains strongly inhibited the growth of foodborne pathogens. This is the first preliminary study to identify and characterize the yeast strains isolated from Rabilé with interesting probiotic properties.

Biogas is a bioenergy produced from organic or all types of biological degradable wastes and could make it possible to limit energy dependence. Sludge is the best alternative substrate for biogas production at a community-level biogas plant. The literature shows that co-digestion can increase the efficiency of sludge anaerobic digestion. This research, thus, focused on (i) determining the conditions of optimal biogas production in the co-digestion of primary sludge (PS) and bovine dung (BD), (ii) evaluating the impact of leachate from organic waste and cellulose on biogas production. Primary sludge was collected in Bacau town wastewater treatment plant in Romania. The sampling of municipal solid waste was carried out in Ouagadougou pre-collect centers (Burkina Faso). Batch tests were conducted in glass bottles through anaerobic digestion (1 L). The following parameters were monitored during the digestion process: pH, volatile fatty acid (VFA), volatile solids (VS) and biogas production. Primary sludge, bovine dung and leachate showed 50.51%, 72.41% and 70.48% of volatile solids content, respectively. Sludge showed good stability, unlike the other two substrates, such as bovine dung and leachate, with VFA to alkalinity ratio 0.54. Leachate from organic waste had high values of VFA to alkalinity ratio > 3600. Co-digestion could make it possible to raise the levels of organic matter and improve microbial growth and the stability of anaerobic biomass. The best biogas production yield of 152.43 mL/g VS was obtained with a combination of 30% bovine dung and 70% primary sludge at 45 °C, with a 21.57% reduction in organic matter. An improvement in biogas productivity was effective with the addition of leachate, which could be used as an additive element during anaerobic digestion.

The drying performance of paddy rice using an inflatable solar dryer (ISD), or also known as GrainPro^® Solar Bubble Dryer™, was evaluated and compared to conventional sun drying in Burkina Faso. Drying time was around eight hours. Thermal imaging was conducted to observe temperature distribution in the ISD during drying and mixing. Shadow casting was observed in the ISD due to the round shape of the black plastic film, which reduced the temperature of the paddy rice to about 10 °C. The temperature inside the ISD was up to 13 °C higher than the ambient temperature, whereas the temperature of paddy rice on the top layer was about 5 °C higher than on the bottom. The final moisture content of paddy rice dried in the ISD and under the sun was not considerably different. Under certain circumstances, impurities in paddy rice dried in the ISD could be substantially lower than for sun drying. The aflatoxin level of paddy rice was under the maximum limit of the EU regulation. Drying paddy rice seemed to be effective to remove aflatoxin type AFG2 content. Further adaptation of the ISD design for drying operations on rough surfaces and sandy soils is suggested.

The study aimed to evaluate phenolic content and antioxidant and antibacterial potentials of the fractions of the hydroethanolic extract of Uvaria chamae leaves, a food plant from Burkina Faso. Thus, the hexane, dichloromethane, ethyl acetate, and butanol fractions of the hydroalcoholic extract after drying were used to determine phenolic compound content, antioxidant activity, and antimicrobial potential on strains of pathogenic bacteria responsible for food contamination. Phytochemical analyses were performed according to standardized methods, while antioxidant activity was evaluated by DPPH and FRAP methods. The antibacterial activity of the fractions was determined by diffusion and microdilution methods on the agar medium with gentamicin as a reference antibiotic. All the six strains, namely, Salmonella typhi ATCC 19430, Escherichia coli ATCC 8739, Staphylococcus aureus ATCC 25923, Pseudomonas aeruginosa ATCC 9027, Bacillus cereus ATCC 13061, and Listeria monocytogenes ATCC 7644, were sensitive to the fractions tested. Minimum inhibitory concentrations ranged from 37µg·mL⁻¹ to 1.67mg·mL⁻¹, respectively, gentamicin and butanolic fractions, while minimum bactericidal concentrations of the fractions ranged from 0.037 to 2.500mg·mL⁻¹ depending on the bacterial strain. Antioxidant activity varied significantly between fractions. For DPPH free radical scavenging activity, the butanol fraction was the most active, with an IC50 of 280μg/mL, while the lowest activity (705μg/mL) was recorded by the hexane fraction. Those of trolox and ascorbic acid used as standards were 80 and 100μg/mL, respectively. Ferric reducing power (FRAP) ranged from 0.34 to 0.40mmol EAA/g extract for the hexanic and ethyl acetate fractions, respectively. Phenolic compound contents also varied significantly between fractions. Butanoic and ethyl acetate presented the best contents of total phenolics and flavonoids, respectively. Significant and positive correlations were also recorded between phenolics and antioxidant activities. The antibacterial and antioxidant activities of the active fractions would be related to their richness in bioactive compounds, including phenolic, which are powerful natural antioxidants. U. chamae leaf extracts could therefore be used as dietary supplements to boost the immune system and prevent bacterial infections.

Anaerobic digestion’s contribution to sustainable development is well established. It is a sustainable production process that enables energy to be saved and produced and efficient pollution control processes to be implemented, thereby contributing to the sustainable development of our societies. Optimizing biogas yields from the anaerobic digestion of municipal organic waste is crucial for maximum energy recovery and has become an important topic of interest. Substrate particle size is a key process parameter in biogas production and precedes other pretreatment methods for most organic materials. This study aims to evaluate the impact of particle size and incubation period on biomethane production from municipal solid waste. Sampling of municipal solid waste was carried out in waste pre-collection in the city of Ouagadougou, Burkina Faso. Waste characterization showed lignocellulolytic green waste (grass, dead leaves), waste composed of fruit and leafy vegetables and leftover food waste. TableCurve 3D v4.0 software was used to develop an optimal mathematical model to correlate particle size and biomethane productivity to describe optimal production parameters. Particle sizes ranging from 2000 to 63 µm high biogas production values, specifically 385.33 and 201.25 L·kg⁻¹ of MSV. PCA analysis clearly showed a high correlation between particle size and biogas production, with optimum production recorded for size 250 µm with a biomethane production value of 187.53 L·kg⁻¹ of MSV. The average relative errors and RMSE for CH₄ content were improved by 24.31% and 44.97%, respectively. The data calculated with the developed mathematical model and the existing experimental data were compared and permutated to validate the model. This work enabled the identification of a mathematical model that describes the correlations between the input parameters of an experiment and the monitored parameters, as well as the definition of the particle size that allows for the optimal production of biomethane.